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International Journal of Food Sciences and Nutrition Volume 67, 2016 - Issue 1
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Studies in Humans

Good appearance of food gives an appetizing impression and increases cerebral blood flow of frontal pole in healthy subjects

Ken Ichiro KoyamaDepartment of Clinical Psychology, Kagoshima University Graduate School of Clinical Psychology, Kagoshima, Japan; ;Department of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Haruka AmitaniDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Ryo AdachiDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Toshiki MorimotoDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Megumi KidoDepartment of Domestic Science, Kagoshima Women’s College, Kagoshima, Japan
,
Yuka TarunoDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Keizaburo OgataDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Marie AmitaniDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
,
Akihiro AsakawaDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan;
&
Akio InuiDepartment of Psychosomatic Internal Medicine, Kagoshima University Graduate School of Medical and Dental Sciences, Kagoshima, Japan; Correspondence[email protected]
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Pages 35-39 | Received 03 Jul 2015, Accepted 30 Oct 2015, Published online: 13 Dec 2015

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