Plasma lipoprotein concentration as an indicator of fatness in broilers: Effect of age and diet

References

• Becker , W. A. , Spencer , J. V. , Mirosh , L. W. and Verstrate , J. A. 1981 . Abdominal and carcass fat in five broiler strains . Poultry Science , 60 : 693 – 697 .
   PubMed Web of Science ®Google Scholar
• Bensadoun , A. and Kompiang , I. P. 1979 . Role of lipoprotein lipase in plasma triglyceride removal . Federation Proceedings, Federation of American Societies for Experimental Biology , 38 : 2622 – 2630 .
   PubMedGoogle Scholar
• Bensadoun , A. and Rothfeld , A. 1972 . The form of absorption of lipids in the chicken, (Gallus domesticus) . Proceedings of the Society for Experimental Biology and Medicine , 41 : 814 – 817 .
   Google Scholar
• Burstein , M. , Scholnick , H. R. and Marfin , R. 1970 . A rapid method for the isolation of lipoproteins from human serum by precipitation with polyanions . Journal of Lipid Research , 11 : 583 – 595 .
   PubMed Web of Science ®Google Scholar
• Griffin , H. D. and Whitehead , C. C. 1982 . Plasma lipoprotein concentration as an indicator of fatness in broilers: development and use of a simple assay for plasma very low density lipo‐proteins . British Poultry Science , 23 : 307 – 313 .
   PubMed Web of Science ®Google Scholar
• Griffin , H. D. , Whitehead , C. C. and Broadbent , L. A. 1982 . The relationship between plasma triglyceride concentrations and body fat content in male and female broilers—a basis for selection? . British Poultry Science , 23 : 15 – 23 .
   PubMed Web of Science ®Google Scholar
• Ressler , G. and Lederer , H. 1965 . Automation in Analytical Chemistry , Edited by: Skeggs , L. T. 341 – 344 . New York : Mediad Inc. .
   Google Scholar
• Noble , R. P. and Campbell , F. M. 1970 . Improved accuracy in automated fluoremetric determination of plasma triglycerides . Clinical Chemistry , 16 : 166 – 170 .
   PubMed Web of Science ®Google Scholar
• Pym , R. A. E. and Thompson , J. M. 1980 . A simple caliper technique for the estimation of abdominal fat in live broilers . British Poultry Science , 21 : 281 – 286 .
   Web of Science ®Google Scholar
• Sell , J. L. , Choo , S. H. and Kondra , P. A. 1968 . Fatty acid composition of egg yolk and adipose tissue as influenced by dietary fat and strain of hen . Poultry Science , 47 : 1296 – 1302 .
   PubMed Web of Science ®Google Scholar
• Yeh , Y‐Y. , Leveille , G. A. and Wiley , J. H. 1970 . Influence of dietary lipid on lipogenesis and on the activity of malic enzyme and citrate cleavage enzyme in liver of the growing chick . Journal of Nutrition , 100 : 917 – 924 .
   PubMed Web of Science ®Google Scholar