3
Views
5
CrossRef citations to date
0
Altmetric
Original Articles

Tetrahymena Pyriformis W and Rats as Test Organisms for the Evaluation of Protein Quality

Pages 193-200 | Received 28 Aug 1979, Published online: 07 Sep 2009

References

  • Baker , H. , Frank , O. , Rusoff , I. J. , Morck , R. A. and Hutner , S. H. 1978 . Protein quality of foodstuffs determined with Tetrahymena thermophila and rats
  • Eggum , B. O. 1968 . Amonosyrekoncentration og proteinkvalitet , Stougaards forlag .
  • Eggum , B. O. 1973 . “ Experimental technique for rats ” . In A study of certain factors influencing protein utilization in rats and pigs K⊘benhavn
  • Evans , E. , Carruthers , S. C. and Witty , R. 1977 . Comparison of Tetrahymena pyriformis and PER responses to meat and meat products . Nutrition Reports International , 16 ( 4 ) : 455 – 461 .
  • Evans , E. , Khouw , B. T. , Likuski , H. J. and Witty , R. 1978 . Evaluation of factors affecting the use of Tetrahymena pyriformis W to determine the relative nutritive value of foods . J. Inst. Can. Sci. Technol. Aliment. , 11 ( 2 ) : 82 – 86 .
  • Holz , G. G. Jr and Conner , R. L. 1973 . “ The composition, metabolism and role of lipids in Tetrahymena ” . In Biology of Tetrahymena , Edited by: Elliott , A. M. 99 – 122 . Stroudsburg, Pa. : Dewden, Hutchinson and Ross, Inc. .
  • Landers , R. E. 1975 . “ Relationship between protein efficiency ratio of foods and relative nutritive value measured by Tetrahymena pyriformis W bioassay techniques ” . In Protein nutritional quality of foods and feeds. Part I. Assay methods — biological, biochemical, and chemical
  • Maciejewicz-Rys , J. and Antoniewicz , A. M. 1978 . 2-AminoethyIphosphonic acid as an indicator of Tetrahymena pyriformis W growth in protein quality evaluation assay . Br. J. Nutr. , 40 : 83 – 90 .
  • R⊘lle , G. and Eggum , B. O. 1971 . A comparative protein evaluation with Tetrahymena pyriformis W and rats . Acta Agr. Scand. , 21 : 69 – 72 .
  • R⊘lle , G. 1973 . Tetrahymena pyriformis som testorganisme ved vurdering af proteiners næringsvædi . Næringsforskning , 17 : 118 – 123 .
  • Stott , J. A. , Smith , H. and Rosen , G. D. 1963 . Microbiological evaluation of protein quality with Tetrahymena pyriformis W. A simplified assay procedure . Brit. J. Nutr. , 17 : 227 – 233 .
  • Teunisson , D. J. 1971 . Elutriation and coulter counts of Tetrahymena pyriformis grown in peanut and cottonseed meal media . Applied Microbiology , : 878 – 887 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.