Gut Microbes
Volume 15, 2023 - Issue 1
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Research Paper
Lactobacillus rhamnosus GG ameliorates osteoporosis in ovariectomized rats by regulating the Th17/Treg balance and gut microbiota structure
Mengyu Guoa School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, Chinahttps://orcid.org/0000-0002-8248-3813View further author information
, Huanjin Liua School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Yinting Yua School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Xingyu Zhua School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Hui Xiea School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Chenxu Weia School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Chunmei Meia School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Yun Shia School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Nong Zhoua School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaView further author information
, Kunming Qinc School of Pharmacy, Jiangsu Ocean University, Lianyungang, ChinaView further author information
& Weidong Lia School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, China;b Jiangsu Key Laboratory of Chinese Medicine Processing, Engineering Center of State Ministry of Education for Standardization of Chinese Medicine Processing, Nanjing University of Chinese Medicine, Nanjing, ChinaCorrespondence[email protected]
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Article: 2190304
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Received 27 Sep 2022, Accepted 08 Mar 2023, Published online: 20 Mar 2023
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