Effects of selenium on some morphological and physiological traits of tomato plants grown under hydroponic condition

References

• Akbulut, M., and S. Cakir. 2010. The effects of Se phytotoxicity on the antioxidant systems of leaf tissues in barley (Hordeum vulgare L.) seedling. Plant Physiology and Biochemistry 48: 160–166.
   PubMed Web of Science ®Google Scholar
• Akladious, S. A. 2012. Influence of different soaking times with selenium on growth, metabolic activities of wheat seedlings under low temperature stress. African Journal of Biotechnology 11: 14792–14804.
   Google Scholar
• Brown, T. A., and A. Shrift. 1981. Exclusion of selenium from proteins in selenium tolerant Astragalus species. Plant Physiology 67: 1951–1953.
   Web of Science ®Google Scholar
• Chandlee, J. M., and J. G. Scandalios. 1984. Analysis of variants affecting the catalase development program in maize. Theoretical and Applied Genetics 69: 71–77.
   PubMed Web of Science ®Google Scholar
• Christine, N. P., J. H. Laura, F. Q. Colin, and A. H. P. Elizabeth. 2011. Effects of selenium accumulation on reproductive functions in Brassica juncea and Stanleya pinnata. Journal of Experimental Botany 12: 1–8.
   Google Scholar
• Djanaguiraman, M., D. Durga Devi, A. K. Shanker, J. A. Sheeba, and U. Bangarusamy. 2005. Selenium an antioxidative protectant in soybean during senescence. Plant and Soil 272: 77–86.
   Web of Science ®Google Scholar
• Eskandari Zanjani, K., A. H. Shirani Rad, M. Naeemi, A. Moradi Aghdam, and T. Taherkhani. 2012. Effects of zeolite and selenium application on some physiological traits and oil yield of medicinal pumpkin (Cucurbita pepo L.) under drought stress. Current Research Journal of Biological Sciences 4: 462–470.
   Google Scholar
• Freeman, J. L., L. H. Zhang, M. A. Marcus, S. Fakra, and E. A. H. Pilon-Smits. 2006. Spatial imaging, speciation and quantification of selenium in the hyper-accumulator plants Astragalus bisulcatus and Stanleya pinnata. Plant Physiology 142: 124–134.
   PubMed Web of Science ®Google Scholar
• Germ, M., and O. Joze. 2005. Selenium treatment affected respiratory potential in Eruca sativa. Acta Agriculturae Slovenia 85: 329–335.
   Google Scholar
• Han-Wens, S., H. Jing, L. Shu-Xuan, and K. Wei-Jun. 2010. Protective role of selenium on garlic growth under cadmium stress. Communications in Soil Science and Plant Analysis 41: 1195–1204.
   Web of Science ®Google Scholar
• Hartikainen, H., and T. Xue. 1997. The promotive effect of selenium on plant growth as triggered by ultraviolet irradiation. Journal of Environmental Quality 28: 1372–1375.
   Web of Science ®Google Scholar
• Hasanuzzaman, M., M. Anwar Hossain, and F. Masayuki. 2011. Selenium-induced up regulation of the antioxidant defense and methylglyoxal detoxification system reduces salinity-induced damage in rapeseed seedlings. Biology of Trace Elements Research 143: 1704–1721.
   PubMed Web of Science ®Google Scholar
• Hasanuzzaman, M., M. A. Hossain, and M. Fujita. 2012. Selenium pretreatment upregulates the antioxidant defense and methylglyoxal detoxification system and confers enhanced tolerance to drought stress in rapeseed seedlings. Biology of Trace Elements Research 143: 1758–1776.
   Web of Science ®Google Scholar
• Hawrylak-Nowak, B. 2009. Beneficial Effects of exogenous selenium in cucumber seedlings subjected to salt stress. Biology of Trace Element Research 132: 259–269.
   PubMed Web of Science ®Google Scholar
• Hiscox, J. D., and G. F. Israelstam. 1979. A method for the extraction of chlorophyll from leaf tissue without maceration. Canadian Journal of Botany 57: 1332–1334.
   Google Scholar
• Hoagland, D. R., and D. I. Arnon. 1950. The water-culture method for growing plants without soil. California Agricultural Experiment Station Circular 347: 1–32.
   Google Scholar
• Kong, L., M. Wang, and B. Dongling. 2005. Selenium modulates the activities of antioxidant enzymes, osmotic homeostasis and promotes the growth of sorrel seedlings under salt stress. Plant Growth Regulations 45: 155–163.
   Web of Science ®Google Scholar
• Kopsell, D. A., and D. E. Kopsell. 2006. Selenium. In: Handbook of Plant Nutrition, eds. A. V. Barker and D. Pilbeam, pp. 515–550. Boca Raton, FL: CRS Press.
   Google Scholar
• Lin, L., W. Zhou, H. Dai, F. Cao, G. Zhang, and F. Wu. 2012. Selenium reduces cadmium uptake and mitigates cadmium toxicity in rice. Journal of Hazard Materials 235–236: 343–351.
   PubMed Web of Science ®Google Scholar
• Malik, J. A., S. Kumar, P. Thakur, S. Sharma, R. Kaur, R. Kaur, D. Pathania, K. Bhandhari, N. Kaushal, K. Singh, A. Srivastav, and H. Nayyar. 2011. Promotion of growth in mungbean (Phaseolus aureus Roxb.) by selenium is associated with stimulation of carbohydrate metabolism. Biology of Trace Elements Research 143: 530–539.
   PubMed Web of Science ®Google Scholar
• Ortiz, A., V. Martínez, and A. Cerdá. 1994. Effects of osmotic shock and calcium on growth and solute composition of Phaseolus vulgaris plants. Physiologia Plantarum 91: 468–476.
   Web of Science ®Google Scholar
• Pennanen, A., T. Xue, and H. Hartikainen. 2002. Protective role of selenium in plant subjected to severe UV irradiation stress. Journal of Applied Botany and Food Quality 76: 66–76.
   Web of Science ®Google Scholar
• Rayman, M. P. 2000. The importance of selenium to human health. Lancet 356: 233–241.
   PubMed Web of Science ®Google Scholar
• Ritchie, S. W., and H. T. Nguyen. 1990. Leaf water content and gas exchange parameters of two wheat genotypes differing in drought resistance. Crop Science 30: 105–111.
   Web of Science ®Google Scholar
• Saffaryazdi, A., M. Lahouti, A. Ganjeali, and H. Bayat. 2012. Impact of selenium supplementation on growth and selenium accumulation on spinach (Spinacia oleraceae L.) plants. Notherdum Science Biology 4: 95–100.
   Google Scholar
• Sairam, R. K., P. S. Deshmukh, and D. S. Shukla. 1997. Tolerance of drought and temperature stress in relation to increased antioxidant enzyme activity in wheat. Journal of Agronomy and Crop Science 178: 171–178.
   Web of Science ®Google Scholar
• Samantary, S. 2002. Biochemical responses of Cr-tolerant and Cr-sensitive mung bean cultivars grown on varying levels of chromium. Chemosphere 47: 1065–1072.
   PubMed Web of Science ®Google Scholar
• Simojoki, A., T. Xue, K. Lukkari, A. Pennen, and H. Hartikainen. 2003. Allocation of added selenium in lettuce and its impact on roots. Journal of Agriculture and Food Science Finland 12: 155–164.
   Web of Science ®Google Scholar
• Singh, M., H. Singh, and D. K. Bhandari. 1980. Interaction of selenium and sulphur on the growth and chemical composition of raya. Soil Science 129: 238–244.
   Web of Science ®Google Scholar
• Terry, N., M. Zayed, M. P. De Souza, and A. S. Tarun. 2000. Selenium in higher plants. Annual Review of Plant Physiology and Plant Molecular Biology 51: 401–432.
   PubMed Web of Science ®Google Scholar
• Turakainen, M., H. Hartikainen, and M. M. Seppanen. 2004. Effects of selenium treatments on potato (Solanum tuberosum L.) growth and concentrations of soluble sugars and starch. Journal of Agriculture and Food Chemistry 52: 5378–5382.
   PubMed Web of Science ®Google Scholar
• Whanger, P. D. 2002. Selenocompounds in plants and animals and their iological significance. Journal of American College Nutrition 21: 223–232.
   PubMed Web of Science ®Google Scholar
• Xue, T., H. Hartikainen, and V. Piironen. 2001. Antioxidative and growth- promoting effect of selenium on senescing lettuce. Plant and Soil 237: 55–61.
   Web of Science ®Google Scholar