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Food Additives & Contaminants: Part A Volume 36, 2019 - Issue 8
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Increased urinary excretion of aluminium after ingestion of the food additive sodium aluminium phosphate (SALP) – a study on healthy volunteers

Anders Glynna Department of Biomedical Sciences and Veterinary Public Health, Swedish University of Agricultural Sciences (SLU), Uppsala, SwedenCorrespondence[email protected]
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Sanna Lignellb Risk and Benefit Assessment Department, Swedish National Food Agency, Uppsala, SwedenView further author information
Pages 1236-1243 | Received 15 Jan 2019, Accepted 26 May 2019, Published online: 13 Jun 2019

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