Development of a Multiphase Inactivation Model for an Advanced Oxidation Process and Uncertainty Analysis in Quantitative Microbial Risk Assessment

References

• Asada, Y., Y. Ohkouchi, and S. Itoh. 2012. “Isolation and Quantification of Campylobacter Jejuni in Water Environment.” Environment Sanit Engineering Researcher 26 (3):144–47 (in Japanese).
   Google Scholar
• Butler, R. C., A. V. Lund, and D. A. Carlson. 1987. “Susceptibility of Campylobacter Jejuni and Yersinia Enterocolitica to UV Radiation.” Applied and Environmental Microbiology 53:375–78.
   PubMed Web of Science ®Google Scholar
• Chen, C. M. 1998. “Modeling Drinking Water Disinfection in Ozone Bubble-Diffuser Contactors.” PhD diss., Purdue University.
   Google Scholar
• Echigo, S., S. Itoh, S. Ishihara, Y. Aoki, and Y. Hisamoto. 2014. “Reduction of Chlorinous Odor by the Combination of Oxidation and Ion-Exchange Treatments.” Journal Water Supply: Researcher Technological AQUA 63 (2):106–13.
   Web of Science ®Google Scholar
• Finch, G. R., D. W. Smith, and M. E. Stiles. 1988. “Dose-Respons of Escherichia Coli in Ozone Demand-Free Phosphate Buffer.” Water Research 22:1563–70.
   Web of Science ®Google Scholar
• Haas, C. N., J. B. Rose, and C. P. Gerba. 1999. Quantitative Microbial Risk Assessment. New York, NY: Wiley.
   Google Scholar
• Hijnen, W. A. M., E. F. Beerendonk, and G. J. Medema. 2006. “Inactivation Credit of UV Radiation for Viruses, Bacteria and Protozoan (Oo) Cysts in Water: A Review.” Water Research 40:3–22.
   PubMed Web of Science ®Google Scholar
• Hijnen, W. A. M., Th. G. J. Bosklopper, J. A. M. H. Hofman, A. D. Bosch, and G. J. Medema. 2001. “Improvement of the Disinfection Efficiency of the Full-Scale Ozonation of the River-Lake Waterworks of Amsterdam Water Supply.” Proceedings of the International Ozone Association Congress, London, September 11–15, 2001.
   Google Scholar
• Hijnen, W. A. M., A. Visser, and G. J. Medema. 1998. “Removal of Indicator Bacteria during Drinking Water Production at Location Scheveningen.” Kiwa Report 98.216, Water Company South-Holland. London, UK: IWA Publishing.
   Google Scholar
• Hisamoto, Y. 2012. “Evaluation of Effects of Amino Acids on Chlorinous Odor of Drinking Water and Control of Chlorinous Odor by the Combination of Oxidation and Ion-Exchange Process.” Master’s thesis, Kyoto University.
   Google Scholar
• Hunt, N. K., and B. J. Mariñas. 1999. “Inactivation of Escherichia Coli with Ozone: Chemical and Inactivation Kinetics.” Water Research 33 (11):2633–41.
   Web of Science ®Google Scholar
• Itoh, S. 2010. “Effects on the Sensitivity Analysis of Unboiled Water Consumption Data in Quantitative Microbial Risk Assessment.” Journal Water Waste 52 (8):55–65 (in Japanese).
   Google Scholar
• Kim, J.-H., R. B. Tomiak, J. L. Rennecker, B. J. Mariñas, R. J. Miltner, and J. H. Owens. 2002. “Inactivation of Cryptosporidium Oocysts in a Pilot-Scale Ozone Bubble-Diffuser Contactor. II: Model Validation and Application.” Journal Environment Engineering 128 (6):522–32.
   Web of Science ®Google Scholar
• Komatsu, Y., T. Kondo, and K. Tagawa. 2013. “Survey and Analysis on Unboiled Water Consumption from Tap by a Questionnaire on Internet.” Journal Japan Water Works Association 82 (3):16–25 (in Japanese).
   Google Scholar
• Labatiuk, C. W., M. Belosevic, and G. R. Finch. 1994. “Inactivation of Giardia Muris Using Ozone and Ozone-Hydrogen Peroxide.” Ozone Sciences Engineering 16 (1):67–78.
   Web of Science ®Google Scholar
• Lev, O., and S. Regli. 1992. “Evaluation of Ozone Disinfection Systems: Characteristic Time T.” Journal Environment Engineering 118 (2):268–85.
   Web of Science ®Google Scholar
• Lund, V. 1996. “Evaluation of E. coli as an Indicator for the Presence of Campylobacter Jejuni and Yersinia Enterocolitica in Chlorinated and Untreated Oligotrophic Lake Water.” Water Research 30 (6):1528–34.
   Web of Science ®Google Scholar
• Mandel, P., M. Maurel, C. Lemoine, P. Roche, and D. Wolbert. 2012. “How Bromate and Ozone Concentrations Can Be Modeled at Full-Scale Based on Lab-Scale Experiments—A Case Study.” Ozone Sciences Engineering 34:280–92.
   Web of Science ®Google Scholar
• Mariñas, B. J., S. Liang, and M. E. Aieta. 1993. “Modeling Hydrodynamics and Ozone Residual Distribution in a Pilot-Scale Ozone Bubble-Diffuser Contactor.” Journal of American Water Works Association 85 (3):90–99.
   Web of Science ®Google Scholar
• Medema, G.J., J. Groennou, W.A.M. Hijnen, P. Teunis, L. Kruidenier, H. Ketelaars, J Willemsen-Zwaagstra, A. Havelaar, and D. Van Der Kooij. 1999. “Frequency Distributions of Cryptosporidium and Giardia in Raw Water and Elimination Capacity of Water Treatment.” In Cryptosporidium and Giardia: New Challenges to the Water Industry, Medema, G.J. Thesis. Utrecht, The Netherlands: University of Utrecht.
   Google Scholar
• Medema, G. J., J. F. Loret, T. Stenstrom, and N. Ashbolt, edited by. 2006. “MICRORISK; Quantitative Microbial Risk Assessment in the Water Safety Plan.” Final Report on the EU MicroRisk Project, EC, Brussels.
   Google Scholar
• Nakanishi, T. 2013. “Effect of Ozonation and Ultraviolet Light Treatment on the Microbial Safety of Drinking Water.” Bachelor’s thesis, Kyoto University.
   Google Scholar
• Singer, P. C., and C. S. Hull. 2000. “Modeling Dissolved Ozone Behavior in Ozone Contactors.” In American Water Works Association Research Foundation and American Water Works Association. Denver. CO: AWWA
   Google Scholar
• Smeets, P.W. M. H., Y. J. Dullemont, and G. J. Medema. 2005. “E. Coli as Surrogate for Campylobacter Inactivation at Bench-Scale and Full-Scale and High Ozone Resistance of Environmental E. coli and Campylobacter.” 17th IOA Conference, Strasbourg, France, August 22–26.
   Google Scholar
• Smeets, P. W. M. H., A. W. C. Van Der Helm, Y. J. Dullemont, L. C. Rietveld, J. C. Van Dijk, and G. J. Medema. 2006. “Inactivation of Escherichia coli by Ozone under Bench-Scale Plug Flow and Full-Scale Hydraulic Conditions.” Water Research 40:3239–48.
   PubMed Web of Science ®Google Scholar
• Smith, D. W., and H. Zhou. 1994. “Theoretical Analysis of Ozone Disinfection Performances in a Bubble Column.” Ozone Sciences Engineering 16 (5):429–41.
   Web of Science ®Google Scholar
• Suidan, M. T., and B. F. Severin. 1986. “Light Intensity Models for Annular UV Disinfection Reactors.” AIChE Journal 32 (11):1902–09.
   Web of Science ®Google Scholar
• Tang, G., K. Adu –Sarkodie, D. Kim, J.-H Kim, S. Teefy, H. Shukairy, and B. J. Mariñas. 2005. “Modeling Cryptosporidium Parvum Oocyst Inactivation and Bromate Formation in a Full-Scale Ozone Contactor.” Environmental Science and Technology 39 (23):9343–50.
   PubMed Web of Science ®Google Scholar
• Tenuis, P. F. M., W. Van Den Brandhof, M. Nauta, J. Wagenaar, H. Van Den Kerkhof, and W. Van Pelt. 2005. “A Reconsideration of Campylobacter Dose-Response Relation.” Epidemiology and Infection 133:583–92.
   PubMed Web of Science ®Google Scholar
• Teunis, P.F.M., and A.H. Havelaar. 1999. “Cryptosporidium in Drinking Water: Evaluation of the ILSI/RSI Quantitative Risk Assessment Framework.” Report No. 284550006. Bilthoven, The Netherlands: RIVM.
   Google Scholar
• Teunis, P. F. M., G. J. Medema, L. Kruidenier, and A. H. Havelaar. 1997. “Assessment of the Risk of Infection by Cryptosporidium and Giarda in Drinking Water from a Surface Water Source.” Water Research 31:1333–46.
   Web of Science ®Google Scholar
• Yamada, T., and M. Akiba. 2007. “Examples of Adverse Health Effects from Water over the Most Recent 10 Years.” Natural Institute Public Health 56:16–23 (in Japanese).
   Google Scholar
• Yamasaki, S., S. Echigo, T. Nakanishi, L. Zhou, and S. Itoh 2014. “Inactivation Characteristics of Bacteria in Ozone and Ultraviolet Treatment.” Proceedings of the 23rd Japan Ozone Association Annual Conference, 115–18 (in Japanese), August 7-8, 2014, Tokyo, Japan, Tokyo Institute of Technology.
   Google Scholar
• Zhang, J., A. E. Tejada-Martinez, Q. Zhang, and H. Lei. 2014. “Evaluating Hydraulic and Disinfection Efficiencies of a Full-Scale Ozone Contactor Using a RANS-based Modeling Framework.” Water Research 52:155–67.
   PubMed Web of Science ®Google Scholar
• Zhou, H., D.W. Smith, and S. J. Stanley. 1994. “Modeling of Dissolved Ozone Concentration Profiles in Bubble Columns.” Journal Environment Engineering 120 (4):821–40.
   Web of Science ®Google Scholar
• Zhou, L., T. Nakanishi, K. Matsudate, S. Echigo, Y. Ohkouchi, and S. Itoh. 2015. “Critical Control Points of a Water Treatment Process for Reducing Chlorinous Odor.” Paper presented at the 18th International Symposium on Health-Related Water Microbiology: WaterMicro 2015, Lisbon, Portugal, September 13–19.
   Google Scholar