Cogent Food & Agriculture
Volume 9, 2023 - Issue 1
SOIL & CROP SCIENCES
Reducing pesticides without organic certification? Potentials and limits of an intermediate form of agricultural production
Marcus A. Koch1 Centre for Organismal Studies (COS), Heidelberg University, Heidelberg, GermanyCorrespondence[email protected]
https://orcid.org/0000-0002-1693-6829View further author information
https://orcid.org/0000-0002-1693-6829View further author information, Jale Tosun2 Institute of Political Science, Heidelberg University, Heidelberg, GermanyCorrespondence[email protected]
https://orcid.org/0000-0001-9367-5039View further author information
https://orcid.org/0000-0001-9367-5039View further author information, Laura Kellermann1 Centre for Organismal Studies (COS), Heidelberg University, Heidelberg, Germanyhttps://orcid.org/0000-0001-7161-9052View further author information
https://orcid.org/0000-0001-7161-9052View further author information, Charlene Marek2 Institute of Political Science, Heidelberg University, Heidelberg, Germanyhttps://orcid.org/0000-0002-3926-1553View further author information
https://orcid.org/0000-0002-3926-1553View further author information, Markus Kiefer1 Centre for Organismal Studies (COS), Heidelberg University, Heidelberg, Germanyhttps://orcid.org/0000-0002-0463-8437View further author information
https://orcid.org/0000-0002-0463-8437View further author information & Mike Thiv3 Botany Department, State Museum of Natural History Stuttgart, Stuttgart, Germanyhttps://orcid.org/0000-0002-5670-4109View further author information
https://orcid.org/0000-0002-5670-4109View further author information