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Food & Nutrition Research Volume 56, 2012 - Issue 1
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Nordic Nutrition Recommendations - The NNR5 project

Iodine intake in human nutrition: a systematic literature review

Ingibjörg GunnarsdottirUnit for Nutrition ResearchUniversity of Iceland and Landspitali The National University Hospital of Iceland, Reykjavik, IcelandCorrespondence[email protected]
&
Lisbeth DahlNational Institute of Nutrition and Seafood Research (NIFES), Oslo, Norway
Article: 19731 | Received 03 Apr 2012, Accepted 18 Sep 2012, Published online: 09 Oct 2012

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