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Cogent Psychology Volume 4, 2017 - Issue 1
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Research Article

Organic or popular brands—food perception engages distinct functional pathways. An fMRI study

Kai FehseInstitute of Medical Psychology, LMU Munich, Goethestr 31, 80336Munich, Germany;Human Science Center, LMU Munich, Goethestr 31, 80336Munich, GermanyCorrespondence[email protected]
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Fabian SimmankInstitute of Medical Psychology, LMU Munich, Goethestr 31, 80336Munich, Germany;Leadership Excellence Institute Zeppelin, Zeppelin University, Am Seemoser Horn 20, 88045Friedrichshafen, GermanyView further author information
,
Evgeny GutyrchikInstitute of Medical Psychology, LMU Munich, Goethestr 31, 80336Munich, GermanyView further author information
&
Anikó Sztrókay-GaulInstitute of Clinical Radiology, LMU Munich, Marchioninistr 15, 81377Munich, GermanyView further author information
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Benny BriesemeisterNeurospective GmbH, GermanyView further author information
(Reviewing Editor)
Article: 1284392 | Received 24 Aug 2016, Accepted 17 Jan 2017, Published online: 22 Feb 2017

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