References: Food as communication in American culture

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Mead , Margaret . 1964 . Food Habits Research Problems of the 1960's , Washington, D.C. : Publication 1225, National Academy of Sciences, National Research Council .
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Stewart , George R. 1954 . American Ways of Life , 105 New York : Doubleday & Co., Inc. .
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“A Dietary Interpretation of American History,” . Vol. LXVIII , 215 Proceedings of the Massachusetts Historical Society .
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