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Cogent Food & Agriculture Volume 9, 2023 - Issue 2
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FOOD SCIENCE & TECHNOLOGY

Dynamics of micronutrients of fresh and stale tomatoes (lycopersicum esculentum) sold within Umuahia metropolis in Nigeria as a function of handling practices

Innocent Nwazulu Okwunodulu1 Department of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, NigeriaCorrespondence[email protected]
,
Sara Chidimma Ozioko1 Department of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, Nigeria
,
Felicia Uchechukwu Okwunodulu2 Chemistry Department, Michael Okpara University of Agriculture, Umudike, Nigeria
&
V. C. Ezeocha1 Department of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, Nigeria
Article: 2275404 | Received 16 Jul 2022, Accepted 20 Oct 2023, Published online: 01 Nov 2023

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