383
Views
15
CrossRef citations to date
0
Altmetric
Original Articles

Cumulative Coffee Consumption and Reduced Risk of Oral and Oropharyngeal Cancer

, , , , , , & show all
Pages 350-356 | Received 03 Aug 2009, Accepted 07 Jun 2010, Published online: 31 Mar 2011

REFERENCES

  • Saroja , M , Balasenthil , S , Ramachandran , C R and Nagini , S . 2001 . Coffee enhances the development of 7,12–dimethylbenz[a]anthracene (DMBA)–induced hamster buccal pouch carcinomas . Oral Oncol , 37 : 172 – 176 .
  • Daglia , M , Papetti , A , Gregotti , C , Bertè , F and Gazzani , G . 2000 . In vitro antioxidant and ex vivo protective activities of green and roasted coffee . J Agric Food Chem , 48 : 1449 – 1454 .
  • Cavin , C , Holzhaeuser , D , Scharf , G , Constable , A Huber , W W . 2002 . Cafestol and kahweol, two coffee specific diterpenes with anticarcinogenic activity . Food Chem Toxicol , 40 : 1155 – 1163 .
  • Lucenteforte , E , Garavello , W , Bosetti , C and LaVecchia , C . 2009 . Dietary factors and oral and pharyngeal cancer risk . Oral Oncol , 45 : 461 – 467 .
  • World Cancer Research Fund and American Institute for Cancer Research . 2007 . Food, Nutrition, Physical Activity, and the Prevention of Cancer: A Global Perspective , Washington, DC : Author .
  • Gangane , N , Chawla , S , Subodh , A , Gupta , S and Sharma , S M . 2007 . Reassessment of risk factors for oral cancer . Asian Pac J Cancer Prev , 8 : 243 – 248 .
  • Gridley , G , McLaughlin , J K , Block , G , Blot , W J Winn , D M . 1990 . Diet and oral and pharyngeal cancer among blacks . Nutr Cancer , 14 : 219 – 225 .
  • Castellsague , X , Munoz , N , De Stefani , E , Victora , C G Castelletto , R . 2000 . Influence of mate drinking, hot beverages and diet on esophageal cancer risk in South America . Int J Cancer , 88 : 658 – 664 .
  • Terry , P , Lagergren , J , Wolk , A and Nyren , O . 2001 . Drinking hot beverages is not associated with risk of oesophageal cancers in a Western population . Br J Cancer , 84 : 120 – 121 .
  • Camargo , M CR and Toledo , M CF . 1998 . Caffeine content of commercial Brazilian coffee . Cienc Tecnol Aliment , 18 : 421 – 424 .
  • Breslow , N E and Day , N E . 1980 . Statistical methods in cancer research: vol. I. the analysis of case–control studies . IARC Sci Publ , 32 : 5 – 338 .
  • Toporcov , T N , Antunes , J L and Tavares , M R . 2004 . Fat food habitual intake and risk of oral cancer . Oral Oncol , 40 : 925 – 931 .
  • Boffetta , P , Pershagen , G , Jöckel , K H , Forastiere , F Gaborieau , V . 1999 . Cigar and pipe smoking and lung cancer risk: a multicenter study from Europe . J Natl Cancer Inst , 91 : 697 – 701 .
  • Hashibe , M , Brennan , P , Benhamou , S , Castellsague , X Chen , C . 2007 . Alcohol drinking in never users of tobacco, cigarette smoking in never drinkers, and the risk of head and neck cancer: pooled analysis in the international head and neck cancer epidemiology consortium . J Natl Cancer Inst , 99 : 777 – 789 .
  • Victora , C G , Huttly , S R , Fuchs , S C and Olinto , M TA . 1997 . The role of conceptual frameworks in epidemiological analysis: a hierarchical approach . Int J Epidemiol , 26 : 224 – 227 .
  • Nkondjock , A . 2009 . Coffee consumption and the risk of cancer: an overview . Cancer Lett , 277 : 121 – 125 .
  • Boyle , P and Levin , B , eds. 2008 . World Cancer Report , Lyon, , France : IARC Press .
  • Boing , A F , Peres , M A and Antunes , J LF . 2006 . Mortality from oral and pharyngeal cancer in Brazil: trends and regional patterns, 1979–2002 . Rev Panam Salud Publica , 20 : 1 – 8 .
  • Greenwald , P , Clifford , C K and Milner , J A . 2001 . Diet and cancer prevention . Eur J Cancer , 37 : 948 – 965 .
  • Woutersen , R A , Appel , M J , van Garderen–Hoetmer , A and Wijnands , M VW . 1999 . Dietary fat and carcinogenesis . Mutat Res , 443 : 111 – 127 .
  • Rodriguez , T , Altieri , A , Chatenoud , L , Gallus , S Bosetti , C . 2004 . Risk factors for oral and pharyngeal cancer in young adults . Oral Oncol , 40 : 207 – 213 .
  • Tavani , A , Bertuzzi , M , Talamini , R , Gallus , S Parpinel , M . 2003 . Coffee and tea intake and risk of oral, pharyngeal, and esophageal cancer . Oral Oncol , 39 : 695 – 700 .
  • Naganuma , T , Kuriyama , S , Kakizaki , M , Sone , T Nakaya , N . 2008 . Coffee consumption and the risk of oral, pharyngeal, and esophageal cancers in Japan. the Miyagi cohort study . Am J Epidemiol , 168 : 1425 – 1432 .
  • Hashimoto , T , He , Z , Ma , W Y , Schmid , P C Bode , A M . 2004 . Caffeine inhibits cell proliferation by G0/G1 phase arrest in JB6 cells . Cancer Res , 64 : 3344 – 3349 .
  • Gordis , L . 2008 . Epidemiology , 4th ed. , Philadelphia : Elsevier/Saunders .
  • Ferraroni , M , Tavani , A , Decarli , A , Franceschi , S Parpinel , M . 2004 . Reproducibility and validity of coffee and tea consumption in Italy . Eur J Clin Nutr , 58 : 674 – 680 .
  • D’Avanzo , B , La Vecchia , C , Katsouyanni , K , Negri , E and Trichopoulos , D . 1996 . Reliability of information on cigarette smoking and beverage consumption provided by hospital controls . Epidemiology , 7 : 312 – 315 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.