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Food Additives & Contaminants: Part A Volume 38, 2021 - Issue 3
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Determination of phthalate concentrations in paper-based fast food packaging available on the U.S. market

Katherine S. CarlosCenter for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, USACorrespondence[email protected]
,
Lowri S. de JagerCenter for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, USA
&
Timothy H. BegleyCenter for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, USA
Pages 501-512 | Received 02 Sep 2020, Accepted 26 Nov 2020, Published online: 25 Jan 2021

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