Responses of Tomato Cultivars to Water-Deficit Conditions (Case Study: Moghan Plain, Iran)

References

• Abayomi, Y. A., M. O. Aduloju, M. A. Egbewunmi, and B. O. Suleiman. 2012. Effects of soil moisture contents and rates of NPK fertilizer application on growth and fruit yields of pepper (Capsicum spp.) genotypes. International Journal of Agriculture Sciences 2:651–63.
   Google Scholar
• Abdel-Razzak, H., M. Wahb-Allah, A. Ibrahim, M. Alenazi, and A. Alsadon. 2016. Response of cherry tomato to irrigation levels and fruit pruning under greenhouse conditions. Journal of Agriculture Sciences Technology 18:1091–103.
   Web of Science ®Google Scholar
• Ahmed, A. F., H. Yu, X. Yang, and W. Jiang. 2014. Deficit irrigation affects growth, yield, vitamin C content, and irrigation water use efficiency of hot pepper grown in soilless culture. Hortiscience 49 (6):722–28.
   Web of Science ®Google Scholar
• Al-Harbi, A., R. Wahb-Allah, and A. M. Al-Omran. 2009. Effects of salinity and irrigation management on growth and yield of tomato grown under greenhouse conditions. Acta Horticulturae 807:201–06.
   Google Scholar
• Allen, R., L. Pereira, D. Raes, and M. Smith (1998). Crop evapotranspiration guidelines for computing crop water requirements. FAO Irrigation and Drainage Paper 56, Rome, Italy.
   Google Scholar
• Al-Omran, A., M. Al-Harbi, A. R. Wahb-Allah, M. A. Nadeem, and A. Eleter. 2010. Impact of irrigation water quality, irrigation systems, irrigation rates and soil amendments on tomato production in sandy calcareous soil. Turkish Journal of Agriculture 34:59–73.
   Web of Science ®Google Scholar
• Bilton, R., M. Gerber, P. Grolier, and C. Leoni. 2001. The white book on antioxidants in tomatoes and tomato products and their health benefits. Chapter 2, 2–47. Avignon: CMITI. ISSN 1145-9565.
   Google Scholar
• Blumwald, E., G. Anil, and G. Allen (2004). New directions for a diverse planet. 4th International Crop Science Congress, 26 Sept. to 1 Oct, Brisbane, Australia (CD-ROM). http://www.cropscience.org.au.
   Google Scholar
• Celebi, M. 2014. The effect of water stress on tomato under different emitter discharges and semi-arid climate condition. Bulgarian Journal of Agricultural Science 20 (5):1151–57.
   Google Scholar
• Cetin, O., D. Uygan, and H. Boyacı. 2008. Tomato irrigation scheduling improved by using percent canopy cover and crop developmental stage. Australian Journal of Agricultural Research 59 (12):1113–20.
   Google Scholar
• Chen, H., W. Zhang, K. Wang, and W. Fu. 2010. Soil moisture dynamics under different land uses on karst hill slope in northwest Guangxi, China. Environmental Earth Sciences 61 (6):1105–11.
   Web of Science ®Google Scholar
• Etissa, E., N. Dechassa, and Y. Alemayehu. 2016. Estimation of yield response (Ky) and validation of cropwat for tomato under different irrigation regimes. Irrigation & Drainage Systems Engineering 5 (2):1–6.
   Google Scholar
• Favati, F., S. Lovelli, F. Galgano, V. D. Miccolis, T. Tommaso, and V. Candido. 2009. Processing tomato quality as affected by irrigation scheduling. Science Horticulture 122:562–71.
   Web of Science ®Google Scholar
• Franco, J. A., S. Ban˜o´N, M. J. Vicente, J. Miralles, and J. J. Martı´nez-Sa´nchez. 2011. Root development in horticultural plants grown under abiotic stress conditions—A review. Journal of Horticulture Science Biotechnology 86 (11):543–56.
   Web of Science ®Google Scholar
• Giuliani, M. M., G. Gatta, E. Nardella, and E. Tarantino. 2016. Water saving strategies assessment on processing tomato cultivated in Mediterranean region. Italian Journal of Agronomy 11:69–76.
   Web of Science ®Google Scholar
• Harmanto, V. M., M. S. Salokhea, and H. J. Babelb. 2005. Water requirement of drip irrigated tomatoes grown in greenhouse in tropical environment. Agricultural Water Management 71:225–42.
   Web of Science ®Google Scholar
• Helyes, L., A. Lugasi, H. G. Daood, and Z. Pek. 2014. The simultaneous effect of water supply and genotype on yield quantity, antioxidants content and composition of processing tomatoes. Notulae Botanicae Horti Agrobotanici 42 (1):143–49.
   Web of Science ®Google Scholar
• Kirda, C., M. Cetin, Y. Dasgan, S. Topcu, H. Kaman, B. Ekici, M. R. Derici, and A. I. Ozguven. 2004. Yield response of greenhouse-grown tomato to partial root drying and conventional deficit irrigation. Agricultural Water Management 69:191–201.
   Web of Science ®Google Scholar
• Kirnak, H., K. Cengiz, T. Ismail, and H. David. 2001. The influence of water deficit on vegetative growth, physiology, fruit yield and quality in eggplants. Bulgaria Journal of Plant Physiology 27:34–46.
   Google Scholar
• Kirnak, H., and C. Kaya. 2004. Determination of irrigation scheduling of drip irrigated tomato using pan evaporation in harran plain. Zirrat Fakultesi Dergisi 21:43–50.
   Google Scholar
• Klunklin, W., and G. Savage. 2017. Effect on quality characteristics of tomatoes grown under well-watered and drought stress conditions. Journal of Foods 5 (56):2–10.
   Google Scholar
• Kuscu, H., A. Turhan, and A. O. Demir. 2014. The response of processing tomato to deficit irrigation at various phenological stages in a sub-humid environment. Agricultural Water Management 133:92–103.
   Web of Science ®Google Scholar
• Liu, K., T. Q. Zhang, C. S. Tan, and T. Astatkie. 2011. Responses of fruit yield and quality of processing tomato to drip irrigation and fertilizers phosphorus and potassium. Agronomy Journal 103:1339–45.
   Web of Science ®Google Scholar
• Luvai, A. K., A. N. Gitau, B. N. Njoroge, and J. P. Obiero. 2014. Effect of water application levels on growth characteristics and soil water balance of tomatoes in greenhouse. International Journal of Engineering and Innovation Research 3:271–78.
   Google Scholar
• Malash, N. M., T. J. Flowers, and R. Ragab. 2008. Effect of irrigation methods, management and salinity of irrigation water on tomato yield, soil moisture and salinity distribution. Journal of Irrigation Science 26 (8):313–23.
   Web of Science ®Google Scholar
• Mantur, S. M., M. S. Biradar, A. A. Patil, and I. M. Mannikeri. 2014. Effect of spacing on cherry tomato varieties grown under shade house. Journal of Agriculture Science 27:199–201.
   Google Scholar
• Muchovej, R. M., E. A. Hanlon, E. McAvoy, M. Ozores-Hampton, and F. M. Roka. 2008. Management of soil and water for vegetable production in Southwest. Journal of Agriculture Science 24:109–22.
   Google Scholar
• Nuruddin, M. M., C. H. Madramootoo, and G. T. Dodds. 2014. Effects of water stress at different growth stages on greenhouse tomato yield and quality. Horticultural Science 38 (7):1389–93.
   Google Scholar
• Ozbahce, A., and A. F. Tari. 2010. Effects of different emitter space and water stress on yield and quality of processing tomato under semi-arid climate conditions. Agricultural Water Management 97 (9):1405–10.
   Web of Science ®Google Scholar
• Pereira, L. S., T. Oweis, and A. Zairi. 2002. Irrigation management under water scarcity. Agriculture Water Management 57:175–206.
   Web of Science ®Google Scholar
• Prior, R. L., X. Wu, and K. Schaich. 2005. Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements. Journal of Agricultural and Food Chemistry 53 (10):4290–302.
   PubMed Web of Science ®Google Scholar
• SAS. (2008). Statistical analysis system institute. Version 8.1. [Computer software]. Cary, NC, USA.
   Google Scholar
• Sezen, S., G. Celikel, A. Yazar, S. Tekin, and B. Kapur. 2010. Effect of irrigation management on yield and quality of tomatoes grown in different soilless media in a glass house. Scientific Research and Essays 5:041–048.
   Google Scholar
• Shahein, M., M. A. Abuarab, and A. M. Hassan. 2012. Effects of regulated deficit irrigation and phosphorus fertilizers on water use efficiency, yield and total soluble solids of tomato. American-Eurasian Journal of Agriculture and Environment Sciences 12 (4):1295–304.
   Google Scholar
• Shao, G. C., S. Deng, N. Liu, M. H. Wang, and D. L. She. 2015. Fruit quality and yield of tomato as influenced by rain shelters and deficit irrigation. Journal of Agriculture Science and Technology 17 (4):691–704.
   Google Scholar
• Songsri, P., S. Jogloy, T. Kesmala, N. Vorasoot, C. Akkasaeng, A. Patanothai, and C. Holbrook. 2008. Heritability of drought resistance traits and correlation of drought resistance and agronomic traits in peanut. Crop Science Society of America 48:2245–53.
   Web of Science ®Google Scholar
• Topcu, S., C. Kirda, Y. Dasgan, H. Kaman, M. Cetin, A. Yazici, and M. A. Bacon. 2006. Yield response an N fertilizer recovery of tomato grown under deficit irrigation. European Journal of Agronomy 26:64–70.
   Web of Science ®Google Scholar
• Vatankhah Sadat, A. (2009). Feasibility regions cultivation of citrus in Prsabad Moghan. M.Sc., Thesis. Azad University, Ahar branch, 95 p.
   Google Scholar
• Yuan, L., W. Niu, M. Dyck, W. Jingwei, and X. Zou (2016). Yields and Nutritional of greenhouse tomato in response to different soil aeration volume at two depths of subsurface drip irrigation. Scientific Reports.
   Google Scholar
• Zhai, Y., Q. Yang, and H. Maomao. 2015. The effects of saline water drip irrigation on tomato yield, quality, and blossom-end rot incidence—A 3a case study in the South of China. Journal of Plos One 10 (5):1–17.
   Google Scholar