Seed Bacterization with Fluorescent Pseudomonas spp. Enhances Nutrient Uptake and Growth of Cajanus cajan L.

References

• Bautista, G., H. Mendoza, and D. Uribe. 2007. Biocontrol of Rhizoctonia solani in native potato (Solanum phureja) plants using Pseudomonas fluorescens. Acta Biologica Colombiana 12 (1): 19–32.
   Google Scholar
• Cakmakci, R. M., U. Erat, G. Erdogan, and M. F. Deonmez. 2007. The influence of PGPR on growth parameters, antioxidant, and pentose phosphate oxidative cycle enzymes in wheat and spinach plants. Journal of Plant Nutrition and Soil Science 170: 288–95.
   Web of Science ®Google Scholar
• Canbolat, M. Y., S. Bilen, R. Çakmakçı, F. Şahin, and A. Aydın. 2006. Effect of plant-growth-promoting bacteria and soil compaction on barley seedling growth, nutrient uptake, soil properties, and rhizosphere microflora. Biology and Fertility of Soils 42: 350–57. doi:10.1007/s00374-005-0034-9
   Web of Science ®Google Scholar
• Cattelan, A. J., P. G. Hartel, and J. J. Fuhrmann. 1999. Screening for plant growth–promoting rhizobacteria to promote early soybean growth. Soil Science Society of America Journal 63: 1670–80. doi:10.2136/sssaj1999.6361670x
   Web of Science ®Google Scholar
• DeFreitas, J. R., and J. J. Germida. 1992. Growth promotion of winter wheat by fluorescent Pseudomonads under growth chamber conditions. Soil Biology and Biochemistry 24: 1127–35. doi:10.1016/0038-0717(92)90063-4
   Web of Science ®Google Scholar
• Dey, R., K. K. Pal, D. M. Bhatt, and S. M. Chauhan. 2004. Growth promotion and yield enhancement of peanut (Arachis hypogaea L.) by application of plant-growth-promoting rhizobacteria. Microbiological Research 159: 371–94. doi:10.1016/j.micres.2004.08.004
   PubMed Web of Science ®Google Scholar
• Glick, B. R. 1995. The enhancement of plant growth by free-living bacteria. Canadian Journal of Microbiology 41: 109–17. doi:10.1139/m95-015
   Web of Science ®Google Scholar
• Glick, B. R., C. Liu, S. Ghosh, and E. B. Dumbroff. 1997. Early development of canola seedlings in the presence of the plant-growth-promoting rhizobacterium Pseudomonas putida GR12-2. Soil Biology and Biochemistry 29: 1233–39. doi:10.1016/S0038-0717(97)00026-6
   Web of Science ®Google Scholar
• Hedge, J. E., and B. T. Hofreiter. 1962. In Carbohydrate chemistry, ed. R. L. Whistler and J. N. Be Miller, 17. New York: Academic Press.
   Google Scholar
• Jeffries, P., S. Gianinazzi, S. Perotto, K. Turnau, and J. M. Barea. 2003. The contribution of arbuscular mycorrhizal fungi in sustainable maintenance of plant health and soil fertility. Biology and Fertility of Soils 37: 1–16.
   Web of Science ®Google Scholar
• Khalid, A., M. Arshad, and Z. A. Zahir. 2004. Screening plant-growth-promoting rhizobacteria for improving growth and yield of wheat. Journal of Applied Microbiology 96: 473–80. doi:10.1046/j.1365-2672.2003.02161.x
   PubMed Web of Science ®Google Scholar
• King, E. O., M. K. Ward, and D. E. Raney. 1954. Two simple media for the demonstration of pyocyanin and fluorescin. Journal of Laboratory and Clinical Medicine. 44: 301–07.
   PubMed Web of Science ®Google Scholar
• Kloepper, J. W., D. J. Hume, F. M. Scher, C. Singleton, B. Tipping, M. Laliberte, K. Frawley, T. Kutehaw, C. Simonson, R. Lifshitz, I. Zalesua, and L. Lee. 1988. Plant-growth-promoting rhizobacteria on canola (rapeseed). Plant Disease 72: 42–46. doi:10.1094/PD-72-0042
   Web of Science ®Google Scholar
• Kloepper, J. W., R. Lifshitz, and R. M. Zablotowicz. 1989. Free-living bacterial inocula for enhancing crop productivity. Trends in Biotechnology 7: 39–44. doi:10.1016/0167-7799(89)90057-7
   Web of Science ®Google Scholar
• Kloepper, J. W., F. M. Scher, M. Laliberte, and B. Tipping. 1986. Emergence-promoting rhizobacteria: Description and implications for agriculture. In Iron, siderophore, and plant diseases, ed. T. R. Swinburne, 155–64. New York: Pelnurn.
   Google Scholar
• Lifshtiz, R., J. W. E. Kloepper, M. Kozlowski, C. Simonson, J. Carlson, E. M. Tipping, and I. Zaleska. 1987. Growth promotion of canola (rapeseed) seedlings by a strain of Pseudomonas putida under gnotobiotic conditions. Canadian Journal of Microbiology. 33: 309–95.
   Web of Science ®Google Scholar
• Nelson, L. M. 2004. Plant-growth-promoting rhizobacteria (PGPR): Prospects for new inoculants. Crop Management 3. doi:10.1094/CM-2004-0301-05-RV
   Google Scholar
• Okon, Y., and C. A. Labandera-Gonzalez. 1994.Agronomic applications of Azospirillum. In Improving plant productivity with rhizosphere bacteria, ed. M. H. Ryder, P. M. Stephens, and G. D. Bowen, 274–78. Adelaide, Australia: Commonwealth Scientific and Industrial Research Organization.
   Google Scholar
• Olsen, S. R., and L. E. Sommers. 1982. Phosphorous. In Methods of soil analysis, 2nd ed., Part 2, Agronomy Monograph No. 9, eds. A. L. Page, R. H. Miller, and D. R. Keeney. 403–30. Madison, WI: American Society of Agronomy and Soil Science Society of America.
   Google Scholar
• Praveen Kumar, G., N. Kishore, E. Leo Daniel, S. K. Mir Hassan Ahmed, A. Rasul, and S. Desai. 2012. Evaluation of fluorescent Pseudomonas spp. with single and multiple PGPR traits for plant growth promotion of sorghum in combination with AM fungi. Plant Growth Regulation 67 (2): 133–40. doi:10.1007/s10725-012-9670-x
   Web of Science ®Google Scholar
• Preston, G. M. 2004. Plant perceptions of plant-growth-promoting Pseudomonas. Philosophical Transactions of the Royal Society B: Biological Sciences 359: 907–18. doi:10.1098/rstb.2003.1384
   PubMed Web of Science ®Google Scholar
• Rai, M. K. 2006. Handbook of microbial biofertilizers. Philadelphia, PA: Haworth Press.
   Google Scholar
• Richardson, A. E. 2001. Prospects for using soil microorganisms to improve the acquisition of phosphorus by plants. Journal of Plant Physiology 28: 897–906.
   Web of Science ®Google Scholar
• Rodrıguez, H., and R. Fraga. 1999. Phosphate solubilizing bacteria and their role in plant growth promotion. Biotechnology Advances 17: 319–39. doi:10.1016/S0734-9750(99)00014-2
   PubMed Web of Science ®Google Scholar
• Rolfe, B. G., M. A. Djordjevic, J. J. Weinman, U. C. Mathesius, C. Pittock, E. Gärtner, K. M. Ride, Z. M. Dong, A. M. McCully, and J. McIver. 1997. Root morphogenesis in legumes and cereals and the effect of bacterial inoculation on root development. Plant and Soil 194: 131–44. doi:10.1023/A:1004265820476
   Web of Science ®Google Scholar
• Sudha, S. N., R. Jayakumar, and V. Sekar. 1999. Introduction and expression of the cry1Ac gene of Bacillus thuringiensis in a cereal-associated bacterium, Bacillus polymyxa. Current Microbiology 38: 163–67. doi:10.1007/PL00006781
   PubMed Web of Science ®Google Scholar
• Suslow, T. V., and M. N. Schorth. 1982. Role of deleterious rhizobacteria as minor pathogens in reducing crop growth. Phytopathology 72: 111–15. doi:10.1094/Phyto-72-111
   Web of Science ®Google Scholar
• Tandon, H. L. S. 2001. Methods of analysis of soils, plants, water, and fertilisers. New Delhi, India: Fertiliser Development and Consultation Organisation.
   Google Scholar
• Venkateswarlu, B., and S. P. Wani. 1999. Biofertilizers: An important component of integrated plant nutrient supply (IPNS) in drylands. In Fifty years of dryland agricultural research in India, eds. H. P. Singh, Y. S. Ramakrishna, K. L. Sharma, and B. Venkateswarlu, 379–94. Hyderabad, India: CRIDA.
   Google Scholar