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Critical Reviews in Toxicology Volume 43, 2013 - Issue sup2: The Food Safety Assessment of GM Crops
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Review Article

Toxicological evaluation of proteins introduced into food crops

Bruce HammondMonsanto Company St Louis, MOUSACorrespondence[email protected]
,
John KoughOffice of Pesticide Programs, Microbial Pesticides Branch, US Environmental Protection Agency Washington, DCUSA
,
Corinne Herouet-GuicheneyBayer SAS, Bayer CropScience Sophia-AntipolisFrance
,
Joseph M. JezDepartment of Biology, Washington University in St. Louis St. Louis, MOUSA
& on behalf of the ILSI International Food Biotechnology Committee Task Force on the Use of Mammalian Toxicology Studies in the Safety Assessment of GM Foods
Pages 25-42 | Received 15 May 2013, Accepted 06 Sep 2013, Published online: 28 Oct 2013

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