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Italian Journal of Animal Science Volume 2, 2003 - Issue sup1: Proceedings of the 15th ASPA Congress, Parma, June 18-20, 2003
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Original Articles

A molecular genetic approach for traceability of the source milk in cheese

G. CeriottiDept. of Veterinary Science and Technology for Food Safety – Milano, Italy
,
S. ChessaDept. of Veterinary Science and Technology for Food Safety – Milano, Italy
,
F. ChiattiDept. of Veterinary Science and Technology for Food Safety – Milano, Italy
,
G. BramanteDept. Animal Health and Welfare – Bari, Italy
&
E. PieragostiniDept. PROGESA – Bari, Italy
Pages 112-114 | Published online: 07 Mar 2016

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