Hexaploid wild emmer wheat derivatives grown under New Zealand conditions 3. Influence of nitrogen fertilisation and stage of grain development on protein composition

References

• Barlow , K. K. , Lee , J. W. and Vesk , M. 1974 . “ Morphological development of storage protein bodies in wheat ” . In Mechanisms of regulation of plant growth. Bulletin , Edited by: Bieleski , R. L. , Ferguson , A. R. and Cresswell , M. M. Vol. 12 , 793 – 797 . Wellington : The Royal Society of New Zealand .
   Google Scholar
• Bushuk , W. and Wrigley , C. W. 1971 . Glutenin in developing wheat grain . Cereal chemistry , 48 : 448 – 455 .
   Web of Science ®Google Scholar
• Doekes , G. J. and Wennekes , L. M. J. 1982 . Effect of nitrogen fertilisation on quality and composition of wheat flour . Cereal chemistry , 59 : 276 – 278 .
   Web of Science ®Google Scholar
• Du Cros , D. L. and Wrigley , C. W. 1979 . Improved electrophoretic methods for identifying cereal varieties . Journal of the science of food and agriculture , 30 : 785 – 794 .
   Web of Science ®Google Scholar
• Flint , D. , Ayers , G. S. and Ries , S. K. 1975 . Synthesis of endosperm proteins in wheat seed during maturation . Plant physiology , 56 : 381 – 384 .
   PubMed Web of Science ®Google Scholar
• Grama , A. , Gerechter-Amitai , Z. K. , Blum , A. and Rubenthaler , G. L. 1984 . “ Breeding bread wheat cultivars for high protein content by transfer of protein genes from Triticum dicoccoides ” . In Cereal grain protein improvement International atomic energy agency series 861E Vienna
   Google Scholar
• Grama , A. , Wright , D. S. C. , Cressey , P. J. and Lindley , T. N. 1987a . Hexaploid wild emmer wheat derivatives grown under New Zealand conditions. I. Relation of protein composition and quality parameters . New Zealand journal of agricultural research , 30 : 35 – 43 .
   Web of Science ®Google Scholar
• Grama , A. , Porter , N. G. and Wright , D. S. C. 1987 . Hexaploid wild emmer wheat derivatives grown under New Zealand conditions. 2. Effect of foliar urea sprays on grain nitrogen and baking quality . New Zealand journal of agricultural research , 30 : 45 – 51 .
   Web of Science ®Google Scholar
• Khan , K. and Bushuk , W. 1976 . Studies of glutenin. VIII. Subunit composition at different stages of grain maturity . Cereal chemistry , 53 : 566 – 573 .
   Web of Science ®Google Scholar
• Mecham , D. K. , Fullington , J. G. and Greene , F. C. 1981 . Gliadin proteins of developing wheat seed . Journal of the science of food and agriculture , 32 : 773 – 780 .
   Web of Science ®Google Scholar
• Moonen , J. H. E. , Scheepstra , A. and Graveland , A. 1982 . Use of the SDS-sedimentation test and SDS-polyacrylamide gel electrophoresis for screening breeder's samples of wheat for bread-making quality . Euphytica , 31 : 677 – 690 .
   Web of Science ®Google Scholar
• Moonen , J. H. E. , Scheepstra , A. and Graveland , A. 1983 . The positive effect of the high molecular weight subunits 3 + 10 and 2* of glutenin on the breadmaking quality of wheat cultivars . Euphytica , 32 : 735 – 742 .
   Web of Science ®Google Scholar
• Mosse , J. , Huet , J. C. and Baudet , J. 1985 . The amino acid composition of wheat grain as a function of nitrogen content . Journal of cereal science , 3 : 115 – 130 .
   Web of Science ®Google Scholar
• Payne , P. I. , Law , C. N. and Mudd , E. E. 1980 . Control by homoeologous group I chromosomes of the high molecular weight subunits of glutenin, a major protein of wheat endosperm . Theoretical and applied genetics , 58 : 113 – 120 .
   PubMed Web of Science ®Google Scholar
• Payne , P. J. , Corfield , K. G. , Holt , L. M. and Blackman , J. A. 1981 . Correlations between the inheritance of certain high molecular weight subunits of glutenin and bread-making quality in progenies of six crosses of bread wheat . Journal of the science of food and agriculture , 32 : 51 – 60 .
   Web of Science ®Google Scholar
• Pavlov , A. N. , Konarev , V. G. , Kolesnik , T. J. and Shayahkmetov , I. F. 1975 . Gliadins of the caryopsis of wheat during the process of its development . Soviet plant physiology , 22 : 236 – 240 .
   Google Scholar
• Terce-LaForgue , T. and Pernollet , J. C. 1982 . Etude quantitative et qualitative de l'accumulation des gliadines au cours du developpement du caryopse de ble (Triticum aestivum L.) . Comptes Rendus des Seances de I'Academie des Sciences. Series III, E la V , 294 : 529 – 534 .
   Google Scholar
• Woychik , J. H. , Boundry , J. A. and Dimler , R. S. 1961 . Starch gel electrophoresis of wheat gluten proteins with concentrated urea . Archives ofbiochemistry and biophysics , 94 : 477 – 482 .
   PubMed Web of Science ®Google Scholar
• Zairov , S. , Kudarov , B. R. , Erezepov , A. and Darkanbaev , T. B. 1982 . Synthesis of gliadins and isoenzymes in the ripening wheat seed . Proceedings of the 7th World Cereal and Bread Congress, Prague , A : 49 – 56.A .
   Google Scholar