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Original Research
Use, perceptions, and acceptability of a ready-to-use supplementary food among adult HIV patients initiating antiretroviral treatment: a qualitative study in Ethiopia
Mette Frahm Olsen1 Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Frederiksberg, DenmarkCorrespondence[email protected]
, Markos Tesfaye2 Department of Psychiatry, College of Public Health and Medical Sciences, Jimma University, Jimma, Ethiopia
, Pernille Kaestel1 Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark
, Henrik Friis1 Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark
& Lotte Holm3 Department of Food and Resource Economics, Faculty of Science, University of Copenhagen, Frederiksberg, Denmark
Pages 481-488
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Published online: 05 Jun 2013
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