2,177
Views
57
CrossRef citations to date
0
Altmetric
Articles

Where Chain Governance and Environmental Governance Meet: Interfirm Strategies in the Canned Tuna Global Value Chain​

&

References

  • Bair, J. 2005. Global capitalism and commodity chains: Looking back, going forward. Competition & Change 9 (2): 153–80. ​
  • Bair, J., and Palpacuer, F. 2015. CSR beyond the corporation: Contested governance in global value chains. Global Networks 15 (1): S1–S19.
  • Bakker, K. 2012. The matter of nature in economic geography. In The Wiley Blackwell companion to economic geography, ed. T. J. Barnes, J. Peck, and E. Sheppard, 104–17. Oxford: Wiley Blackwell.
  • Bamford, V. 2014. Tesco continues to delist Princes products. The Grocer, March 15. http://www.thegrocer.co.uk/channels/supermarkets/tesco/tesco-continues-to-delist-princes-products/355485.article.
  • Bernstein, H. 1996. The political economy of the Maize Filière. Journal of Peasant Studies 23 (2–3): 120–45.
  • Bolwig, S., Ponte, S., Du Toit, A., Riisgaard, L., and Halberg, N. 2010. Integrating poverty and environmental concerns into value-chain analysis: A conceptual framework. Development Policy Review 28 (2): 173–94.
  • Bracking, S. 2009. Hiding conflict over industry returns: A stakeholder analysis of the extractive industries transparency initiative. Working Paper 91. Manchester, UK: Brooks World Poverty Institute.
  • Bridge, G. 2008. Global production networks and the extractive sector: Governing resource-based development. Journal of Economic Geography 8 (3): 389–419.
  • Burt, S., and Sparks, L. 2003. Power and competition in the UK retail grocery market. British Journal of Management 14 (3): 237–54.
  • Campling, L. 2012a. The EU-centred commodity chain in canned tuna and upgrading in Seychelles. PhD diss., University of London.
  • Campling, L. 2012b. The tuna ‘commodity frontier’: Business strategies and environment in the industrial tuna fisheries of the western Indian ocean. Journal of Agrarian Change 12 (2–3): 252–78.
  • Campling, L., and Havice, E. 2015. WCPO purse seine industry pushes for up to two months global closure. FFA Trade and Industry News 8 (2). http://www.ffa.int/node/1498.
  • Chayanov, A. V. 1966. The theory of peasant economy. Ed. D. Thorner, B. Kerblay, and R. E. F. Smith. Homewood, IL: American Economic Association.
  • Clapp, J., and Helleiner, E. 2012. International political economy and the environment: Back to the basics? International Affairs 88 (3): 485–501.
  • Coe, N. M., and Yeung, H. W. C. 2015. Global production networks: Theorizing economic development in an interconnected world. Oxford: Oxford University Press.
  • Comitini, S. 1987. Japanese trading companies: Their possible role in pacific tuna fisheries development. In The development of the tuna industry in the Pacific Islands Region: An analysis of options, ed. D. J. Doulman, 255–70. Honolulu, HI: East-West Center.
  • Dauvergne, P., and Lister, J. 2013. Eco-business: A big-brand takeover of sustainability. Cambridge, MA: MIT Press.
  • Daviron, B., and Ponte, S. 2005. The coffee paradox. London: Zed Books.
  • De Marchi, V., Di Maria, E., and Ponte, S. 2013. The greening of global value chains: Insights from the furniture industry. Competition & Change 17 (4): 299–318.
  • Durand, C., and Wrigley, N. 2009. Institutional and economic determinants of transnational retailer expansion and performance: A comparative analysis of Wal-Mart and Carrefour. Environment and Planning A 41 (7): 1534–55.
  • Food and Agriculture Organization. 2016. The state of world fisheries and aquaculture 2016: Contributing to food security and nutrition for all. Rome: FAO.
  • Freidberg, S. 2007. Supermarkets and imperial knowledge. Cultural Geographies 14 (3): 321–42.
  • Freitas, N. 2010. MSC certification PNA skipjack possible threat to ISSF members. http://www.atuna.com (subscription required).
  • Gellert, P. K. 2003. Renegotiating a timber commodity chain: Lessons from Indonesia on the political construction of global commodity chains. Sociological Forum 18 (1): 53–84.
  • Gennet, S., Howard, J., Langholz, J., Andrews, K., Reynolds, M. D., and Morrison, S. A. 2013. Farm practices for food safety: An emerging threat to floodplain and riparian ecosystems. Frontiers in Ecology and the Environment 11 (5): 236–42.
  • Gereffi, G., Humphrey, J., and Sturgeon, T. 2005. The governance of global value chains. Review of International Political Economy 12 (1): 78–104.
  • Gereffi, G., and Korzeniewicz, M. 1994. Commodity chains and global capitalism. Westport, CT: Greenwood Press.
  • Gibbon, P., Bair, J., and Ponte, S. 2008. Governing global value chains: An introduction. Economy and Society 37 (3): 315–38.
  • Gibbon, P., and Ponte, S. 2005. Trading down: Africa, value chains and the global economy. Philadelphia: Temple University Press.
  • Gillett, R. 2011. The promotion of pole-and-line tuna fishing in the Pacific Islands: Emerging issues and lessons learned. ISSF Technical Report 2011-08. McLean, VA: ISSF.
  • Goger, A. 2013. The making of a ‘business case’ for environmental upgrading: Sri Lanka’s eco-factories. Geoforum 47 (June): 73–83.
  • Greenpeace 2015. Ensuring sustainable seafood. http://www.greenpeace.org/usa/oceans/sustainable-seafood/.
  • Hamby, J. 2009. The future of tuna—An indication based on recent investments. Brussels: European Tuna Conference.
  • Hamilton, A., Lewis, A., McCoy, M. A., Havice, E., and Campling, L. 2011. Market and industry dynamics in the global tuna supply chain. Honiara, Solomon Islands: Pacific Islands FFA. https://www.ffa.int/node/567.
  • Havice, E. 2009. Shifting tides: The political economy of tuna extraction in the Western and Central Pacific Ocean. PhD diss., University of California, Berkeley.
  • Havice, E. 2013. Rights-based management in the Western and Central Pacific Ocean tuna fishery: Economic and environmental change under the Vessel Day Scheme. Marine Policy 42 (November): 259–67.
  • Havice, E., and Campling, L. 2013. Articulating upgrading: Island developing states and canned tuna production. Environment and Planning A 45 (11): 2610–27.
  • Havice, E., Campling, L., and McCoy, M. 2015. WTPO extends purse seiners’ time in port to reduce tuna supply. FFA Trade and Industry News 8 (3). http://www.ffa.int/node/1547.
  • Havice, E., and Reed, K. 2012. Fishing for development? Tuna resource access and industrial change in Papua New Guinea. Journal of Agrarian Change 12 (2&3): 413–35.
  • Hughes, A. 1996. Retail restructuring and the strategic significance of food retailers’ own labels: A US–UK comparison. Environment and Planning 28 (12): 2201–26.
  • International Seafood Sustainability Foundation. n.d. ISSF strategic plan 2013–2017. Washington, DC: ISSF. http://iss-foundation.org/download-monitor-demo/download-info/issf-strategic-plan-for-2013-2017/.
  • International Seafood Sustainability Foundation. 2012. Capacity – 6.1 transaction ban for large-scale purse-seine vessel not actively fishing for tuna as of December 31, 2012. Washington, DC: ISSF. http://iss-foundation.org/knowledge-tools/publications-presentations/conservation-measures-commitments/capacity-6-1-transaction-ban-for-large-scale-purse-seine-vessels-not-actively-fishing-for-tuna-as-of-december-31-2012/.
  • International Seafood Sustainability Foundation. 2013. Enabling sustainability through engagement and advocacy: ISSF 2013 annual report. Washington, DC: ISSF.
  • International Seafood Sustainability Foundation. 2014a. Report of ISSF capacity transfer workshop.Washington, DC: ISSF. http://iss-foundation.org/download-monitor-demo/download-info/report-of-the-2014-issf-capacity-transfer-workshop-2/.
  • International Seafood Sustainability Foundation. 2014b. Who we are. Washington, DC: ISSF. http://iss-foundation.org/who-we-are/governance/strategic-plan/.
  • International Seafood Sustainability Foundation, University of California San Diego, Center for Environmental Economics, University of California, Institute of Global Conflict and Cooperation, and FFA. 2010. Bellagio framework for sustainable tuna fisheries: Capacity controls, rights-based management and effective MCS. https://igcc.ucsd.edu/_files/10fisheries.pdf.
  • Jackson, S. 2011. MSC statement of objection—New Zealand albacore troll fishery. MSC Notice of Objection. Washington, DC: ISSF.
  • Jeppesen, S., and Hansen, M. W. 2004. Environmental upgrading of third world enterprises through linkages to transnational corporations: Theoretical perspectives and preliminary evidence. Business Strategy and the Environment 13 (4): 261–74.
  • Joseph, J. 2003. Managing fishing capacity of the world tuna fleet. FAO Fisheries Circular 982. Rome: United Nations Food and Agriculture Organization.
  • Khattak, A., Stringer, C., Benson-Rea, M., and Haworth, N. 2015. Environmental upgrading of apparel firms in global value chains: Evidence from Sri Lanka. Competition & Change 19 (4): 317–35.
  • Klooster, D. 2005. Environmental certification of forests: The evolution of environmental governance in a commodity network. Journal of Rural Studies 21 (4): 403–17.
  • LaFreniere, M. 2015. Canned tuna price-fixing class action lawsuit consolidation into MDL. Top Class Actions, December 14.
  • Leadbitter, D., and Benguerel, R. 2014. Sustainable tuna—Can the marketplace improve fishery management? Business Strategy and the Environment 23 (6): 417–32.
  • Levy, D., and Newell, P. 2005. The business of global environmental governance, global environmental accord. Cambridge, MA: MIT Press.
  • Lin, G. 2012. “Global M&A trends and implications for the tuna industry.” Paper presented at the Twelfth Annual INFOFISH Tuna Conference, Bangkok, Thailand, May 23–25.
  • Lischewski, C. D. 2006. The U.S. market for shelf stable tuna: An update. In Tuna 2006: 9th Infofish World Tuna Trade Conference and Exhibition, ed. S. Subasunghe, S. Pawiro, and S. M. Anthonysamy, 132–40. Bangkok, Thailand: Infofish.
  • Lodge, M. W., Anderson, D., Løbach, T., Munro, G., Sainsbury, K. J., and Willock, A. 2010. Recommended best practices for regional fisheries management organizations: Report of an independent panel to develop a model of improved governance by regional fisheries management organizations. London: Chatham House.
  • McCarthy, J. 2004. Privatizing conditions of production: Trade agreements as neoliberal environmental governance. Geoforum 35 (3): 327–41.
  • McGowan, M., and McClain, K., 2010. Market and cannery overview. Paper presented at the Global Tuna Demand Workshop, La Jolla, CA, May 13–14. http://fisheriesstockassessment.com/files/economics/P10_Kevin_Global%20Tuna%20Demand%20Workshop.pdf.
  • Meckling, J. 2015. Oppose, support, or hedge? Distributional effects, regulatory pressure, and business strategy in environmental politics. Global Environmental Politics 15 (2): 19–37.
  • Melbourne, D., 2014. North America ambient seafood and tuna. Paper presented at the Thirteenth Annual INFOFISH Tuna Conference, Bangkok, Thailand, May 21–23.
  • Mezzadri, A. 2012. Reflections on globalisation and labour standards in the Indian garment industry: Codes of conduct versus ‘codes of practice’ imposed by the firm. Global Labour Journal 3 (1): 40–62.
  • Morón, J. 2002. The world tuna purse seine fishery and the WTPO. In Global tuna industry situation and outlook: Resources, production & marketing trends and technological issues, ed. S. Subasinghe and S. Pawiro, 19–24. Kuala Lumpur, Malaysia: Infofish.
  • Neilson, J., and Prichard, B. 2009. Value chain struggles: Institutions and governance in the plantation districts of South India. West Sussex, UK: Wiley-Blackwell.
  • Newell, P., and Paterson, M. 1998. A climate for business: Global warming, the state and capital. Review of International Political Economy 5 (4): 679–703.
  • Organization for Economic Cooperation and Development. 2003. Environmentally harmful subsidies: Policy issues and challenges. Paris: OECD.
  • Österblom, H., Jouffray, J.-B., Folke, C., Crona, B., Troell, M., Merrie, A., and Rockström, J. 2015. Transnational corporations as ‘keystone actors’ in marine ecosystems. PLoS One 10 (5). doi:10.1371/journal.pone.0127533.
  • Pickles, J., and Smith, A., with Begg, R., Bucek, M., Pástor, R., and Roukova, P. 2016. Articulations of capital: Global production networks and regional transformations. Oxford: Wiley.
  • Ponte, S. 2012. The Marine Stewardship Council (MSC) and the making of a market for ‘sustainable fish’. Journal of Agrarian Change 12 (2–3): 300–15.
  • Ponte, S., and Sturgeon, T. 2014. Explaining governance in global value chains: A modular theory-building effort. Review of International Political Economy 21 (1): 195–223.
  • Pulver, S. 2002. Organising business: Industry NGOs in the climate debates. Greener Management International 39 (September): 55–67.
  • Reardon, T., Timmer, P., and Minten, B. 2012. Supermarket revolution in Asia and emerging development strategies to include small farmers. Proceedings of the National Academy of Sciences 109 (31): 12332–37.
  • Selwyn, B. 2012. Beyond firm-centrism: Re-integrating labour and capitalism into global commodity chain analysis. Journal of Economic Geography 12 (1): 205–26.
  • Shaikh, A. 2016. Capitalism: Competition, conflict, crises. Oxford: Oxford University Press.
  • Spruyt, N. 2000. Private labels vs. supermarket brands in the UK. In Tuna 2000 Bangkok: Papers of the 6th World Tuna Trade Conference, ed. S. Subasinghe and P. Sudari, 102–104. Bangkok, Thailand: Infofish.
  • StarKist. 2001. Prehearing statement of StarKist Samoa, Inc. Special Industry Committee No. 24 for all industries of American Samoa. Washington, DC: US Department of Labor, Wage and Hour Division.
  • Starosta, G. 2010. Global commodity chains and the Marxian law of value. Antipode 42 (2): 433–65.
  • Tarte, S. 2002. The European Union and the Western and Central Pacific tuna fishery. Paper presented at the proceedings of the Thirteenth Europe–Pacific Solidarity Seminar, Strasbourg, France, October 11–13.
  • Tsing, A. L. 2005. Friction: An ethnography of global connection. Princeton, NJ: Princeton University Press.
  • United States Department of Agriculture. 2015. Retail trends. United States Department of Agriculture Economic Research Service. https://www.ers.usda.gov/topics/food-markets-prices/retailing-wholesaling/retail-trends/.
  • Villegas, A., and Smith, J. 2016. ISSF vessel registry seen as having ‘wrong result.’ Undercurrent News, January 29. https://www.undercurrentnews.com/2016/01/29/americas-tuna-conference-blog-mexicos-policies-boosting-per-capita-tuna-consumption/.
  • Western and Central Pacific Fisheries Commission Scientific Committee. 2015. Scientific Committee Seventh Regular Session: Summary Report. Commission for the conservation and management of highly migratory fish stocks in the Western and Central Pacific Ocean. Pohnpei: WCPFC.  ​
  • World Bank. 2009. The sunken billions: The economic justification for fisheries reform, Agricultural and Rural Development Sustainable Development Network. Washington, DC: World Bank.
  • World Bank. 2010. The hidden harvests: The global contribution of capture fisheries. Conference edition. Washington, DC: World Bank.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.