The composition characteristics of arbuscular mycorrhizal fungal communities associated with barley in saline-alkaline soils in Central Anatolia

References

• Bainard, L. D., J. D. Bainard, C. Hamel, and Y. Gan. 2014. “Spatial and Temporal Structuring of Arbuscular Mycorrhizal Communities Is Differentially Influenced by Abiotic Factors and Host Crop in a Semi-arid Prairie Agroecosystem.” FEMS Microbiology Ecology 88 (2): 333–344. doi:10.1111/fem.2014.88.issue-2.
   PubMed Web of Science ®Google Scholar
• Bouyoucos, G. J. 1951. “A Calibration of the Hydrometer for Making Mechanical Analysis of Soils.” Agronomy Journal 43: 434–438. doi:10.2134/agronj1951.00021962004300090005x.
   Web of Science ®Google Scholar
• Callahan, B. J., P. J. McMurdie, M. J. Rosen, A. W. Han, A. J. Johnson, and S. P. Holmes. 2016. “DADA2: High Resolution Sample Inference from Illumina Amplicon Data.” Nature Methods 13 (7): 581–583. doi:10.1038/nmeth.3869.
   PubMed Web of Science ®Google Scholar
• Cantrell, I. C., and R. G. Linderman. 2001. “Preinoculation of Lettuce and Onion with VA Mycorrhizal Fungi Reduces Deleterious Effects of Soil Salinity.” Plant and Soil 233 (2): 269–281. doi:10.1023/A:1010564013601.
   Web of Science ®Google Scholar
• Caporaso, J. G., J. Kuczynski, J. Stombaugh, K. Bittinger, F. D. Bushman, E. K. Costello, N. Fierer, et al. 2010. “QIIME Allows Analysis of High Throughput Community Sequencing Data.” Nature Methods 7 (5): 335–336. doi:10.1038/nmeth.f.303.
   PubMed Web of Science ®Google Scholar
• Daei, G., R. Ardekani, F. Rejali, S. Teimuri, and M. Miransari. 2009. “Alleviation of Salinity Stress on Wheat Yield, Yield Components, and Nutrient Uptake Using Arbuscular Mycorrhizal Fungi under Field Conditions.” Journal of Plant Physiology 166: 617–625. doi:10.1016/j.jplph.2008.09.013.
   PubMed Web of Science ®Google Scholar
• Dizkirici, A., H. E. Guren, S. Onde, F. Temel, T. Akar, H. Budak, and Z. Kaya. 2008. “Microsatellite (SSR) Variation in Barley Germplasm and Its Potential Use for Marker Assisted Selection in Scald Resistance Breeding.” International Journal of Integrative Biology 4 (1): 9–15.
   Google Scholar
• Douhan, G. W., C. Petersen, C. S. Bledsoe, and D. M. Rizzo. 2005. “Contrasting Root Associated Fungi of Three Common Oak-woodland Plant Species Based on Molecular Identification: Host Specificity or Non-specific Amplification?” Mycorrhiza 15 (5): 365–372. doi:10.1007/s00572-004-0341-2.
   PubMed Web of Science ®Google Scholar
• Evelin, H., R. Kapoor, and B. Giri. 2009. “Arbuscular Endophytic Fungi in Alleviation of Salt Stress: A Review.” Annals of Botany 104 (7): 1263–1280. doi:10.1093/aob/mcp251.
   PubMed Web of Science ®Google Scholar
• FAOSTAT. 2019. “FAO Statistics.” Food and Agriculture Organization of the United Nations. Accessed 14 September 2019. http://www.fao.org/faostat/en/#home
   Google Scholar
• Grace, E. J., O. Cotsaftis, M. Tester, F. A. Smith, and S. E. Smith. 2009. “Arbuscular Mycorrhizal Inhibition of Growth in Barley Cannot Be Attributed to Extent of Colonization, Fungal Phosphorus Uptake or Effects on Expression of Plant Phosphate Transporter Genes.” New Phytologist 181 (4): 938–949. doi:10.1111/j.1469-8137.2008.02720.x.
   PubMed Web of Science ®Google Scholar
• Hameed, A., E. Dilfuza, E. F. Abd-Allah, A. Hashem, A. Kumar, and P. Ahmad. 2014. “Salinity Stress and Arbuscular Mycorrhizal Symbiosis in Plants.” In Use of Microbes for the Alleviation of Soil Stresses, Volume 1, edited by M. Miransari, 149–172. New York, NY: Springer.
   Google Scholar
• Haug, I., J. Lempe, J. Homeier, M. Weiß, S. Setaro, F. Oberwinkler, and I. Kottke. 2004. “Graffenrieda Emarginata (Melastomataceae) Forms Mycorrhizas with Glomeromycota and with a Member of the Hymenoscyphus Ericae Aggregate in the Organic Soil of a Neotropical Mountain Rain Forest.” Canadian Journal of Botany 82 (3): 340–356. doi:10.1139/b03-153.
   Google Scholar
• Husband, R., E. A. Herre, S. L. Turner, R. Gallery, and J. P. W. Young. 2002. “Molecular Diversity of Arbuscular Mycorrhizal Fungi and Patterns of Host Association over Time and Space in a Tropical Forest.” Molecular Ecology 11 (12): 2669–2678. doi:10.1046/j.1365-294X.2002.01647.x.
   PubMed Web of Science ®Google Scholar
• Jackson, M. L. 1962. Soil Chemical Analysis. Englewood Cliffs: Prentice-Hall.
   Google Scholar
• Khalvati, M., B. Bartha, A. Dupingny, and P. Schröder. 2010. “Arbuscular Mycorrhizal Association Is Beneficial for Growth and Detoxification of Xenobiotics of Barley under Drought Stress.” Journal of Soils and Sediments 10 (4): 54–64. doi:10.1007/s11368-009-0119-4.
   Web of Science ®Google Scholar
• Khalvati, M. A., Y. Hu, A. Mozafar, and U. Schmidhalter. 2005. “Quantification of Water Uptake by Arbuscular Mycorrhizal Hyphae and Its Significance for Leaf Growth, Water Relations, and Gas Exchange of Barley Subjected to Drought Stress.” Plant Biology 7 (6): 706–712. doi:10.1055/s-2005-872893.
   PubMed Web of Science ®Google Scholar
• Kumar, S., G. Stecher, M. Li, C. Knyaz, and K. Tamura. 2018. “MEGA X: Molecular Evolutionary Genetics Analysis across Computing Platforms.” Molecular Biology and Evolution 35 (6): 1547–1549. doi:10.1093/molbev/msy096.
   PubMed Web of Science ®Google Scholar
• Kürschner, H., and G. Parolly. 2012. “The Central Anatolian Steppe.” In Eurasian Steppes, Ecological Problems and Livelihoods in a Changing World, edited by M. J. A. Werger and M. A. van Staalduinen, 149–172. Dordrecht: Springer.
   Google Scholar
• Li, T., G. Lin, X. Zhang, Y. Chen, S. Zhang, and B. Chen. 2014. “Relative Importance of an Arbuscular Mycorrhizal Fungus (Rhizophagus Intraradices) and Root Hairs in Plant Drought Tolerance.” Mycorrhiza 24: 595–602. doi:10.1007/s00572-014-0578-3.
   PubMed Web of Science ®Google Scholar
• Mohammad, M. J., H. I. Malkawi, and R. Shibli. 2003. “Effects of Arbuscular Mycorrhizal Fungi and Phosphorus Fertilization on Growth and Nutrient Uptake of Barley Grown on Soils with Different Levels of Salts.” Journal of Plant Nutrition 26 (1): 125–137. doi:10.1081/PLN-120016500.
   Web of Science ®Google Scholar
• Nadeem, S. M., M. Ahmad, Z. A. Zahir, A. Javaid, and M. Ashraf. 2014. “The Role of Mycorrhizae and Plant Growth Promoting Rhizobacteria (PGPR) in Improving Crop Productivity under Stressful Environments.” Biotechnology Advances 32: 429–448. doi:10.1016/j.biotechadv.2013.12.005.
   PubMed Web of Science ®Google Scholar
• Nelsen, C. E., and G. R. Safir. 1982. “Increased Drought Tolerance of Mycorrhizal Onion Plants Caused by Improved Phosphorus Nutrition.” Planta 154 (5): 407–413. doi:10.1007/BF01267807.
   PubMed Web of Science ®Google Scholar
• Oksanen, J., F. G. Blanchet, M. Friendly, R. Kindt, P. Legendre, D. McGlinn, P. R. Minchin, et al. 2019. “Vegan: Community Ecology Package. R Package Version 2.5-4.” Accessed 5 July 2019. https://CRAN.R-project.org/package=vegan
   Google Scholar
• Öpik, M., M. Moora, J. Liira, and M. Zobel. 2006. “Composition of Root Colonizing Arbuscular Mycorrhizal Fungal Communities in Different Ecosystems around the Globe.” Journal of Ecology 94 (4): 778–790. doi:10.1111/jec.2006.94.issue-4.
   Web of Science ®Google Scholar
• Öpik, M., A. Vanatoa, E. Vanatoa, M. Moora, J. Davison, J. M. Kalwij, Ü. Reier, and M. Zobel. 2010. “The Online Database MaarjAM Reveals Global and Ecosystemic Distribution Patterns in Arbuscµlar Mycorrhizal Fungi (Glomeromycota).” New Phytologist 188 (1): 223–241. doi:10.1111/j.1469-8137.2010.03334.x.
   PubMed Web of Science ®Google Scholar
• Porcel, R., R. Aroca, and J. M. Ruiz-Lozano. 2012. “Salinity Stress Alleviation Using Arbuscular Mycorrhizal Fungi. A Review.” Agronomy for Sustainable Development 32 (1): 181–200. doi:10.1007/s13593-011-0029-x.
   Web of Science ®Google Scholar
• Richards, L. A. 1954. Diagnosis and Improvement of Saline and Alkali Soils. USDA Handbook 60. Washington, D.C.: US Government Printing Office.
   Google Scholar
• Ruíz-Sánchez, M., E. Armada, Y. Munoz, I. E. G. de Salamone, R. Aroca, J. M. Ruíz-Lozano, and R. Azcón. 2011. “Azospirillum and Arbuscular Mycorrhizal Colonization Enhance Rice Growth and Physiological Traits under Well-watered and Drought Conditions.” Journal of Plant Physiology 168: 1031–1037. doi:10.1016/j.jplph.2010.12.019.
   PubMed Web of Science ®Google Scholar
• Sato, K., Y. Suyama, M. Saito, and K. Sugawara. 2005. “A New Primer for Discrimination of Arbuscµlar Mycorrhizal Fungi with Polymerase Chain Reaction-denature Gradient Gel Electrophoresis.” Grassland Science 51 (2): 179–181. doi:10.1111/j.1744-697X.2005.00023.x.
   Google Scholar
• Schubert, S., A. Neubert, A. Schierholt, A. Sümer, and C. Zörb. 2009. “Development of Salt-resistant Maize Hybrids: The Combination of Physiological Strategies Using Conventional Breeding Methods.” Plant Science 177 (3): 196–202. doi:10.1016/j.plantsci.2009.05.011.
   Web of Science ®Google Scholar
• Sendek, A., C. Karakoç, C. Wagg, J. Domínguez-Begines, G. M. Do Couto, M. G. A. van der Heijdenand, A. A. Naz, et al. 2019. “Drought Modulates Interactions between Arbuscular Mycorrhizal Fungal Diversity and Barley Genotype Diversity.” Scientific Reports 9650 (9): 1–15.
   Google Scholar
• Smith, S. E., and D. J. Read. 2008. Mycorrhizal Symbiosis. 3rd ed. Cambridge: Academic Press.
   Google Scholar
• Soil Survey Staff. 1993. Soil Survey Manual. USDA Handbook. No. 18. Washington, D.C.: US Government Printing Office.
   Google Scholar
• Suzuki, K., O. C. Turgay, M. O. Akca, N. Harada, and M. Nonaka. 2014. “Molecular Diversity of Indigenous Arbuscular Mycorrhizal Fungi in Three Different Agricultural Regions of Turkey.” Soil Science and Plant Nutrition 60 (3): 367–376. doi:10.1080/00380768.2014.890916.
   Web of Science ®Google Scholar
• Vandenkoornhuyse, P., R. Husband, T. J. Daniell, I. J. Watson, J. M. Duck, A. H. Fitter, and J. P. W. Young. 2002. “Arbuscular Mycorrhizal Community Composition Associated with Two Plant Species in a Grassland Ecosystem.” Molecular Ecology 11 (8): 1555–1564. doi:10.1046/j.1365-294X.2002.01538.x.
   PubMed Web of Science ®Google Scholar
• Yamato, M., S. Ikeda, and K. Iwase. 2009. “Community of Arbuscular Mycorrhizal Fungi in Drought-resistant Plants, Moringa Spp., In Semiarid Regions in Madagascar and Uganda.” Mycoscience 50 (2): 100–105. doi:10.1007/S10267-008-0459-8.
   Web of Science ®Google Scholar
• Zarei, M., S. Hempel, T. Wubet, T. Schäfer, G. Savaghebi, G. S. Jouzani, M. K. Nekouei, and F. Buscot. 2010. “Molecular Diversity of Arbuscular Mycorrhizal Fungi in Relation to Soil Chemical Properties and Heavy Metal Contamination.” Environmental Pollution 158 (8): 2757–2765. doi:10.1016/j.envpol.2010.04.017.
   PubMed Web of Science ®Google Scholar