Literature Cited
- Association of Official Agricultural Chemists. Official Methods of Analysis (9th ed.), p. 63. The Association: Washington, D.C. (1960).
- Black, B. E. Master Brewers Assoc., Ann. Commun. 23 (1/2): 6 (1962).
- Chambers, C. W. J. Milk and Food Technol. 19 (7): 183(1956).
- Kristoffersen, T. J. Dairy Sci. 41 (7): 942 (1958).
- Kristoffersen, T., and Gould, I. A. J. Dairy Sci. 41 (7): 950 (1958).
- Meilgaard, M. Master Brewers Assoc., Ann. Commun. 22 (3/4): 13 (1961).
- Paul-Lewis Laboratories. Unpublished results.
- Shere, L., Kelley, M. J., and Richardson, J. H. Unpublished results.
- Stenger, V. A., and Kolthoff, I. M. J. Am. Chem. Soc. 57: 831 (1935).
- United States Public Health Service. Milk Ordinance and Code: 92 (1953).
- Weber, G. R., and Black, L. A. Am. J. Public Health 38: 1405 (1948).