201
Views
3
CrossRef citations to date
0
Altmetric
Genetics

Divergent selection for shape of growth curve in Japanese quail. 7. Effect of egg storage at high temperature on embryo development and hatchability

&
Pages 695-703 | Accepted 01 Aug 2013, Published online: 08 Jan 2014

REFERENCES

  • Babiker, E.M. & Baggott, G.K. (1992) Effects of turning upon the sub-embryonic fluid and albumen of the egg of Japanese quail. British Poultry Science, 33: 973–991.
  • Baggott, G.K., Deeming, D.C. & Latter, G.V. (2002) Electrolyte and water balance of the early avian embryo: effects of egg turning. Avian and Poultry Biology Reviews, 13: 105–119.
  • Brake, J., Walsh, T.J. & Vick, S.V. (1993) Hatchability of broiler eggs as influenced by storage and internal quality. Zootecnica International, 16: 30–41.
  • Brake, J., Walsh, T.J., Benton Jr, C.E., Petitte, J.N., Meijerhof, R. & Penalva, G. (1997) Egg handling and storage. Poultry Science, 76: 144–151.
  • Decuypere, E. & Michels, H. (1992) Incubation temperature as a management tool: a review. World´s Poultry Science Journal, 48: 28–38.
  • Decuypere, E., Tona, K., Bruggeman, V. & Bamelis, E. (2001) The day-old chick: a crucial hinge between breeders and broilers. World´s Poultry Science Journal, 57: 127–138.
  • Fairchild, B.D., Christensen, V.L., Grimes, J.L., Wineland, M.J. & Bagley, L.G. (2002) Hen age relationship with embryonic mortality and fertility in commercial turkeys. Journal of Applied Poultry Research, 11: 260–265.
  • Fasenko, G.M. (2007) Egg storage and the embryo. Poultry Science, 86: 1020–1024.
  • Fasenko, G.M., Robinson, F.E., Hardin, R.T. & Wilson, J.L. (1992) Variability in preincubation embryonic development in domestic fowl. 2. Effects of duration of egg storage period. Poultry Science, 71: 2129–2132.
  • Fasenko, G.M., Robinson, F.E., Whelan, A.O., Kremeniuk, K.M. & Walker, J.A. (2001) Prestorage incubation of long-term stored broiler breeder eggs. 1. Effects on hatchability. Poultry Science, 80: 1406–1411.
  • Goodrum, J.W., Britton, W.M. & Davis, J.B. (1989) Effect of storage-conditions on albumen-pH and subsequent hard-cooked eggs peelability and albumen shear-strength. Poultry Science, 68: 1226–1231.
  • Hamburger, V. & Hamilton, H.L. (1951) A series of normal stages in the development of the chick embryo. Journal of Morphology, 88: 49–92.
  • Haugh, R.R. (1937) The Haugh units for measuring egg quality. US Egg Poultry Magazine, 43: 552–555, 572–573.
  • Hurnik, G.I., Reinhart, B.S. & Hurnik, J.F. (1978) Relationship between albumen quality and hatchability in fresh and stored hatching eggs. Poultry Science, 57: 854–857.
  • Hyánková, L. & Novotná, B. (2007) Divergent selection for shape of growth curve in Japanese quail. 3. Onset of sexual maturity and basic characteristics of early lay. British Poultry Science, 48: 551–558.
  • Hyánková, L. & Starosta, F. (2012) Divergent selection for shape of growth curve in Japanese quail. 6. Hatching time, hatchability and embryo mortality. British Poultry Science, 53: 592–598.
  • Hyánková, L., Knížetová, H., Dědková, L. & Hort, J. (2001) Divergent selection for shape of growth curve in Japanese quail. 1. Responses in growth parameters and food conversion. British Poultry Science, 42: 583–589.
  • Hyánková, L., Novotná, B., Knížetová, H. & Horáčková, Š. (2004) Divergent selection for shape of growth curve in Japanese quail. 2. Embryonic development and growth. British Poultry Science, 45: 171–179.
  • Hyánková, L., Novotná, B. & Darras, V.M. (2008) Divergent selection for shape of growth curve in Japanese quail. 4. Carcase composition and thyroid hormones. British Poultry Science, 49: 96–102.
  • Jin, Y.H., Lee, K.T., Lee, W.I. & Han, Y.K. (2011) Effects of storage temperature and time on the quality of eggs from laying hens at peak production. Asian-Australian Journal of Animal Science, 24: 279–284.
  • Komárek, V., Malinovský, L. & Lemež, L. (1982) Anatomia avium domesticarum et embryologia galli, Part II. (Bratislava, Príroda) (in Slovak).
  • Kucera, P. & Raddatz, E. (1980) Spatio-temporal micromeasurements of the oxygen uptake in the developing chick embryo. Respiration Physiology, 39: 199–215.
  • Lapão, C., Gama, L.T. & Soares, M.C. (1999) Effects of broiler breeder age and length of egg storage on albumen characteristics and hatchability. Poultry Science, 78: 640–645.
  • Latter, G.V. & Baggott, G.K. (2002) Role of carbon dioxide and ion transport in the formation of sub-embryonic fluid by the blastoderm of the Japanese quail. British Poultry Science, 43: 104–116.
  • Le Noble, F., Moyon, D., Pardanaud, L., Yuan, L., Djonov, V., Matthijsen, R., Bréant, Ch., Fleury, V. & Eichmann, A. (2004) Flow regulates arterial-venous differentiation in the chick embryo yolk sac. Development, 131: 361–375.
  • Meijerhof, R. (1992) Pre-incubation holding of hatching eggs. World´s Poultry Science Journal, 48: 57–68.
  • Nakage, E.J., Cordozo, J.P., Pereira, G.T., Queiroz, S.A. & Boleli, I.C. (2003) Effect of temperature on incubation period, embryonic mortality, hatch rate, egg water loss and Partridge chick weight. (Rhynchotus rufencens) Brazilian Journal of Poultry Science, 5: 131–135.
  • Piestun, Y., Druyan, S., Brake, J. & Yahav, S. (2013) Thermal treatments prior to and during the beginning of incubation affect phenotypic characteristics of broiler chickens posthatching. Poultry Science, 92: 882–889.
  • Romao, J.M., Moraes, T.G.V., Teixeira, R.S.C., Buxade, C.C. & Cardoso, W.M. (2009) Incubation of Japanese quail eggs at different temperatures: hatchability, hatch weight, hatch time and embryo mortality. Archives of Veterinary Science, 14: 155–162.
  • Romao, J.M., Moraes, T.G.V., Silva, E.E., Teixeira, R.S.C. & Cardoso, W.M. (2010) Incubation of Japanese quail eggs stored at tropical temperatures. Livestock Research for Rural Development, 22(1): Article 2. Available: http://www.lrrd.org/lrrd22/1/roma22002.htm. Accessed 22 October 2013.
  • Samli, H.E., Agma, A. & Senkoylu, N. (2005) Effects of storage time and temperature on egg quality in old laying hens. Journal of Applied Poultry Research, 14: 548–553.
  • SAS Institute (2002) Release 9.1 (TS1M3) of the SAS System for Microsoft Windows (Cary, NC, SAS Institute).
  • Schlesinger, A.B. (1958) The structural significance of the avian yolk in embryogenesis. Journal of Experimental Zoology, 138: 223–258.
  • Shapiro, S.S. & Wilk, M.B. (1965) An analysis of variance test for normality (complete samples). Biometrika, 52: 591–611.
  • Stoleson, S.H. & Bessinger, S.R. (1999) Egg viability as a constraint on hatching synchrony at high ambient temperatures. Journal of Animal Ecology, 68: 951–962.
  • Tona, K., Bamelis, F., Coucke, W., Bruggeman, V. & Decuypere, E. (2001) Relationship between broiler breeder´s age and egg weight loss and embryonic mortality in large-scale conditions. Journal of Applied Poultry Research, 10: 221–227.
  • Tona, K., Onagbesan, O., De Ketelaere, B., Decuypere, E. & Bruggeman, V. (2004) Effects of age of broiler breeders and egg storage on egg quality, hatchability, chick quality, chick weight, and chick posthatch growth to forty-two days. Journal of Applied Poultry Research, 13: 10–18.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.