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Scientific Articles

Electroencephalograms and electrocardiograms in young bulls following upper cervical vertebrae-to-brisket stunning

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Pages 121-125 | Accepted 26 Sep 1991, Published online: 22 Feb 2011

References

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  • Chrystall , BB , Devine , CE , Longdill , GR , Gill , CO , Swan , JE and Petersen , GV . 1989 . “ Trends and development in meat processing ” . In Meat Production and Processing Edited by: Purchas , RW , Butler-Hogg , BW and Davies , AS . 185 – 207 . Hamilton : New Zealand Society for Animal Production, .
  • Bager , F , Shaw , F , Tavener , A , Loeffen , MPF and Devine , CE . 1990 . Comparison of EEG and ECoG for detecting cerebrocortical activity during slaughter of calves . Meat Science , 27 : 211 – 225 .
  • Bager , F , Braggins , T , Devine , C , Graafhius , A , Mellor , D , Tavener , A and Upsdell , M . Onset of insensibility in calves: effect of electroplectic seizure and exsanguination on spontaneous electrocortical activity and indices of cerebral metabolism , Research in Veterinary Science .
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  • Gilbert , KV , Reed , H , Macfarlane , P and Fitzpatrick , P . 1987 . Electrical stunning and spinal depolarisation of cattle . Proceedings of the Fourth Animal Science Congress of the Asian-Australasian Association of Animal Production Societies , : 387 – 387 .
  • Gilbert , KV , Reed , H , Reid , S , Davies , K and Tyson , R . 1988 . Electrical deepstunning for cattle slaughter: The Rangiuru system . Twenty-fifth Meat Industry Research Conference , : 66 – 68 .

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