288
Views
3
CrossRef citations to date
0
Altmetric
Commentaries

Complicating conventionalisation

&

References

  • Attwood-Charles, W., & Schor, J. B. (2016). Distinction at work: status practices in a community production environment. Unpublished Paper, Boston College.
  • Binkley, S. (2007). Getting loose: Lifestyle consumption in the 1970s. Durham, NC: Duke University Press.
  • Biro, A., & Johnston, J. (2007). Lost in the supermarket: Can shopping make the food system sustainable? Synthesis/Regeneration 42, Retrieved from http://www.greens.org/s-r/42/42-09.html
  • Carfagna, L. B., Dubois, E. A., Fitzmaurice, C., Ouimette, M. Y., Schor, J. B., Willis, M., & Laidley, T. (2014). An emerging eco-habitus: The reconfiguration of high cultural capital practices among ethical consumers. Journal of Consumer Culture, 14(2), 158–178. doi:10.1177/1469540514526227
  • Fishman, C. (2004). The Anarchist’s cookbook. Fast Company, Issue 84, July 2004. Retrieved August 2, 2007 from http://www.fastcompany.com/magazine/84/wholefoods.html
  • Fitzmaurice, C., & Gareau, B. J. (2016). Organic futures: Struggling for sustainability on the small farm. New Haven, CT: Yale University Press.
  • Fitzmaurice, C., & Schor, J. B. (in press). Homemade matters: Logics of exclusion in a failed food swap. Social Problems.
  • Frank, T. (1997). The conquest of cool: Business culture, counterculture, and the rise of hip consumerism. Chicago: University of Chicago Press.
  • Goodman, D., DuPuis, M., & Goodman, M. (2011). Alternative food networks: Knowledge, practice and politics. London: Routledge.
  • Guthman, J. (2004). Agrarian dreams: The paradox of organic farming in California. Berkeley: University of California Press.
  • Hebdige, D. (2005). Subculture: The meaning of style (2nd ed.). New York: Routledge.
  • Holt, D. B. (2002). Why do brands cause trouble? A dialectical theory of consumer culture and branding. Journal of Consumer Research, 29(1), 70–90. doi:10.1086/339922
  • Johnston, J. (2008). The citizen-consumer hybrid: Ideological tensions and the case of whole foods market. Theory and Society, 37(3), 229–270. doi:10.1007/s11186-007-9058-5
  • Johnston, J., & Baumann, S. (2007). Democracy versus distinction: A study of omnivorousness in gourmet food writing. American Journal of Sociology, 113(1), 165–204. doi:10.1086/518923
  • Kajzer Mitchell, I., Low, W., Davenport, E., & Brigham, T. (2017). Running wild in the marketplace: The articulation and negotiation of an alternative food network. Journal of Marketing Management, 33(7–8), 502–528. doi:10.1080/0267257X.2017.1329224
  • Ocejo, R. (2014). Show the animal: Constructing and communicating new elite food tastes at upscale butcher shops. Poetics, 47, 106–121. doi:10.1016/j.poetic.2014.10.006
  • Pollan, M. (2001, May 13). Behind the industrial-organic complex. The New York Times. Retrieved from http://www.nytimes.com/2001/05/13/magazine/naturally.html
  • Potter, J., & Heath, A. (2004). The rebel sell: Why the culture can’t be jammed. Canada: HarperCollins.
  • Schor, J. B., Fitzmaurice, C., Attwood-Charles, W., Carfagna, L. B., & Poteat, E. D. (2016). Paradoxes of openness and distinction in the sharing economy. Poetics, 54, 66–81. doi:10.1016/j.poetic.2015.11.001
  • Thompson, C. J., & Coskuner‐Balli, G. (2007). Countervailing market responses to corporate co‐optation and the ideological recruitment of consumption communities. Journal of Consumer Research, 34(2), 135–152. doi:10.1086/519143
  • Thompson, C. J., & Press, M. (2014). How community supported agriculture facilitates reembedding and reterritorializing practices of sustainable consumption. In J. B. Schor & C. J. Thompson (Eds.), Sustainable lifestyles and the quest for plenitude (pp. 125–147). New Haven, CT: Yale University Press.
  • Weiland, M. (1997). Commodify your dissent: Salvos from the baffler. New York: W. W. Norton & Company.
  • Wengronowitz, R. (2016). Rethinking conventionalization: The case of CSA in New England. Unpublished Paper, Boston College.
  • Willis, M. M., & Schor, J. B. (2012). Does changing a light bulb lead to changing the world? Political action and the conscious consumer. The ANNALS of the American Academy of Political and Social Science, 644(1), 160–190. doi:10.1177/0002716212454831

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.