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Articles

Egg Shell Quality III: Calcium and phosphorus requirements of commercial Leghorns

QUALITE DE LA COQUILLE DE L'OEUF III. BESOINS EN CALCIUM ET EN PHOSPHORE DES LEGHORNS COMMERCIALES

EISCHALENQUALITÄT III. CALCIUM- UND PHOSPHORBEDARF KOMMERZIELLER LEGEHENNEN

CALIDAD DE LA CASCARA DEL HUEVO III; LOS REQUISITOS PARA CALCIO Y FOSFORO EN GALLINAS COMERCIALES TIPO LEGHORN

Pages 154-165 | Published online: 23 Sep 2019

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