41
Views
19
CrossRef citations to date
0
Altmetric
Articles

Characterisation of the local Muscovy duck in Nigeria and its potential for egg and meat production

Pages 931-938 | Received 20 Dec 2012, Accepted 26 Feb 2013, Published online: 23 Sep 2019

References

  • ADESOPE, O.M. and NODU, M.B. (2002) A note on acceptance of duck as table-meat among inhabitants of selected communities in the Niger Delta zone, Nigeria. Livestock Research for Rural Development 14: http://www.lrrd.org/lrrd14/6/ades146.htm. Accessed September 9, 2012.
  • AJMONE-MARSAN, P., GARCIA, J.F. and LENSTRA, J.A. (2010) On the origin of cattle: how aurochs became domestic and colonised the world. Evolutionary Anthropology 19: 148-157.
  • AKINOLA, L.A.F. and ESSIEN, A. (2011) Relevance of rural poultry production in developing countries with special reference to Africa. World's Poultry Science Journal 67: 697-705.
  • ALDERS, R.G. and PYM, R.A.E. (2009) Village poultry: still important to millions eight thousand years after domestication. World's Poultry Science Journal 65: 181-190.
  • ANONYMOUS (2012) Muscovy: The other duck meat. http://www.smallholderhollow.com/muscovy-the-other-duck-meat/.
  • BANGA-MBOKO, H., LELOU, B., MAES, D. and LEROY, P.L. (2007) Indigenous Muscovy ducks in Congo Brazzaville. 2. Preliminary observations on indigenous Muscovy ducks reared under moderate inputs in Congolese conditions. Tropical Animal Health and Production 39: 123-129.
  • DANA, N., VAN DER WAAIJ, L.H., DESSIE, T. and VAN ARENDONK, J.A.M. (2010) Production objectives and trait preferences of village poultry producers of Ethiopia: implications for designing breeding schemes utilizing indigenous chicken genetic resources. Tropical Animal Health and Production 42: 1519-1529.
  • DURU, S., AKPA, G.N., SAI'DU, L., OLUGBEMI, T.S. and JOKTHAN, G.E. (2006) A preliminary study on duck management under peri-urban system. Livestock Research for Rural Development 18: http://www.lrrd.org/lrrd18/3/duru18036.htm. Accessed December 7, 2012.
  • ETUK, I.F., OJEWOLA, G.S., AKOMAS, S., ETUK, E.B. and OGBUEWU, I.P. (2011) Egg production potentials of Muscovy ducks (Cairina moschata) raised under three management systems in the humid tropics. Nigerian Journal of Animal Science 13: 70-75.
  • ETUK, I.F., OJEWOLA, G.S. and ABASIEKONG, S.F. (2006) Performance of Muscovy ducks under three management systems in South Eastern Nigeria. International Journal of Poultry Science 5: 474-476.
  • FAOSTAT (2012) Food and Agriculture Organisation of the United Nations. FAOSTAT Database on Agriculture. Rome, Italy: 2012 [http://faostat.fao.org/default.aspx.].
  • FAO (2011) Molecular genetic characterisation of animal genetic resources. FAO animal production and health guidelines, Rome. 9: 65-84.
  • FAO (2007) The global plan of action for animal genetic resources and the Interlaken declaration on animal genetic resources. FAO, Rome, Italy.
  • FERDUS, A.J.M. (1999) Reproduction, growth and meat yield performance of different genotypes of ducks. M. Sc. Thesis, Department of Poultry Science, Bang Agricultural University.
  • GROENEVELD, L.F., LENSTRA, J.A., EDING, H., TORO, M.A., SCHERF, B., PILLING, D., NEGRINI, R., JIANLIN, H., FINLAY, E.K., GROENEVELD, E., WEIGEND, S. and THE GLOBALDIV CONSORTIUM (2010) Genetic diversity in livestock breeds. Animal Genetics 41 (suppl. 1): 6-31.
  • GUÈYE, E.F. (2009) The role of networks in information dissemination to family poultry farmers. World's Poultry Science Journal 65: 115-123.
  • HOFFMAN, I. (2009) The global plan of action for animal genetic resources and the conservation of poultry genetic resources. World's Poultry Science Journal 65: 286-297.
  • HUANG, J.F., PINGEL, H., GUY, G., LUKASZEWICZ, E., BAEZA, E. and WANG, S.D. (2012) A century of progress in waterfowl production, and a history of the WPSA Waterfowl Working Group. World's Poultry Science Journal 68: 551-563.
  • IKANI, I. (2003) Duck production in Nigeria. Poultry Series No.7. National Agricultural Extension and Research Liaison Services, Ahmadu Bello University, Zaria, Nigeria. Pp. 31.
  • KINGSOLVER, J.G., HOEKSTRA, H.E., HOEKSTRA, J.M., BERRIGAN, D., VIGNIERI, S.N., HILL, C.E., HOANG, A., GILBERT, P. and BEERLI, P. (2001) The strength of phenotypic selection in natural populations. The American Naturalist 157: 245-261.
  • LADOKUN, A.O., YAKUBU, A., OMEJE, J.N., SOKUNBI, O.A., OTITE, J.R. and ONYEJI, E. (2008) Haematological and serum biochemical indices of naked neck and normally feathered Nigerian indigenous chickens in a sub humid tropical environment. International Journal of Poultry Science 7: 55-58.
  • MENGESHA, M. (2012) Chicken production scenarios and the headway options for improvement in Ethiopia. World's Poultry Science Journal 68: 299-305.
  • MOULA, N., FARNI, F., SALHI, A., IGUER-OUADA, M., LEROY, P. and ANTOINE-MOUSSIAUX, N. (2012) Backyard poultry in Kabylie (Algeria): from an indigenous chicken to a local poultry breed. Animal Genetic Resources 50: 87-96.
  • NBS (2012) National Bureau of Statistics/ Federal Ministry of Agriculture and Rural Development Collaborative Survey on National Agriculture Sample Survey (NASS), 2010/2011-Draft Report. May, 2012.
  • NICKOLOVA, M. (2004) Study on egg laying characteristics of Muscovy duck (Cairina moshcata) depending on the breeding method. Journal of Central European Agriculture 5: 359-365.
  • OGAH, D.M. and MUSA, I.S. (2011) Evaluation of growth and egg production traits between first and second laying cycle in two ecotypes of muscovy duck. Proceedings of the 18th International Conference, KRMIVA, June 8- 10, 2011, Croatia.
  • OKEUDO, N.J., OKOLI, I.C. and IGWE, G.O.F. (2003) Hematological characteristics of ducks (Cairina moschata) of Southeastern Nigeria. Tropicultura 21: 61-65.
  • OMOJOLA, A.B. (2007) Carcass and organoleptic characteristics of duck meat as influenced by breed and sex. International Journal of Poultry Science 6: 329-334.
  • OTEKU, I.T., IGENE, J.U. and YESSUF, I.M. (2006) An assessment of the factors influencing the consumption of duck meat in Southern Nigeria. Pakistan Journal of Nutrition 5: 474-477.
  • PETIT, E., BALLOUX, F. and EXCOFFIERR, L. (2002) Mammalian population genetics: Why not Y? Trends in Ecology and Evolution 17: 28-33.
  • PINGEL, H. (2009) Waterfowl production for food security. Proceedings of the IV World Waterfowl Conference, 11–13 November, 2009, Thrissur, India. Pp. 5-15.
  • RAJI, A.O., IGWEBUIKE, J.U. and USMAN, M.T. (2009) Zoometrical body measurements and their relation with live weight in matured local Muscovy ducks in Borno State, Nigeria. ARPN Journal of Agricultural and Biological Science 4: 58-62.
  • SEMIK, E. and KRAWCZYK, J. (2011) The state of poultry genetic resources and genetic diversity of hen populations. Annals of Animal Science 11: 181-191.
  • SONAIYA, E.B. (2009) Fifteen years of family poultry research and development at Obafemi Awolowo University, Nigeria, in: ALDERS, R.G., SPRADBROW, P.B. & YOUNG, M.P. (Eds) Village chickens, poverty alleviation and the sustainable control of Newcastle disease Proceedings of the International Conference, Dar es Salaam, Tanzania, 5–7 October 2005, pp. 15-26 (Australian Centre for International Agricultural Research (ACIAR), Australia).
  • SULAIMAN, M.H., ADUTA, D.M. and SALAMI, S.O. (2010) The Comparative study of the blood cellular composition in Muscovy ducks in Nigeria. International Journal of Poultry Science 9: 836-841.
  • TOTH, Z., KAPS, M., SOLKNER, J., BODO, I. and CURIK, I. (2006) Quantitative genetic aspects of coat colour in horses. Journal of Animal Science 84: 2623-2628.
  • TROMSO, B.L. (2010) Diverse poultry genes, a condition for the adjustment to the future. http://www.nordgen.org/ngdoc/husdyr/presentations/2010-TromsoPoultryConference_Lund.pdf Accessed on 14th December, 2012.
  • UGBOMEH, G.M.M. (2002) Socio-economic characteristics of duck farmers in Ughelli north and south local government areas of Delta State of Nigeria: implications for food security. Ghana Journal of Science 42: 49-60.
  • YAKUBU, A. (2011) Discriminant analysis of sexual dimorphism in morphological traits of African Muscovy ducks (Cairina moschata). Archivos de Zootecnia 60: 1115-1123.
  • YAKUBU, A., KAANKUKA, F.G. and UGBO, S.B. (2011) Morphometric traits of Muscovy ducks from two agro-ecological zones of Nigeria. Tropicultura 29: 121-124.
  • YAKUBU, A., MUSA-AZARA, I.S., AYA, V.E., BARDE, R.E. and ABIMIKU, H.K. (2009) Path analysis of body weight and morphometric traits of Nigerian indigenous Muscovy ducks. Agricultu. ral Science and Technology 1: 64-70.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.