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Food Additives & Contaminants: Part A Volume 36, 2019 - Issue 8
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Articles

Development of a chemometric-assisted deep eutectic solvent-based microextraction procedure for extraction of caffeine in foods and beverages

Adil Elika Faculty of Sciences, Department of Chemistry, Cumhuriyet University, Sivas, Turkey
,
Yener Unalb Faculty of Sciences, Department of Statistics, Cumhuriyet University, Sivas, Turkey
&
Nail Altunaya Faculty of Sciences, Department of Chemistry, Cumhuriyet University, Sivas, TurkeyCorrespondence[email protected]
Pages 1139-1150 | Received 04 Mar 2019, Accepted 30 Apr 2019, Published online: 29 May 2019

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