1,327
Views
3
CrossRef citations to date
0
Altmetric
Articles

Population decline and changes in food store access

ORCID Icon
Pages 946-960 | Received 25 Mar 2021, Published online: 16 Sep 2022

REFERENCES

  • Allcott, H., Diamond, R., Dubé, J.-P., Handbury, J., Rahkovsky, I., & Schnell, M. (2019). Food deserts and the causes of nutritional inequality. The Quarterly Journal of Economics, 134(4), 1793–1844. https://doi.org/10.1093/qje/qjz015
  • Amcoff, J. (2017). Food deserts in Sweden? Access to food retail in 1998 and 2008. Geografiska Annaler: Series B, Human Geography, 99(1), 94–105. https://doi.org/10.1080/04353684.2016.1277076
  • Amin, M. D., Badruddoza, S., & McCluskey, J. J. (2020). Predicting access to healthful food retailers with machine learning. Food Policy, 101985, https://doi.org/10.1016/j.foodpol.2020.101985
  • Anselin, L. (1988). Lagrange multiplier test diagnostics for spatial dependence and spatial heterogeneity. Geographical Analysis, 20(1), 1–17. https://doi.org/10.1111/j.1538-4632.1988.tb00159.x
  • Anselin, L., Bera, A. K., Florax, R. J. G. M., & Yoon, M. J. (1996). Simple diagnostic tests for spatial dependence. Regional Science and Urban Economics, 26(1), 77–104. https://doi.org/10.1016/0166-0462(95)02111-6
  • Apparicio, P., Abdelmajid, M., Riva, M., & Shearmur, R. (2008). Comparing alternative approaches to measuring the geographical accessibility of urban health services: Distance types and aggregation-error issues. International Journal of Health Geographics, 7(1), 1–14. https://doi.org/10.1186/1476-072X-7-7
  • Apparicio, P., Cloutier, M.-S., & Shearmur, R. (2007). The case of Montreal's missing food deserts: Evaluation of accessibility to food supermarkets. International Journal of Health Geographics, 6(1), 1–13. https://doi.org/10.1186/1476-072X-6-4
  • Belotti, F., Hughes, G., & Mortari, A. P. (2017). Spatial panel-data models using Stata. The Stata Journal, 17(1), 139–180. https://doi.org/10.1177/1536867X1701700109
  • Berry, B. J. L., & Garrison, W. L. (1958). A note on central place theory and the range of a good. Economic Geography, 34(4), 304–311. https://doi.org/10.2307/142348
  • Biagi, B., Faggian, A., & McCann, P. (2011). Long and short distance migration in Italy: The role of economic, social and environmental characteristics. Spatial Economic Analysis, 6(1), 111–131. https://doi.org/10.1080/17421772.2010.540035
  • Burridge, P. (1980). On the cliff-Ord test for spatial correlation. Journal of the Royal Statistical Society: Series B, 42(1), 107–108. https://doi.org/10.1111/j.2517-6161.1980.tb01108.x
  • Chakraborty, K. (2012). Estimation of minimum market threshold for retail commercial sectors. International Advances in Economic Research, 18(3), 271–286. https://doi.org/10.1007/s11294-012-9354-3
  • Christaller, W. (1966). Central places in southern Germany. Prentice-Hall.
  • Clarke, I., & Banga, S. (2010). The economic and social role of small stores: A review of UK evidence. The International Review of Retail, Distribution and Consumer Research, 20(2), 187–215. https://doi.org/10.1080/09593961003701783
  • Cleary, R., Bonanno, A., Chenarides, L., & Goetz, S. J. (2018). Store profitability and public policies to improve food access in non-metro US counties. Food Policy, 75, 158–170. https://doi.org/10.1016/j.foodpol.2017.12.004
  • Cummins, S., Findlay, A., Higgins, C., Petticrew, M., Sparks, L., & Thomson, H. (2008). Reducing inequalities in health and diet: Findings from a study on the impact of a food retail development. Environment and Planning A, 40(2), 402–422. https://doi.org/10.1068/a38371
  • Cummins, S., & Macintyre, S. (2002). A systematic study of an urban foodscape: The price and availability of food in Greater Glasgow. Urban Studies, 39(11), 2115–2130. https://doi.org/10.1080/0042098022000011399
  • Dawson, J. (2006). Retail trends in Europe. In Retailing in the 21st century (pp. 41–58). Springer. https://doi.org/10.1007/978-3-540-72003-4_5.
  • Des Rosiers, F., Thériault, M., & Lavoie, C. (2009). Retail concentration and shopping center rents –– A comparison of two cities. Journal of Real Estate Research, 31(2), 165–208. https://doi.org/10.1080/10835547.2009.12091250
  • Donald, B. (2013). Food retail and access after the crash: Rethinking the food desert problem. Journal of Economic Geography, 13(2), 231–237. https://doi.org/10.1093/jeg/lbs064
  • Dutko, P., Ver Ploeg, M., & Farrigan, T. L. (2012). Characteristics and influential factors of food deserts (Report No. 140). United States Department of Agriculture. https://ageconsearch.umn.edu/record/262229/files/30940_err140.pdf. https://doi.org/10.22004/ag.econ.262229.
  • Fingleton, B. (1975). A factorial approach to the nearest centre hypothesis. Transactions of the Institute of British Geographers, 65(65), 131–139. https://doi.org/10.2307/621613
  • Florax, R. J. G. M., Folmer, H., & Rey, S. J. (2003). Specification searches in spatial econometrics: The relevance of Hendry’s methodology. Regional Science and Urban Economics, 33(5), 557–579. https://doi.org/10.1016/S0166-0462(03)00002-4
  • Garner, B. J. (1966). The internal structure of retail nucleations (Publication No. 6411259) [Doctoral Dissertation] Department of Geography, Northwestern University.
  • Gauri, D. K., Jindal, R. P., Ratchford, B., Fox, E., Bhatnagar, A., Pandey, A., Navallo, J. R., Fogarty, J., Carr, S., & Howerton, E. (2021). Evolution of retail formats: Past, present, and future. Journal of Retailing, 97(1), 42–61. https://doi.org/10.1016/j.jretai.2020.11.002
  • Gordon, C., Purciel-Hill, M., Ghai, N., Kaufman, L., Graham, R., & Van Wye, G. (2011). Measuring food deserts in New York city’s low-income neighborhoods. Health & Place, 17(2), 696–700. https://doi.org/10.1016/j.healthplace.2010.12.012
  • Grediaga, I. O., & Freshwater, D. (2010). Strategies to improve rural service delivery. (Rural Policy Reviews) OECD Publishing. https://doi.org/10.1787/9789264083967-en.
  • Gutiérrez, J., & García-Palomares, J. C. (2008). Distance-measure impacts on calculation of transport service areas using GIS. Environment and Planning B: Planning and Design, 35(3), 480–503. https://doi.org/10.1068/b33043
  • Hamidi, S. (2020). Urban sprawl and the emergence of food deserts in the USA. Urban Studies, 58(8), 1660–1675. https://doi.org/10.1177/0042098019841540
  • Harris, T. R., Chakraborty, K., Xiao, L., & Narayanan, R. (1996). Application of count data procedures to estimate thresholds for rural commercial sectors. Review of Regional Studies, 26(1), 75–88. https://doi.org/10.52324/001c.8957
  • Hodge, I., Dunn, J., Monk, S., & Kiddle, C. (2000). An exploration of ‘bundles’ as indicators of rural disadvantage. Environment and Planning A, 32(10), 1869–1887. https://doi.org/10.1068/a32196
  • Ilbery, B., & Maye, D. (2006). Retailing local food in the Scottish–English borders: A supply chain perspective. Geoforum; Journal of Physical, Human, and Regional Geosciences, 37(3), 352–367. https://doi.org/10.1016/j.geoforum.2005.09.003
  • Isard, W. (1956). Location and space-economy. Wiley.
  • Larson, N. I., Story, M. T., & Nelson, M. C. (2009). Neighborhood environments: Disparities in access to healthy foods in the US. American Journal of Preventive Medicine, 36(1), 74–81.e10. https://doi.org/10.1016/j.amepre.2008.09.025
  • Losch, A. (1964). Economics of location. Yale University.
  • Lundberg, J., & Lundberg, S. (2010). Retailer choice and loyalty schemes – evidence from Sweden. Letters in Spatial Resource Sciences, 3(3), 137–146. https://doi.org/10.1007/s12076-010-0044-6
  • Marshall, D., Dawson, J., & Nisbet, L. (2018). Food access in remote rural places: Consumer accounts of food shopping. Regional Studies, 52(1), 133–144. https://doi.org/10.1080/00343404.2016.1275539
  • Melitz, M. J., & Trefler, D. (2012). Gains from trade when firms matter. Journal of Economic Perspectives, 26(2), 91–118. https://doi.org/10.1257/jep.26.2.91
  • Millo, G., & Croissant, Y. (2008). Panel data econometrics in R: The plm package. Journal of Statistical Software, 27, 2. https://doi.org/10.18637/jss.v027.i02
  • Mulligan, G. F., Wallace, M. L., & Plane, D. A. (1985). A general-model for estimating the number of tertiary establishments in communities – An Arizona perspective. Social Science Journal, 22(2), 77–93.
  • Mushinski, D., & Weiler, S. (2002). A note on the geographic interdependencies of retail market areas. Journal of Regional Science, 42(1), 75–86. https://doi.org/10.1111/1467-9787.00250
  • Newey, W. K., & West, K. D. (1986). A simple, positive semi-definite, heteroskedasticity and autocorrelation consistent covariance matrix (Technical Working Paper No. 55). National Bureau of Economic Research (NBER).
  • Nilsson, E., Gärling, T., Marell, A., & Nordvall, A.-C. (2015). Who shops groceries where and how?–the relationship between choice of store format and type of grocery shopping. The International Review of Retail, Distribution and Consumer Research, 25(1), 1–19. https://doi.org/10.1080/09593969.2014.940996
  • OECD.Stat. (2020). Regulation in retail trade 2013. https://stats.oecd.org/Index.aspx?DataSetCode=RETAIL.OECD
  • OpenStreetMap contributors. (2020). © OpenStreetMap is open data, licensed under the Open Data Commons Open Database License (https://opendatacommons.org/licenses/odbl/) by the OpenStreetMap Foundation (OSMF). URL to copyright: openstreetmap.org/copyright.
  • Openshaw, S. (1981). The modifiable areal unit problem. Quantitative geography: A British view, 60–69. GeoBooks.
  • Parr, J. B., & Denike, K. G. (1970). Theoretical problems in central place analysis. Economic Geography, 46(4), 568–586. https://doi.org/10.2307/142941
  • Pesaran, H. M. (2004). General diagnostic tests for cross-sectional dependence in panels (Working Paper No. 1229). Center for Economic Studies and ifo Institute (CESifo).
  • PostNord. (2021). E-barometern årsrapport 2020 [Online retail, annual report, 2020]. https://www.postnord.se/siteassets/pdf/rapporter/e-barometern-arsrapport-2020.pdf
  • Powell, L. M., Slater, S., Mirtcheva, D., Bao, Y., & Chaloupka, F. J. (2007). Food store availability and neighborhood characteristics in the United States. Preventive Medicine, 44(3), 189–195. https://doi.org/10.1016/j.ypmed.2006.08.008
  • QGIS Development Team. (2020). QGIS (Version 3.16 Hannover). Geographic Information System. Open Source Geospatial Foundation Project. http://qgis.osgeo.org.
  • Salop, S. C. (1979). Monopolistic competition with outside goods. The Bell Journal of Economics, 10(1), 141–156. https://doi.org/10.2307/3003323
  • Social Exclusion Unit. (1998). Bringing Britain together: A national strategy for neighbourhood renewal (Cm 4045). Stationery Office.
  • SOU. (2015). Service i Glesbygd. [Service in rural areas] (Statens offentliga utredningar No. 2015:35). Government of Sweden. https://lagen.nu/sou/2015:35#sid3-text
  • The Swedish Agency for Economic and Regional Growth. (2015). Uppdrag att fördela medel för insatser inom området kommersiell service i gles- och landsbygder. Slutrapport. [Assignment to distribute funds for efforts in the area of commercial service in sparse and rural areas. Final report] (No. 0612).
  • The Swedish Agency for Growth Policy Analysis. (2014). Bättre statistik för bättre regional- och landsbygdspolitik [Improved statistics for better regional- and rural policies] (No. 2014:4).
  • Swedish Agency for Growth Policy Analysis. (2021). Tillgänglighet till komersiell service och offentlig service, 2021 [Availability to commercial and public service, 2021] (No. 0369).
  • The Swedish Consumer Agency. (2008). Kommersiell service i alla delar av landet – Redovisning av insatser och erfarenheter 2002–2007 [Commercial service in all parts of the country – Accounting of efforts and experiences 2002–2007]. (No. 2008:06).
  • Swedish Parliament. (2000). Förordning (2000:284) om stöd till kommersiell service. [Regulation (2000: 284) on support for commercial service].
  • The Swedish Trade Federation. (2020). Läget i Handeln, 2020 års rapport om branschens ekonomiska utveckling [The situation in retail: 2020 Report on the development of the sector] (Läget i Handeln No. 2020).
  • Thilmany, D., McKenney, N., Mushinski, D., & Weiler, S. (2005). Beggar-thy-neighbor economic development: A note on the effect of geographic interdependencies in rural retail markets. The Annals of Regional Science, 39(3), 593–605. https://doi.org/10.1007/s00168-005-0229-x
  • Turok, I., & Mykhnenko, V. (2007). The trajectories of European cities, 1960–2005. Cities, 24(3), 165–182. https://doi.org/10.1016/j.cities.2007.01.007
  • Van Nieuwerburgh, S., & Weill, P.-O. (2010). Why has house price dispersion gone up? The Review of Economic Studies, 77(4), 1567–1606. https://doi.org/10.1111/j.1467-937X.2010.00611.x
  • Varela-Candamio, L., Morollón, F. R., & Sedrakyan, G. (2019). Urban sprawl and local fiscal burden: Analysing the Spanish case. Empirica, 46(1), 177–203. https://doi.org/10.1007/s10663-018-9421-y
  • Ver Ploeg, M., Breneman, V., Farrigan, T., Hamrick, K., Hopkins, D., Kaufman, P., Lin, B. H., Nord, M., Smith, T. A., Williams, R., & Kinnison, K. (2009). Access to affordable and nutritious food: measuring and understanding food deserts and their consequences: report to congress (Administrative Publications No. 036). United States Department of Agriculture.
  • Wensley, M. R. D., & Stabler, J. C. (1998). Demand-threshold estimation for business activities in rural Saskatchewan. Journal of Regional Science, 38(1), 155–177. https://doi.org/10.1111/0022-4146.00086
  • White, H. (1980). A heteroskedasticity-consistent covariance matrix estimator and a direct test for heteroskedasticity. Econometrica, 48(4), 817–838. https://doi.org/10.2307/1912934
  • Wrigley, N. (2002). ‘Food deserts’ in British cities: Policy context and research priorities. Urban Studies, 39(11), 2029–2040. https://doi.org/10.1080/2F0042098022000011344
  • Öner, Ö. (2017). Retail city: The relationship between place attractiveness and accessibility to shops. Spatial Economic Analysis, 12(1), 72–91. https://doi.org/10.1080/17421772.2017.1265663