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Research Article
Biocontrol efficacy of atoxigenic Aspergillus flavus strains against aflatoxin contamination in peanut field in Guangdong province, South China
Firew Tafesse Mamoa School of Food Science and Engineering, Foshan University/South China Food Safety Research Center, Foshan, Guangdong, P R. China;b Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, P. R. China;c Ethiopian Biotechnology Institute, Addis Ababa, EthiopiaCorrespondence[email protected]
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Bo Shanga School of Food Science and Engineering, Foshan University/South China Food Safety Research Center, Foshan, Guangdong, P R. China;b Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, P. R. ChinaView further author information
, Jonathan Nimal Selvarajd The College of Life Sciences, Hubei University, Wuhan, P. R. ChinaView further author information
, Yongquan Zhenge State Key Laboratory for Biology Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, P. R. ChinaView further author information
& Yang Liua School of Food Science and Engineering, Foshan University/South China Food Safety Research Center, Foshan, Guangdong, P R. China;b Key Laboratory of Agro-products Quality and Safety Control in Storage and Transport Process, Ministry of Agriculture and Rural Affairs, Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, P. R. ChinaCorrespondence[email protected]
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Pages 143-152
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Received 15 Jun 2021, Accepted 04 Sep 2021, Published online: 06 Oct 2021
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