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Original Articles

Immobilization of Saccharomyces Cerevisiae Induces Changes in the Gene Expression Levels of HSP12, SSA3, and ATF1 during Beer Fermentation

La Inmovilización de Saccharomyces cerevisiae Induce Cambios en los Niveles de Expresión de los Genes HSP12, SSA3, y ATF1 Durante la Fermentación de Cerveza

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Pages 175-181 | Received 19 Jan 2003, Accepted 20 May 2003, Published online: 01 Feb 2018

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