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Proceedings. Annual meeting - American Society of Brewing Chemists Volume 16, 1958 - Issue 1: Proceedings of the Annual Meeting 1958
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Research Papers

Effect of Ascorbic Acid on the Oxygen Content of Beer as Determined by Gas Chromatography

J. L. BethuneCanadian Breweries, Research Division, Toronto, Ontario
&
F. L. RigbyCanadian Breweries, Research Division, Toronto, Ontario
Pages 62-65 | Published online: 29 Jul 2018

Literature Cited

  • Bethune, J. L., and Rigby, F. L. J. Inst. Brewing, 64. 170 (1958).
  • Rubin, S. H., Jans, F. W., and Bauernfeind, J. C. Fruit Products J., 24. 327 (1945).

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