Advanced search
Publication Cover
Agricultural and Biological Chemistry Volume 49, 1985 - Issue 3
Journal homepage
143
Views
1
CrossRef citations to date
0
Altmetric
Microbiology & Fermentation Industry

Growth Stimulating Activity for Microorganisms in Naturally Occurring Substances and Partial Characterization of the Substance for the Activity as Pyrroloquinoline Quinone

Minoru AmeyamaLaboratory of Applied Microbiology, Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University,Yamaguchi 753, Japan
,
Emiko ShinagawaLaboratory of Applied Microbiology, Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University,Yamaguchi 753, Japan
,
Kazunobu MatsushitaLaboratory of Applied Microbiology, Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University,Yamaguchi 753, Japan
&
Osao AdachiLaboratory of Applied Microbiology, Department of Agricultural Chemistry, Faculty of Agriculture, Yamaguchi University,Yamaguchi 753, Japan
Pages 699-709 | Received 20 Jul 1984, Published online: 09 Sep 2014

References

  • M. Ameyama and K. Kondo, Agric. Biol. Chem., 30, 203 (1966).
  • T. Asai, “Acetic Acid Bacteria,” Univ. Tokyo Press, Tokyo, 1968, pp. 105~121.
  • M. Ameyama, Int. J. Syst. Bacteriol., 25, 365 (1975).
  • M. Shimao, H. Yamamoto, K. Ninomiya, O. Adachi, M. Ameyama, N. Kato and C. Sakazawa, Agric. Biol. Chem., 48, 2873 (1984).
  • M. Ameyama, E. Shinagawa, K. Matsushita and O. Adachi, Agric. Biol. Chem., 48, 2909 (1984).
  • M. Ameyama, K. Nakashima, E. Shinagawa, K. Matsushita and O. Adachi, Proc. Annual Meeting Agr. Chem. Soc, Jpn., 1983, p. 66.
  • M. Ameyama, M. Hayashi, K. Matsushita, E. Shinagawa and O. Adachi, Agric. Biol. Chem., 48, 561 (1984).
  • M. Ameyama, E. Shinagawa, K. Matsushita and O. Adachi, Agric. Biol. Chem., 48, 3099 (1984).
  • M. Ameyama, K. Matsushita, Y. Ohno, E. Shinagawa and O. Adachi, FEBS lett., 130, 179 (1981).
  • T. Chiyonobu, K. Shirai, O. Adachi and M. Ameyama, Agric. Biol. Chem., 38, 847 (1974).
  • M. Ameyama, E. Shinagawa, K. Matsushita and O. Adachi, J. Bacteriol, 145, 814 (1981).
  • M. Ameyama, E. Shinagawa, K. Matsushita and O. Adachi, Agric. Biol. Chem., 49, 853 (1985).
  • M. R. R. Rao and J. L. Stokes, J. Bacteriol, 65, 405 (1953).
  • C. L. Goldman, W. Litsky, M. Mandel and H. N. Little, Canad. J. Microbiol, 4, 465 (1958).
  • Y. Hijikata, M. Takano and G. Terui, J. Ferment. Tech., 48, 79 (1970).
  • Y. Hijikata, H. Okumura and G. Terui, J. Ferment. Tech., 49, 577 (1971).
  • Y. Hijikata, H. Okumura and G. Terui, J. Ferment. Tech., 50, 7 (1972).
  • Y. Hijikata and G. Terui, J. Ferment. Tech., 50, 13 (1972).

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.