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Journal of the International Society of Sports Nutrition Volume 12, 2015 - Issue 1
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Research Article

The effect of an acute ingestion of Turkish coffee on reaction time and time trial performance

David D. Church1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
Jay R. Hoffman1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSACorrespondence[email protected]
,
Michael B. LaMonica1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
Joshua J. Riffe1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
Mattan W. Hoffman1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
Kayla M. Baker1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
Alyssa N. Varanoske1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
Adam J. Wells1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
,
David H. Fukuda1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
&
Jeffrey R. Stout1 Institute of Exercise Physiology and Wellness, Sport and Exercise Science, University of Central Florida12494 University Blvd32816-1250OrlandoFLUSA
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Article: 37 | Published online: 01 Apr 2022

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