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Food Additives & Contaminants: Part A Volume 35, 2018 - Issue 2
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Article

Screening for the presence of lipophilic marine biotoxins in shellfish samples using the neuro-2a bioassay

Marcia BoderoBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the Netherlands;Division of Toxicology, Wageningen University and Research, Wageningen, the NetherlandsView further author information
,
Toine F. H. BoveeBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsCorrespondence[email protected]
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,
Si WangBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsView further author information
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Ron L. A. P. HoogenboomBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsORCID Iconhttp://orcid.org/0000-0002-8913-5328View further author information
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Mirjam D. KlijnstraBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsView further author information
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Liza PortierBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsView further author information
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Peter J. M. HendriksenBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsView further author information
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Arjen GerssenBU Bioassays and Authenticity, RIKILT Wageningen University & Research, Wageningen, the NetherlandsView further author information
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Pages 351-365 | Received 13 Apr 2017, Accepted 30 Jul 2017, Published online: 08 Sep 2017

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