Serotobenine, a Novel Phenolic Amide from Safflower Seeds (Carthamus tinctorius L.)

Hiroji SatoDepartment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo060, Japan

Hirokazu KawagishiDepartment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo060, Japan

Tsutomu NishimuraDepartment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo060, Japan

Syozou YoneyamaDepartment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo060, Japan

Yuko YoshimotoDepartment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo060, Japan

Sadao SakamuraDepartment of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo060, Japan

Akio FurusakiDepartment of Chemistry, Faculty of Science, Hokkaido University, Sapporo060, Japan

Shinichiro KatsuragiDepartment of Chemistry, Faculty of Science, Hokkaido University, Sapporo060, Japan

Takeshi MatsumotoDepartment of Chemistry, Faculty of Science, Hokkaido University, Sapporo060, Japan

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Serotobenine, a Novel Phenolic Amide from Safflower Seeds (Carthamus tinctorius L.)

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Serotobenine, a Novel Phenolic Amide from Safflower Seeds (Carthamus tinctorius L.)

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