Improving productivity, quality and biofortification in groundnut (Arachis hypogaea L.) through sulfur and zinc nutrition in alluvial soils of the semi-arid region of India

References

• Aboyeji, C., O. Dunsin, A. O. Adekiya, C. Chinedum, K. O. Suleiman, F. O. Okunlola, C. O. Aremu, I. O. Owolabi, and T. A. J. Olofintoye. 2019. Zinc sulphate and boron-based foliar fertilizer effect on growth, yield, minerals, and heavy metal composition of groundnut grown on an Alfisol. International Journal of Agronomy 2019:1–7. doi: 10.1155/2019/5347870.
   Web of Science ®Google Scholar
• Agricultural and Processed Food Products Export Development Authority (APEDA). 2019. Ministry of Commerce and Industry, Govt. of India, New Delhi. Accessed June 22, 2019. http://apeda.gov.in
   Google Scholar
• Alloway, B. J. 2008. Zinc in soils and crop nutrition. Brussels: International Zinc Association and International Fertiliser Industry Association.
   Google Scholar
• Arya, S. S., R. S. Akshata, and S. Chauhan. 2016. Peanuts as functional food: A review. Journal of Food Science and Technology 53 (1):31–41. doi: 10.1007/s13197-015-2007-9.
   PubMed Web of Science ®Google Scholar
• Bai, B.,. V. K. Suri, A. Kumar, and A. K. Choudhary. 2017. Tripartite symbiosis of Pisum–Glomus–Rhizobium lead to enhanced productivity, nitrogen and phosphorus economy, quality and biofortification in garden pea in a Himalayan acid Alfisol. Journal of Plant Nutrition 40 (4):600–13.
   Web of Science ®Google Scholar
• Cakmak, I. 2008. Enrichment of cereal grains with Zn: Agronomic or genetic biofortification? Plant and Soil 302 (1–2):1–17.
   Web of Science ®Google Scholar
• Cakmak, I., W. H. Pfeiffer, and B. McClafferty. 2010. Biofortification of durum wheat with Zn and Fe. Cereal Chemistry 87 (1):10–20.
   Web of Science ®Google Scholar
• Cakmak, I., A. Yilmaz, M. Kalayci, H. Ekiz, B. Torun, B. Ereno, and H. J. Braun. 1996. Zinc-deficiency as a critical nutritional problem in wheat production in Central Anatolia. Plant and Soil 180 (2):165–72.
   Web of Science ®Google Scholar
• Choudhary, A. K. 2009. Role of sulphur in oilseeds and its management. Indian Farmers Digest 42:9–12.
   Google Scholar
• Choudhary, A. K., D. S. Rana, R. S. Bana, V. Pooniya, A. Dass, R. Kaur, and K. S. Rana. 2015. Agronomy of oilseed and pulse crops. New Delhi, India: Post Graduate School, IARI, New Delhi & ICAR, DARE, 77–85.
   Google Scholar
• Choudhary, A. K., and V. K. Suri. 2009. Effect of organic manures and inorganic fertilizers on productivity, nutrient uptake and soil fertility in wheat–paddy crop sequence in western Himalayas. Current Advances in Agricultural Sciences 1:65–9.
   Google Scholar
• Choudhary, A. K., and V. K. Suri. 2014a. Frontline demonstration programme – An effective technology transfer tool for adoption of oilseeds production technology in Himachal Pradesh, India. Communications in Soil Science and Plant Analysis 45 (11):1480–98. doi: 10.1080/00103624.2014.904332.
   Web of Science ®Google Scholar
• Choudhary, A. K., and V. K. Suri. 2014b. Scaling-up of pulse production under frontline demonstration technology transfer program in Himachal Himalayas, India. Communications in Soil Science and Plant Nutrition 45 (14):1934–48.
   Web of Science ®Google Scholar
• Cui, Y., and Q. Wang. 2005. Interaction effect of zinc and elemental sulphur on their uptake by spring wheat. Journal of Plant Nutrition 28 (4):639–49.
   Web of Science ®Google Scholar
• Dass, A., S. Chandra, A. K. Choudhary, G. Singh, and S. Sudhishri. 2016. Influence of field re-ponding pattern and plant spacing on rice root-shoot characteristics, yield, and water productivity of two modern cultivars under SRI management in Indian Mollisols. Paddy and Water Environment 14 (1):45–9.
   Web of Science ®Google Scholar
• Dass, A., S. Chandra, N. Uphoff, A. K. Choudhary, R. Bhattacharyya, and K. S. Rana. 2017. Agronomic fortification of rice grains with secondary and micronutrients under differing crop management and soil moisture regimes in the north Indian Plains. Paddy and Water Environment 15 (4):745–60.
   Web of Science ®Google Scholar
• Fazili, I. S., A. Jamal, S. Ahmad, M. Masoodi, J. S. Khan, and M. Z. Abdin. 2008. Interactive effect of S and N on N-accumulation and harvest in oilseed crops differing in N assimilation potential. Journal of Plant Nutrition 31 (7):1203–20.
   Web of Science ®Google Scholar
• Geulein, I. 2010. Antioxidant properties of resveratrol: A structure activity insight. Innovative Food Science and Emerging Technologies 11:210–8.
   Web of Science ®Google Scholar
• Gibson, R. S. 2012. Zn deficiency and human health: Etiology, health consequences, and future solutions. Plant and Soil 361 (1–2):291–9.
   Web of Science ®Google Scholar
• Gill, M. S., and I. P. S. Ahlawat. 2006. Crop diversification-its role towards sustainability and profitability. Indian Journal of Fertilizers 2:125–38.
   Google Scholar
• Gomez, K. A., and A. A. Gomez. 1984. Statistical procedures for agricultural research. 2nd ed. p. 704. New York: John Wiley & Sones, New York.
   Google Scholar
• Harish, M. N., A. K. Choudhary, Y. V. Singh, V. Pooniya, A. Dass, and T. Varatharajan. 2018. Influence of promising rice varieties and nutrient management practices on micronutrient biofortification and soil fertility in Eastern Himalayas. Indian Journal of Agronomy 63:377–9.
   Google Scholar
• Ibrahim, S. A., and E. Mona. 2008. Response of groundnut plants to foliar feeding with some organic manure extracts under different levels of NPK fertilizers. World Journal of Agricultural Sciences 4:140–8.
   Google Scholar
• IOPEPC. 2017. Indian Oilseeds and Produce Export Promotion Council, p. 30.
   Google Scholar
• Jaggi, R. C., A. Mahajan, and A. K. Choudhary. 2002. Elemental sulphur – A promising fertilizer for tea crop (Camellia sinensis L). Indian Farmers’ Digest 35 (11–12):19–21.
   Google Scholar
• Kader, A., and G. Mona. 2013. Effect of sulphur application and foliar spraying with zinc and boron on yield, yield components, and seed quality of peanut. Research Journal of Agricultural and Biological Sciences 9:127–35.
   Google Scholar
• Kumar, A., A. K. Choudhary, V. Pooniya, V. K. Suri, and U. Singh. 2016. Soil factors associated with micronutrient acquisition in crops – Biofortification perspective. In Biofortification of food crops, eds. U. Singh, C. S. Praharaj, S. S. Singh, and N. P. Singh, 159–76. New Delhi: Springer Publishers.
   Google Scholar
• Kumar, S., A. K. Choudhary, K. S. Rana, A. Sarker, and M. Singh. 2018. Bio-fortification potential of global wild annual lentil core collection. PLoS One 13 (1):e0191122. doi: 10.1371/journal.pone.0191122.
   PubMed Web of Science ®Google Scholar
• Kumar, A., A. K. Choudhary, and V. K. Suri. 2017. Agronomic bio–fortification and quality enhancement in okra–pea cropping system through AM fungi at varying phosphorus and irrigation regimes in Himalayan acid Alfisol. Journal of Plant Nutrition 40 (8):1213–29.
   Web of Science ®Google Scholar
• Mirvet, E., M. Gobarah, H. Mohamed, and M. Tawfik. 2006. Effect of P-fertilizer and foliar spraying with zinc on growth, yield and quality of groundnut under reclaimed sandy soil. Journal of Applied Science and Research 2:491–6.
   Google Scholar
• Nadaf, S. A., H. M. Chidanandappa, and Y. Venkanna. 2013. Quality parameters and oil yield of groundnut as influenced by soil application of Zn and B under sandy loam texture soils of typic Haplustalf. Research Journal of Agricultural Sciences 4:196–8.
   Google Scholar
• Ozkutlu, F., B. Torun, and I. Cakmak. 2006. Effect of zinc humate on growth of soybean and wheat in Zn-deficient calcareous soil. Communications in Soil Science and Plant Nutrition 37 (15–20):2769–78.
   Web of Science ®Google Scholar
• Piper, C. S. 1966. Soil and plant analysis. Adelaide: Australian University of Australia, 59–74.
   Google Scholar
• Pooniya, V., Choudhary, A. K., and R. S. Bana, Pankaj. 2019. Zinc bio-fortification and kernel quality enhancement in elite Basmati rice cultivars of south-Asia through legume residue-recycling and Zinc fertilization. Indian Journal of Agricultural Sciences 89:279–87.
   Web of Science ®Google Scholar
• Pooniya, V., A. K. Choudhary, A. Dass, R. S. Bana, K. S. Rana, D. S. Rana, V. K. Tyagi, and M. M. Puniya. 2015. Improved crop management practices for sustainable pulse production: An Indian perspective. Indian Journal of Agricultural Sciences 85:747–58.
   Web of Science ®Google Scholar
• Pooniya, V., and Y. S. Shivay. 2013. Enrichment of basmati rice grain and straw with Zn and N through ferti-fortification and summer green manuring under Indo-Gangetic plains of India. Journal of Plant Nutrition 36 (1):91–117.
   Web of Science ®Google Scholar
• Prasad, T. N. V., K. V. P. Sudhakar, Y. Sreenivasulu, P. Latha, V. Munaswamy, R. K. Reddy, T. S. Sreeprasad, P. R. Sajanlal, and T. Pradeep. 2012. Effect of nano scale zinc oxide particles on the germination, growth and yield of peanut. Journal of Plant Nutrition 35 (6):905–27.
   Web of Science ®Google Scholar
• Rana, K. S., A. K. Choudhary, S. Sepat, R. S. Bana, and A. Dass. 2014. Methodological and analytical agronomy. New Delhi, India: Post Graduate School, IARI, 276.
   Google Scholar
• Rana, D. S., A. Dass, G. A. Rajanna, and A. K. Choudhary. 2018. Fertilizer phosphorus solubility effects on Indian mustard–maize and wheat–soybean cropping systems productivity. Agronomy Journal 110 (6):2608–18.
   Web of Science ®Google Scholar
• Ravi, S., H. T. Channal, N. S. Hebsur, B. N. Patil, and P. R. Dharmatti. 2008. Effect of S, Zn, and Fe nutrition on growth, yield, nutrient uptake and quality of safflower. Karnataka Journal of Agricultural Sciences 21:382–5.
   Google Scholar
• Saha, B., S. Saha, R. Saha, G. C. Hazra, and B. Mandal. 2015. Influence of Zn, B and S on the yield and quality of groundnut (Arachis hypogaea L.). Legume Research 38 (6):832–6.
   Web of Science ®Google Scholar
• Scherer, H. W., S. Pacyna, K. R. Spoth, and M. Schulz. 2008. Low levels of ferredoxin, ATP, and leghemoglobin contribute to limited N2-fixation of peas and alfalfa under S deficiency conditions. Biology and Fertility of Soils 44 (7):909–16.
   Web of Science ®Google Scholar
• Shittu, O. S., and J. A. Ogunwale. 2013. Phosphorus-zinc interaction for soybean production in soil developed on Charnockite in Ekiti State. Agriculture Journal 8:78–82.
   Google Scholar
• Shivay, Y. S. 2010. Effect of zinc in crop productivity and profitability. Indian Journal of Agronomy 45:20–5.
   Google Scholar
• Shubhangi, J., V. D. Dhage, and J. Mamta. 2014. Effect of various levels of P and S on yield, plant nutrient content, uptake and availability of nutrients at harvest stages of soybean. International Journal of Current Microbiology and Applied Sciences 3:833–44.
   Google Scholar
• Singh, U., A. K. Choudhary, and S. Sharma. 2020. Comparative performance of conservation agriculture vis-a-vis organic and conventional farming in enhancing plant attributes and rhizospheric bacterial diversity in Cajanus cajan: A field study. European Journal of Soil Biology 99:103197. doi: 10.1016/j.ejsobi.2020.103197.
   Web of Science ®Google Scholar
• Singh, Y. P., and J. S. Mann. 2006. Interaction effect of S and Zn in groundnut and their availability in Tonk district of Rajasthan. Indian Journal of Agronomy 52:1–70.
   Google Scholar
• Stein, A. J., P. Nestel, J. V. Meenakshi, M. Qaim, H. P. S. Sachdev, and Z. A. Bhutta. 2007. Plant breeding to control zinc deficiency in India: How cost-effective is biofortification? Public Health Nutr 10 (5):492–501. doi: 10.1017/S1368980007223857.
   PubMed Web of Science ®Google Scholar
• Sukhija, P. S., V. Randhawa, K. S. Dhillon, and S. K. Munshi. 1987. The influence of zinc and sulphur deficiency on oil-filling in peanut kernels. Plant and Soil 103 (2):261–7.
   Web of Science ®Google Scholar
• Suresh, G., I. Y. L. N. Murthy, S. N. S. Babu, and K. S. Varaprasad. 2013. An overview of zinc use and its management in oilseed crops. Journal of SAT Agricultural Research 11:1–11.
   Google Scholar
• Suri, V. K., and A. K. Choudhary. 2013. Effects of VAM and applied-P through targeted yield precision model on root morphology, productivity and nutrient dynamics in soybean in an acid Alfisol. Communications in Soil Science and Plant Nutrition 44 (17):2587–604.
   Web of Science ®Google Scholar
• Takkar, P. N., and C. D. Walker. 1993. The distribution and correction of zinc deficiency. p. 151-159. In: Robson A. D. (eds). Zinc in Soils and Plants. Developments in Plant and Soil Sciences Book Series, Vol 55. Dordrecht: Springer.
   Google Scholar
• Tariq, M., H. Sohail, K. A. Malik, and F. Y. Hafeez. 2007. Plant root associated bacteria for zinc mobilization in rice. Pakistan Journal of Botany 39:245–53.
   Web of Science ®Google Scholar
• Tewatia, R. K., R. S. Choudhary, and S. P. Kalwe. 2006. TSI-FAI-IFA sulphur project- salient findings. Proc. TSI-FAI-IFA Symposium-Cum-Workshop on Sulphur in Balanced Fertilization, New Delhi, 15–25.
   Google Scholar
• Thomas, J., K. Rego, L. Sahrawat, P. W. Suhas, and P. Gazula. 2007. Widespread deficiencies of S, B and Zn in Indian semi-arid tropical soils: On-farm crop responses. Journal of Plant Nutrition 30 (10):1569–83.
   Web of Science ®Google Scholar
• Tiwari, P. N., and W. Burk. 1980. Seed oil determination by pulsed nuclear magnetic resonance without weighing and drying seeds. Journal of the American Oil Chemists' Society 57 (3):119–21.
   Web of Science ®Google Scholar
• Vaid, S. K., B. Kumar, A. Sharma, A. K. Shukla, and P. C. Srivastava. 2014. Effect of zinc solubilizing bacteria on growth promotion and Zn nutrition of rice. Journal of Soil Science and Plant Nutrition 14:889–910.
   Web of Science ®Google Scholar
• Varatharajan, T., A. K. Choudhary, V. Pooniya, A. Dass, and M. N. Harish. 2019. Integrated crop management practices for enhancing productivity, profitability, production-efficiency and monetary-efficiency of pigeonpea in Indo-Gangetic plains region. Indian Journal of Agricultural Sciences 89:559–63.
   Web of Science ®Google Scholar
• Williams, C. H., and A. Steinberg. 1959. Soil sulphur fractions as chemical indices of available-S in some Australian soils. Australian Journal of Agricultural Research 10 (3):340–52.
   Google Scholar
• Yadav, A., V. K. Suri, A. Kumar, A. K. Choudhary, and A. L. Meena. 2015. Enhancing plant water relations, quality and productivity of pea (Pisum sativum L.) through AM fungi, inorganic-P and irrigation regimes in a Himalayan acid Alfisol. Communications in Soil Science and Plant Analysis 46 (1):80–93. doi: 10.1080/00103624.2014.956888.
   Web of Science ®Google Scholar