Savings Programmes and Food Security of Women and Their Children in Ethiopia

References

• Abekah-Nkrumah, G., & Lawson, D. (2020). Women’s empowerment and impact on child nutrition in sub-Saharan Africa. In D. Lawson, D. Angemi, & I. Kasirye (Eds.), What Works for Africa’s Poorest Children: From measurement to action (pp. 43–70). Practical Action Publishing. https://practicalactionpublishing.com/book/2366/what-works-for-africas-poorest-children
   Google Scholar
• Ali, I., & Hatta, Z. A. (2012). Women’s empowerment or disempowerment through microfinance: evidence from Bangladesh. Asian Social Work and Policy Review, 6(2), 111–121. doi:10.1111/j.1753-1411.2012.00066.x
   Google Scholar
• Alkire, S., Meinzen-Dick, R., Peterman, A., Quisumbing, A., Seymour, G., & Vaz, A. (2013). The women’s empowerment in agriculture index. World Development, 52, 71–91. doi:10.1016/j.worlddev.2013.06.007
   Web of Science ®Google Scholar
• Ansong, D., Okumu, M., & Koomson, I. (2023). Financial capability in Africa: Innovation through evidence, practice, and policy. Global Social Welfare: Research, Policy & Practice, 10(1), 1–7. doi:10.1007/s40609-022-00256-5
   PubMed Web of Science ®Google Scholar
• Ashraf, N., Karlan, D., & Yin, W. (2010). Female empowerment: Further evidence from a commitment savings product in the Philippines. World Development, 38(3), 333–344. doi:10.1016/j.worlddev.2009.05.010
   Web of Science ®Google Scholar
• Asian Development Bank [ADB]. (2013). Gender equality and food security—Women’s empowerment as a tool against hunger. http://hdl.handle.net/11540/1503.
   Google Scholar
• Aziz, N., He, J., Raza, A., & Sui, H. (2022). A systematic review of review studies on women’s empowerment and food security literature. Global Food Security, 34, 100647. doi:10.1016/j.gfs.2022.100647
   Google Scholar
• Berti, P., Fallu, C., Desrochers, R., & Klaas, N. (2012). Report on Baseline Surveys for the Improved Health and Nutrition of Vulnerable Women and Children in Ethiopia. Ottawa, CA: HealthBridge.
   Google Scholar
• CARE. (2022). FY22 Global VSLA Annual Report [Annual report]. http://www.care.org/news-and-stories/resources/fy21-global-vsla-annual-report/.
   Google Scholar
• CARE Ethiopia, CARE USA, & CARE Canada. (2013). Mid-Term Review of the MUSKOKA Project in Ethiopia.
   Google Scholar
• CARE Uganda. (2017). Digital Sub-Wallet for Increased Financial Empowerment of Women Project: Semi-Rapid Gender Analysis. https://www.careevaluations.org/wp-content/uploads/GATES-Foundation-Project-Gender-Analysis-August-2017.pdf.
   Google Scholar
• Carlson, G. J., Kordas, K., & Murray‐Kolb, L. E. (2015). Associations between women’s autonomy and child nutritional status: A review of the literature. Maternal & Child Nutrition, 11(4), 452–482. doi:10.1111/mcn.12113
   PubMed Web of Science ®Google Scholar
• Demirgüç-Kunt, A., Leora, K., Dorothe, S., & Saniya, A. (2022). The Global Findex Database 2021: Financial Inclusion, Digital Payments, and Resilience in the Age of COVID-19. Washington, DC: World Bank. https://www.worldbank.org/en/publication/globalfindex#sec5
   Google Scholar
• Duflo, E., & Udry, C. (2004). Intrahousehold Resource Allocation in Cote d’Ivoire: Social Norms, Separate Accounts and Consumption Choices (Working Paper No. 10498). National Bureau of Economic Research. doi:10.3386/w10498
   Google Scholar
• Dupas, P., & Robinson, J. (2013). Savings Constraints and Microenterprise Development: Evidence from a Field Experiment in Kenya. American Economic Journal: Applied Economics, 5(1), 163–192. doi:10.1257/app.5.1.163
   Web of Science ®Google Scholar
• FAO, IFAD, UNICEF, WFP, & WHO. (2022). The State of Food Security and Nutrition in the World 2022. doi:10.4060/cc0639en
   Google Scholar
• FAO. (2011). The State of Food and Agriculture 2010-2011: Women in agriculture: Closing the gender gap for development. Food Policy., 44, 272–284.
   Google Scholar
• FAO. (2021). Minimum dietary diversity for women. Rome, Italy: FAO. doi:10.4060/cb3434en
   Google Scholar
• Galiè, A., Teufel, N., Girard, A. W., Baltenweck, I., Dominguez-Salas, P., Price, M. J., … Yount, K. M. (2019). Women’s empowerment, food security and nutrition of pastoral communities in Tanzania. Global Food Security, 23, 125–134. doi:10.1016/j.gfs.2019.04.005
   Google Scholar
• Gebre, G. G., Isoda, H., Amekawa, Y., Rahut, D. B., Nomura, H., & Watanabe, T. (2021). What explains gender gaps in household food security? Evidence from maize farm households in southern Ethiopia. Social Indicators Research, 155(1), 281–314. doi:10.1007/s11205-020-02600-8
   Web of Science ®Google Scholar
• Geda, A., Shimeles, A., & Zerfu, D. (2006). Finance and poverty in Ethiopia: A household level analysis (WIDER Research Paper No.2006-51). https://www.econstor.eu/bitstream/10419/63471/1/51307449X.pdf.
   Google Scholar
• Hoddinott, J., & Yohannes, Y. (2002). Dietary diversity as a food security indicator. (discussion papers No. 136). International Food Policy Research Institute. https://ideas.repec.org/p/fpr/fcnddp/136.html
   Google Scholar
• Hussen, M. S., & Mohamed, M. A. (2023). Impact of financial inclusion on household welfare in Ethiopia. Future Business Journal, 9(1), 67. doi:10.1186/s43093-023-00243-y
   Web of Science ®Google Scholar
• Jones, A. D., Ngure, F. M., Pelto, G., & Young, S. L. (2013). What are we assessing when we measure food security? A compendium and review of current metrics. Advances in Nutrition (Bethesda, Md.), 4(5), 481–505. doi:10.3945/an.113.004119
   PubMed Web of Science ®Google Scholar
• Kabeer, N. (1999). Resources, agency, achievements: Reflections on the measurement of women’s empowerment. Development and Change, 30(3), 435–464. doi:10.1111/1467-7660.00125
   Web of Science ®Google Scholar
• Kennedy, G., Ballard, T., & Dop, M. (2010). Guidelines for measuring household and individual dietary diversity. http://www.fao.org/nutrition/assessment/tools/household-dietary-diversity/en/.
   Google Scholar
• Lemke, S., & Bellows, A. C. (2015). Sustainable food systems, gender, and participation. In A. C. Bellows, F. L. S. Valente, S. Lemke, & M. D. N. B. de Lara, Gender, Nutrition, and the Human Right to Adequate Food: Toward an Inclusive Framework (pp. 273–320). London, UK: Routledge.
   Google Scholar
• Malapit, H. J. L., Kadiyala, S., Quisumbing, A. R., Cunningham, K., & Tyagi, P. (2015). Women’s empowerment mitigates the negative effects of low production diversity on maternal and child nutrition in Nepal. The Journal of Development Studies, 51(8), 1097–1123. doi:10.1080/00220388.2015.1018904
   Web of Science ®Google Scholar
• Naiken, L. (2003). Measurement and Assessment of Food Deprivation. http://www.fao.org/3/y4249e/y4249e00.htm.
   Google Scholar
• Narayanan, S., Lentz, E., Fontana, M., & Kulkarni, B. (2022). Rural women’s empowerment in nutrition: A framework linking food, health and institutions. The Journal of Development Studies, 58(1), 1–18. doi:10.1080/00220388.2021.1961746
   Web of Science ®Google Scholar
• Ofori-Acquah, C., Avortri, C., & Preko, A. (2023). Taking stock of policies, regulations, and initiatives that leverage technology to build trust: Lessons from Ghana’s financial sector. Global Social Welfare: Research, Policy & Practice, 10(1), 9–17. doi:10.1007/s40609-022-00260-9
   PubMed Web of Science ®Google Scholar
• Otani, R., & Yadohisa, H. (2020). Estimation of causal effect using propensity score and weighted-average method. Procedia Computer Science, 176, 810–817. doi:10.1016/j.procs.2020.09.076
   Google Scholar
• Pratley, P. (2016). Associations between quantitative measures of women’s empowerment and access to care and health status for mothers and their children: A systematic review of evidence from the developing world. Social Science & Medicine, 169, 119–131. doi:10.1016/j.socscimed.2016.08.001
   PubMed Web of Science ®Google Scholar
• Quisumbing, A. R., Sproule, K., Martinez, E. M., & Malapit, H. (2020). Do tradeoffs among dimensions of women’s empowerment and nutrition outcomes exist? Evidence from six countries in Africa and Asia. Food Policy, 100(2021), 102001. doi:10.1016/j.foodpol.2020.102001
   Google Scholar
• Ruel, M. T. (2003). Operationalizing dietary diversity: A review of measurement issues and research priorities. The Journal of Nutrition, 133(11 Suppl 2), 3911S–3926S. doi:10.1093/jn/133.11.3911S
   PubMed Web of Science ®Google Scholar
• Sachs, J. D., Lafortune, G., Fuller, G., & Drumm, E. (2023). Sustainable Development Report 2023: Implementing the SDG Stimulus. doi:10.25546/102924
   Google Scholar
• Sen, A. (1982). Poverty and Famines: An Essay on Entitlement and Deprivation. Kiribati: OUP Oxford.
   Google Scholar
• Sen, A. (1991). Food, Economics, and Entitlements. In J. Drèze & A. Sen (Eds.), The Political Economy of Hunger: Volume1: Entitlement and Well-being (pp. 34–52). London, UK: Oxford University Press. doi:10.1093/acprof:oso/9780198286356.003.0002
   Google Scholar
• Sherraden, M. W. (1991). Assets and the poor: A new American welfare policy. New York, NY: M.E. Sharpe.
   Google Scholar
• Smith, L. C., Ramakrishnan, U., Ndiaye, A., Haddad, L., & Martorell, R. (2003). The importance of women’s status for child nutrition in developing countries. Washington, DC: International Food Policy Research Institute. https://core.ac.uk/download/pdf/6289649.pdf
   Google Scholar
• Sraboni, E., Malapit, H. J., Quisumbing, A. R., & Ahmed, A. U. (2014). Women’s empowerment in agriculture: What role for food security in Bangladesh? World Development, 61, 11–52. doi:10.1016/j.worlddev.2014.03.025
   Web of Science ®Google Scholar
• Tadesse, A., & Huang, J. (2023). Women’s participation in a savings group and depression: A community-based financial capability intervention in Mozambique. Global Social Welfare: Research, Policy & Practice, 10(1), 49–59. doi:10.1007/s40609-022-00251-w
   PubMed Web of Science ®Google Scholar
• Tedesse, M., Teklie, H., Yazew, G., & Gebreselassie, T. (2013). Women’s Empowerment as a Determinant of Contraceptive Use in Ethiopia. Further Analysis of the 2011 Ethiopia Demographic and Health Survey. (DHS Further Analysis Reports No.82). ICF International.
   Google Scholar
• UNICEF Ethiopia. (2023). For every child, nutrition! https://www.unicef.org/ethiopia/every-child-nutrition.
   Google Scholar
• United Nations. (2020). Sustainable Development Solution Networks. https://www.unsdsn.org/.
   Google Scholar
• Vonderlack, R. M., & Schreiner, M. (2002). Women, microfinance, and savings: Lessons and proposals. Development in Practice, 12(5), 602–612. doi:10.1080/0961452022000017614
   Google Scholar
• WFP. (2022). 2022 Ethiopia Annual Country Report. https://www.wfp.org/operations/annual-country-report?operation_id=ET02&year=2022#/24331.
   Google Scholar
• WHO. (2008). Indicators for assessing infant and young child feeding practices. Part 1: Definitions. https://www.who.int/maternal_child_adolescent/documents/9789241596664/en/.
   Google Scholar
• WHO & UNICEF. (2021). Indicators for assessing infant and young child feeding practices: Definitions and measurement methods. https://data.unicef.org/resources/indicators-for-assessing-infant-and-young-child-feeding-practices/.
   Google Scholar
• Yimer, F., & Tadesse, F. (2015). Women’s empowerment in agriculture and dietary diversity in Ethiopia (ESSP Working Paper No.80). https://www.ifpri.org/publication/womens-empowerment-agriculture-and-dietary-diversity-ethiopia.
   Google Scholar