Efficiency of Magnesium Use by Common Bean Varieties Regarding Yield, Physiological Components, and Nutritional Status of Plants

References

• Allen, S. E., G. L. Terman, and L. B. Clements. 1976. Greenhouse techniques for soil-plant fertilizer research. Muscle Shoals, AL: Tennessee Valley Authority.
   Google Scholar
• Alvarez Venegas, V. H. and A. C. Ribeiro 1999. Liming. In Recommendations for use of amendments and fertilizers in Minas Gerais, ed. A. C. Ribeiro, P. T. G. Guimarães, and V. H. Alvarez Venegas, 25–32. Viçosa, Brazil: Soil Fertility Commission for the State of Minas Gerais.
   Google Scholar
• Andrade, C. A. B., S. M. S. Patroni, E. Clemente, and C. A. Scapim. 2004. Nutritional quality and yield cultivars under different fertilization level. Ciência e Agrotecnologia 28: 1077–86. doi:10.1590/S1413-70542004000500015
   Web of Science ®Google Scholar
• Araújo, A. P., and M. G. Teixeira. 2011. Variability of nutrient harvest indices in common bean genotypes and their relationship with grain yield. Revista Brasileira de Ciência do Solo 36: 137–46.
   Web of Science ®Google Scholar
• Baligar, V. C., N. K. Fageria, and Z. L. He. 2001. Nutrient use efficiency in plants. Communications in Soil Science and Plant Analysis 32: 921–50. doi:10.1081/CSS-100104098
   Web of Science ®Google Scholar
• Boaro, C. S. F., J. D. Rodrigues, J. F. Pedras, S. D. Rodrigues, M. E. A. Delachiave, and E. O. Ono. 1997. Dry matter production of common bean with different magnesium levels in nutrient solution. Pesquisa Agropecuária Brasileira 32: 965–70.
   Web of Science ®Google Scholar
• Brown, J. C. 1963. Interactions involving nutrient elements. Annual Review of Plant Physiology 14: 93–106. doi:10.1146/annurev.pp.14.060163.000521
   Google Scholar
• Cakmak, I., and E. A. Kirkby. 2008. Role of magnesium in carbon partitioning and alleviating photooxidative damage. Physiologia Plantarum 133: 692–704. doi:10.1111/ppl.2008.133.issue-4
   PubMed Web of Science ®Google Scholar
• Cakmak, I., and M. Yazici. 2010. Magnesium: A forgotten element in crop production. Better Crops 94: 23–25.
   Google Scholar
• Cassel, D. K., and D. R. Nielsen. 1986. Field capacity and available water capacity. In Methods of soil analysis: Physical and mineralogical methods, ed. A. Klute, 901–26. Madison, WI: America Society of Agronomy.
   Google Scholar
• EMBRAPA (Empresa Brasileira de Pesquisa Agropecuária). 1997. Manual for methods of soil analysis, 2nd ed. Rio de Janeiro, Brazil: National Research Center for Soils.
   Google Scholar
• Fageria, N. K. 1998. Optimizing nutrient use efficiency in crop production. Revista Brasileira de Engenharia Agrícola Ambiental 2: 6–16.
   Google Scholar
• Fageria, N. K. 2009. The use of nutrients in crop plants. Boca Raton, FL: CRC Press.
   Google Scholar
• Fageria, N. K., V. C. Baligar, and C. A. Jones. 2011. Growth and mineral nutrition of field crops, 3rd ed. Boca Raton, FL: CRC Press.
   Google Scholar
• Fageria, N. K., and O. T. Morais. 1987. Evaluation of rice cultivars for utilization of calcium and magnesium in the cerrado soil. Pesquisa Agropecuária Brasileira 22: 667–72.
   Web of Science ®Google Scholar
• Fageria, N. K., A. Moreira, and A. M. Coelho. 2012. Nutrient uptake in dry bean genotypes. Communications in Soil Science and Plant Analysis 43: 2289–302. doi:10.1080/00103624.2012.701689
   Web of Science ®Google Scholar
• Fageria, N. K., A. Moreira, L. A. C. Moraes, and M. F. Moraes. 2014. Nitrogen uptake and use efficiency in upland rice under two nitrogen sources. Communications in Soil Science and Plant Analysis 45: 461–69. doi:10.1080/00103624.2013.861907
   Web of Science ®Google Scholar
• Fageria, N. K., and C. M. R. Souza. 1991. Upland rice, common bean, and cowpea response to magnesium application on an Oxisol. Communications in Soil Science and Plant Analysis 22: 1805–16. doi:10.1080/00103629109368537
   Web of Science ®Google Scholar
• FAO. 1990. Soil map of the world. Rome, Italy: FAO.
   Google Scholar
• Fritschi, F. B., and J. D. Ray. 2007. Soybean leaf nitrogen, chlorophyll content, and chlorophyll a/b ratio. Photosynthetica 45: 92–98. doi:10.1007/s11099-007-0014-4
   Web of Science ®Google Scholar
• Hermans, C., G. N. Johnsons, R. J. Strasser, and N. Verbruggen. 2004. Physiological characterization of magnesium deficiency in sugar beet: Acclimation to low magnesium differentially affects photosystems I and II. Planta 220: 344–55. doi:10.1007/s00425-004-1340-4
   PubMed Web of Science ®Google Scholar
• Hermans, C., and N. Verbruggen. 2005. Physiological characterization of Mg deficiency in Arabidopsis thaliana. Journal of Experimental Botany 56: 2153–61. doi:10.1093/jxb/eri215
   PubMed Web of Science ®Google Scholar
• Hicks, C. R. 1973. Fundamental concepts in the design of experiments. New York: Holt, Rinehart, and Winston.
   Google Scholar
• Malavolta, E. 2006. Manual of mineral nutrition of plants. São Paulo, Brazil: Agronômica Ceres.
   Google Scholar
• Malavolta, E., G. C. Vitti, and S. A. Oliveira. 1997. Evaluation of nutritional status of plants: Principles and application. Piracicaba, Brazil: Associação Brasileira para Pesquisa da Potassa e do Fosfato.
   Google Scholar
• Marschner, P. 2012. Marschner’s mineral nutrition of higher plants. London: Academic Press.
   Google Scholar
• Mihopoulos, P. G., G. D. Sayles, M. T. Suidam, J. Shah, and D. F. Bishop. 2000. Vapor phase treatment of PCE in a soil column by lab-scale anaerobic bioventing. Water Resource 34: 3231–37.
   Google Scholar
• Minolta Camera Co. 1989. Manual for chlorophyll meter SPAD-502. Osaka, Japan: Minolta. Radiometric Instruments Divisions.
   Google Scholar
• Moraes, J. F. V. 1988. Liming and fertilization. In The bean crop: Factors affecting productivity, ed. M. J. O. Zimmermann, M. Rocha, and T. Yamada, 261–301. Piracicaba, Brazil: Associação Brasileira para Pesquisa da Potassa e do Fosfato.
   Google Scholar
• Moreira, A., N. K. Fageria, and A. Garcia y Garcia. 2011. Effect of liming on the nutritional conditions and yield of alfalfa grown in tropical conditions. Journal of Plant Nutrition 34: 1107–19. doi:10.1080/01904167.2011.558155
   Web of Science ®Google Scholar
• Moreira, A., L. A. C. Moraes, E. R. Cordeiro, and N. K. Fageria. 2014. Evaluation of rubber tree crown clones for yield and magnesium use efficiency in a Xanthic Ferralsol. Journal of Plant Nutrition 37: 1171–86. doi:10.1080/01904167.2013.873457
   Web of Science ®Google Scholar
• Muraoka, T., A. M. L. Neptune, and V. F. Nascimento Filho. 1983. Evaluation of soil zinc and manganese availability to bean plants, I: Zinc. Revista Brasileira de Ciência do Solo 7: 167–75.
   Google Scholar
• Pimentel Gomes, F. 2009. Course of experimental statistics. São Paulo, Brazil: Editora Nobel.
   Google Scholar
• Ponnamperuma, F. N. 1976. Screening rice for tolerance to mineral stresses. In Plant adaptation to mineral stress in problem soils, ed. M. J. Wright, 341–53. Ithaca, NY: Cornell University Agricultural Experiment Station.
   Google Scholar
• Rosolem, C. A., J. R. Machado, I. G. Maia, and J. Nakagawa. 1992. Soybean response to soil magnesium. Revista Brasileira de Ciência do Solo 16: 47–54.
   Google Scholar
• Sacramento, L. V. S., H. E. P. Martinez, P. H. Monnerat, and L. M. Oliveira. 1999. Magnesium uptake by excised roots of tomato cultivars. Scientia Agricola 56: 509–15. doi:10.1590/S0103-90161999000300001
   Google Scholar
• Walker, C. J., and J. D. Weinstein. 1991. Further characterization of the magnesium chelatase in isolated developing cucumber chloroplasts: Substrate specificity, regulation, intactness, and ATP requirements. Plant Physiology 95: 1189–96. doi:10.1104/pp.95.4.1189
   PubMed Web of Science ®Google Scholar
• Yemm, E. W., and A. J. Willis. 1954. The estimation of carbohydrates in plant extracts by anthrone. Biochemical Journal 57: 508–14.
   PubMed Web of Science ®Google Scholar