442
Views
9
CrossRef citations to date
0
Altmetric
Review Article

Effects of Maternal Diet During Pregnancy on the Risk of Childhood Acute Lymphoblastic Leukemia: A Systematic Review

, , &
Pages 1065-1072 | Received 04 Aug 2015, Accepted 31 May 2016, Published online: 29 Jul 2016

References

  • Siegel R, Naishadham D, and Jemal A: Cancer statistics, 2013. CA-Cancer J Clin 63, 11–30, 2013.
  • Siegel R, Naishadham D, and Jemal A: Cancer statistics, 2012. CA-Cancer J Clin 62, 10–29, 2012.
  • Pui C-H, Robison LL, and Look AT: Acute lymphoblastic leukaemia. Lancet 371, 1030–1043, 2008.
  • Goggins WB and Lo FF: Racial and ethnic disparities in survival of US children with acute lymphoblastic leukemia: evidence from the SEER database 1988–2008. Cancer Cause Control 23, 737–743, 2012.
  • Wiemels J: Perspectives on the causes of childhood leukemia. Chem-Biol Interact 196, 59–67, 2012.
  • Greaves M: Molecular genetics, natural history and the demise of childhood leukaemia. Eur J Cancer 35, 1941–1953, 1999.
  • Greaves MF and Wiemels J: Origins of chromosome translocations in childhood leukaemia. Nat Rev Cancer 3, 639–649, 2003.
  • Greaves M: Infection, immune responses and the aetiology of childhood leukaemia. Nature Rev Cancer 6, 193–203, 2006.
  • Emerenciano M, Barbosa TdC, de Almeida Lopes B, Meyer C, Marschalek R, et al.: Subclonality and prenatal origin of RAS mutations in KMT2A (MLL)-rearranged infant acute lymphoblastic leukaemia. Br J Haematol 170, 268–271, 2015.
  • Cazzaniga G, Van Delft FW, Lo Nigro L, Ford AM, Score J, Iacobucci I, et al.: Developmental origins and impact of BCR-ABL1 fusion and IKZF1 deletions in monozygotic twins with Ph + acute lymphoblastic leukemia. Blood 118, 5559–5564, 2011.
  • Zuna J, Zaliova M, Muzikova K, Meyer C, Lizcova L, et al.: Acute leukemias with ETV6/ABL1 (TEL/ABL) Fusion: Poor prognosis and prenatal origin. Gene Chromosome Cancer 49, 873–884, 2010.
  • Gruhn B, Taub JW, Ge Y, Beck JF, Zell R, et al.: Prenatal origin of childhood acute lymphoblastic leukemia, association with birth weight and hyperdiploidy. Leukemia 22, 1692–1697, 2008.
  • Hill B. Etiology of Cancer. In: Clinical Ophthalmic Oncology, Singh AD, Damato B (eds). Heidelberg Springer: Berlin, 2014, pp 13–19.
  • Lillycrop KA and Burdge GC: Maternal diet as a modifier of offspring epigenetics. J Dev Orig Health Dis 6, 88–95, 2015.
  • Dockerty JD, Herbison P, Skegg DC, and Elwood M: Vitamin and mineral supplements in pregnancy and the risk of childhood acute lymphoblastic leukaemia: a case-control study. BMC Public Health 7, 136–140, 2007.
  • Milne E, Royle JA, Miller M, Bower C, De Klerk NH, et al.: Maternal folate and other vitamin supplementation during pregnancy and risk of acute lymphoblastic leukemia in the offspring. Int J Cancer 126, 2690–2699, 2010.
  • Shu XO, Gao YT, Brinton LA, Linet MS, Tu JT, et al.: A population-based case-control study of childhood leukemia in Shanghai. Cancer 62, 635–644, 1988.
  • Bonaventure A, Rudant J, Goujon-Bellec S, Orsi L, Leverger G, et al.: Childhood acute leukemia, maternal beverage intake during pregnancy, and metabolic polymorphisms. Cancer Cause Control 24, 783–793, 2013.
  • Ferreira JD, Couto AC, Emerenciano M, Pombo-de-Oliveira MS, Koifman S: Maternal alcohol consumption during pregnancy and early age leukemia risk in Brazil. Biomed Res Int, 2015.
  • Milne E, Greenop KR, Scott RJ, de Klerk NH, Bower C, et al.: Parental alcohol consumption and risk of childhood acute lymphoblastic leukemia and brain tumors. Cancer Cause Control 24, 391–402, 2013.
  • Orsi L, Rudant J, Ajrouche R, Leverger G, Baruchel A, et al.: Parental smoking, maternal alcohol, coffee and tea consumption during pregnancy, and childhood acute leukemia: the ESTELLE study. Cancer Cause Control 26, 1003–1017, 2015.
  • Slater ME, Linabery AM, Blair CK, Spector LG, Heerema NA, et al.: Maternal prenatal cigarette, alcohol and illicit drug use and risk of infant leukaemia: a report from the Children's Oncology Group. Paediatr Perinat Epidemiol 25, 559–565, 2011.
  • Ross JA, Potter JD, Reaman GH, Pendergrass TW, and Robison LL: Maternal exposure to potential inhibitors of DNA topoisomerase II and infant leukemia (United States): Report from the Children's cancer group. Cancer Cause Control 7, 581–590, 1996.
  • Jensen CD, Block G, Buffler P, Ma X, Selvin S, et al.: Maternal dietary risk factors in childhood acute lymphoblastic leukemia (United States). Cancer Cause Control 15, 559–570, 2004.
  • Spector LG, Xie Y, Robison LL, Heerema NA, Hilden JM, et al.: Maternal diet and infant leukemia: The DNA topoisomerase II inhibitor hypothesis: A report from the Children's Oncology Group. Cancer Epidem Biomar 14, 651–655, 2005.
  • Petridou E, Ntouvelis E, Dessypris N, Terzidis A, Trichopoulos D, et al.: Maternal diet and acute lymphoblastic leukemia in young children. Cancer Epidem Biomar 14, 1935–1939, 2005.
  • Kwan ML, Jensen CD, Block G, Hudes ML, Chu LW, et al.: Maternal diet and risk of childhood acute lymphoblastic leukemia. Public Health Rep 124, 503–514, 2009.
  • Bailey HD, Miller M, Langridge A, De Klerk NH, Van Bockxmeer FM, et al.: Maternal dietary intake of folate and vitamins B6 and B12 during pregnancy and the risk of childhood acute lymphoblastic leukemia. Nutr Cancer 64, 1122–1130, 2012.
  • Liu CY, Hsu YH, Wu MT, Pan PC, Ho CK, et al.: Cured meat, vegetables, and bean-curd foods in relation to childhood acute leukemia risk: A population based case-control study. BMC Cancer, 9–15, 2009.
  • Wang X, Ouyang Y, Liu J, Zhu M, Zhao G, et al.: Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: Systematic review and dose-response meta-analysis of prospective cohort studies. BMJ 349, 4490, 2014.
  • Jansen RJ, Robinson DP, Stolzenberg-Solomon RZ, Bamlet WR, De Andrade M, et al.: Nutrients from fruit and vegetable consumption reduce the risk of pancreatic cancer. J Gastrointest Cancer 44, 152–161, 2013.
  • Tanaka T, Shnimizu M, and Moriwaki H: Cancer chemoprevention by carotenoids. Molecules 17, 3202–3242, 2012.
  • World Cancer Research Fund. Diet and cancer report. [14.09.14]. Available from: http://www.dietandcancerreport.org
  • Aune D, Chan DSM, Vieira AR, Navarro Rosenblatt DA, Vieira R, et al.: Dietary compared with blood concentrations of carotenoids and breast cancer risk: A systematic review and meta-analysis of prospective studies. Am J Clin Nutr 96, 356–373, 2012.
  • Subar AF, Heimendinger J, Patterson BH, Krebs-Smith SM, Pivonka E, et al.: Fruit and vegetable intake in the United States: the baseline survey of the Five A Day for Better Health Program. Am J Health Promot 9, 352–360, 1995.
  • Farvid MS, Cho E, Chen WY, Eliassen AH, and Willett WC: Adolescent meat intake and breast cancer risk. Int J Cancer 136, 1909–1920, 2015.
  • Thomson CA: Higher red meat intake in early adulthood is associated with increased risk of breast cancer; substitution with different protein sources such as legumes and poultry may help. Evid Based Nurs 18, 44, 2015.
  • Lin PH, Aronson W, and Freedland SJ: Nutrition, dietary interventions and prostate cancer: The latest evidence. BMC Med 13, 2015.
  • Williams CD, Satia JA, Adair LS, Stevens J, Galanko J, et al.: Associations of red meat, fat, and protein intake with distal colorectal cancer risk. Nutr Cancer 62, 701–719, 2010.
  • Blumfield ML, Nowson C, Hure AJ, Smith R, Simpson SJ, et al.: Lower protein-to-carbohydrate ratio in maternal diet is associated with higher childhood systolic blood pressure up to age four years. Nutrients 7, 3078–3093, 2015.
  • Traverso N, Ricciarelli R, Nitti M, Marengo B, Furfaro AL, et al.: Role of glutathione in cancer progression and chemoresistance. Oxid Med Cell Longev 2013.
  • Ward MH, Sinha R, Heineman EF, Rothman N, Marking R, et al.: Risk of adenocarcinoma of the stomach and esophagus with meat cooking method and doneness preference. Int J Cancer 71, 14–19, 1997.
  • Deziel NC, Buckley TJ, Sinha R, Abubaker S, Platz EA, et al.: Comparability and repeatability of methods for estimating the dietary intake of the heterocyclic amine contaminant 2-amino-1-methyl-6-phenylimidazo[4,5b]pyridine (PhIP). Food Addit Contam 29, 1202–1211, 2012.
  • Lin J, Forman MR, Wang J, Grossman HB, Chen M, et al.: Intake of red meat and heterocyclic amines, metabolic pathway genes and bladder cancer risk. Int J Cancer 131, 1892–1903, 2012.
  • Chung CJ, Pu YS, Su CT, Chen HW, Huang YK, et al.: Polymorphisms in one-carbon metabolism pathway genes, urinary arsenic profile, and urothelial carcinoma. Cancer Cause Control 21, 1605–1613, 2010.
  • Duthie SJ, Narayanan S, Brand GM, Pirie L, and Grant G: Impact of folate deficiency on DNA stability. J Nutr 132, 2444S–2449S, 2002.
  • da Silva RP, Kelly KB, Al Rajabi A, and Jacobs RL: Novel insights on interactions between folate and lipid metabolism. BioFactors 40, 277–283, 2014.
  • Koeffler HP: Is there a role for differentiating therapy in non-APL AML? Best Pract Res Clin Haematol 23, 503–508, 2010.
  • Ames BN: DNA damage from micronutrient deficiencies is likely to be a major cause of cancer. Mutat Res 475, 7–20, 2001.
  • Davis CD and Uthus EO: DNA methylation, cancer susceptibility, and nutrient interactions. Exp Biol Med 229, 988–995, 2004.
  • Xiao Q, Freedman ND, Ren J, Hollenbeck AR, Abnet CC, et al.: Intakes of folate, methionine, vitamin B6, and vitamin B12 with risk of esophageal and gastric cancer in a large cohort study. Br J Cancer 110, 1328–1333, 2014.
  • Latino-Martel P, Chan DS, Druesne-Pecollo N, Barrandon E, Hercberg S, and Norat T: Maternal alcohol consumption during pregnancy and risk of childhood leukemia: systematic review and meta-analysis. Cancer Epidem Biomar 19, 1238–1260, 2010.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.