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Proceedings. Annual meeting - American Society of Brewing Chemists Volume 14, 1956 - Issue 1: Proceedings of the Annual Meeting 1956

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The Design of a Pilot Malting Laboratory

Dwight L. BakerFroedtert Malt Corporation, Milwaukee, Wis.

Leonard J. BurantFroedtert Malt Corporation, Milwaukee, Wis.

Pages 109-122 | Published online: 01 Aug 2018

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https://doi.org/10.1080/00960845.1956.12006481

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Dickson, A. D., Olson, W. J., and Shands, H. L. Cereal Chem. 24: 325 (1947).
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Dickson, A. D., Shands, H. L., and Burkhart, B. A. Cereal Chem. 26: 13 (1949).
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Shands, H. L., Dickson, A. D., and Dickson, J. G. Cereal Chem. 19: 471 (1942).
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Urion, E. Wallerstein Labs. Communs. 12: 171 (1949).
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Wexler, A., and Daniels, R. D., Jr. Research Paper No. 2312. J. Nat. Bur. Standards 14(4): (1952).
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