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Original Articles

Survey of pork, poultry, coffee, beer and pulses for ochratoxin A

Pages 550-554 | Received 27 Oct 1997, Accepted 24 Dec 1997, Published online: 10 Jan 2009

References

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  • European Commission, 1997, Assessment of dietary intake of ochratoxin A by the population of EU Member States. SCOOP task 3.2.2. EUR 17523 EN.
  • Fagt , S. and Groth , M. V. 1992 . Development of food consumption in Denmark 1955–1990 , Publ. No. 214 Copenhagen : Dansk System Tryk) (in Danish . National Food Agency of Denmark
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  • Mogstad , L. L. 1994 . Ochratoxin A induced porcine nephropathy (in Danish) . Dansk Veterinaertidsskrift , 77 : 53 – 59 .
  • Vander Stegen , G. , Jörissen , U. , Pittet , A. , Saccon , M. , Steiner , W. , Vlncenzi , M. , Wlnkler , M. , Zapp , J. and Schlatter , C. 1997 . Screening of European coffee final products for occurrence of ochratoxin A (OTA) . Food Additives and Contaminants , 14 : 211 – 216 .

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