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Scandinavian Journal of Gastroenterology Volume 34, 1999 - Issue 8
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Research Article

Dietary Analysis in Symptomatic Patients with Coeliac Disease on a Gluten-Free Diet: the Role of Trace Amounts of Gluten and Non-Gluten Food Intolerances

K. B. Faulkner-Hogg, W. S. Selby, R. H. Loblay
Pages 784-789 | Published online: 08 Jul 2009

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