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Cogent Food & Agriculture Volume 6, 2020 - Issue 1
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FOOD SCIENCE & TECHNOLOGY

GIS assisted suitability analysis for wheat and barley crops through AHP approach at Yikalo sub-watershed, Ethiopia

Endalkachew Fekadu1 Soil and Water Resources Management Department, Woldia University, Woldia, EthiopiaCorrespondence[email protected]
View further author information
&
Ajanaw Negese1 Soil and Water Resources Management Department, Woldia University, Woldia, EthiopiaView further author information
|
Fatih Yildiz2 Food Engineering and Biotechnology, Middle East Technical University, Ankara, TurkeyView further author information
(Reviewing editor)
Article: 1743623 | Received 14 Jan 2020, Accepted 11 Mar 2020, Published online: 10 Apr 2020

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