Gut Microbes
Volume 15, 2023 - Issue 2
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Research Paper
Fecal short-chain fatty acids in non-constipated irritable bowel syndrome: a potential clinically relevant stratification factor based on catabotyping analysis
Giorgio Gargaria Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, Italy
https://orcid.org/0000-0001-9077-6328View further author information
Giacomo Mantegazzaa Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, Italy
https://orcid.org/0000-0002-0936-1211View further author information
Valentina Tavernitia Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Claudio Gardanaa Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Alice Valenzaa Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Federico Rossignolia Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyView further author information
, Maria Raffaella Barbarob Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
, Giovanni Marascob Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
, Cesare Cremonb Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
, Giovanni Barbarab Dipartimento di Scienze Mediche e Chirurgiche, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy;c Department of Medical and Surgical Sciences, University of Bologna, Bologna, ItalyView further author information
& Simone Guglielmettia Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, ItalyCorrespondence[email protected]
https://orcid.org/0000-0002-8673-8190View further author information
Article: 2274128
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Received 12 Jul 2023, Accepted 18 Oct 2023, Published online: 01 Nov 2023
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