655
Views
30
CrossRef citations to date
0
Altmetric
Eco/Toxicology

Bacterial toxicity testing and antibacterial activity of parabens

, , , &
Pages 858-868 | Received 23 Jan 2017, Accepted 23 Feb 2017, Published online: 04 Apr 2017

References

  • Aubert, N., T. Ameller, and J. J. Legrand. 2012. “Systemic Exposure to Parabens: Pharmacokinetics, Tissue Distribution, Excretion Balance and Plasma Metabolites of [14C]-Methyl-, Propyl- and Butylparaben in Rats after Oral, Topical or Subcutaneous Administration.” Food and Chemical Toxicology 50: 445–454.
  • Barr, L., G. Metaxas, C. A. J. Harbach, L. A. Savoy, and P. D. Darbre. 2012. “Measurement of Paraben Concentrations Inhuman Breast Tissue at Serial Locations Across the Breast from Axilla to Sternum.” Journal of Applied Toxicology 32: 219–232.
  • Charles, A. K., and P. D. Darbre. 2013. “Combinations of Parabens at Concentrations Measured in Human Breast Tissue Can Increase Proliferation of MCF-7 Human Breast Cancer Cells.” Journal of Applied Toxicology 33: 390–398.
  • Charnock, C., and T. Finsrud. 2007. “Combining Esters of Para-Hydroxy Benzoic Acid (parabens) to Achieve Increased Antimicrobial Activity.” Journal of Clinical Pharmacy and Therapeutics 32: 567–572.
  • Doron, S., M. Friedman, M. Falach, E. Sadovnic, and H. Zvia. 2001. “Antibacterial Effect of Parabens Against Planktonic and Biofilm Streptococcus sobrinus.” International Journal of Antimicrobial Agents 18: 575–578.
  • EN 1040. 2005. “Chemical Disinfectants and Antiseptics.” Quantitative Suspension Test for the Evaluation of Basic Bactericidal Activity of Chemical Disinfectants and Antiseptics. Test Method and Requirements (phase 1). Brussels: European Committee for Standardization.
  • Espigares, E., A. Bueno, M. Fernández-Crehuet, and M. Espigares. 2003. “Efficacy of Some Neutralizers in Suspension Tests Determining the Activity of Disinfectants.” Journal of Hospital Infection 55: 137–140.
  • Espigares, M., G. Crovetto, and R. Gálvez. 1998. “In vitro Evaluation of the Toxicity of Several Dithiocarbamates Using an Escherichia coli Growth Inhibition Bioassay and the Acetylcholinesterase Inhibition Test.” Environmental Toxicology and Water Quality 13: 165–174.
  • Espigares, M., I. Roman, J. M. González Alonso, B. de Luis, F. Yeste, and R. Gálvez. 1990. “Proposal and Application of an Ecotoxicity Biotest Based on Escherichia coli.” Journal of Applied Toxicology 10: 443–446.
  • Fernández-Crehuet, M., M. Espigares, E. Moreno, and E. Espigares. 2013. “Specificity of the Neutralizers as the Cause of Errors in Evaluating Disinfectant Efficacy: An Assessment of Triclosan.” Letters in Applied Microbiology 57: 517–525.
  • Fujino, C., Y. Watanabe, N. Uramaru, and S. Kitamura. 2014. “Transesterification of a Series of 12 Parabens by Liver and Small-Intestinal Microsomes of Rats and Humans.” Food and Chemical Toxicology 64: 361–368.
  • Fyfe, L., F. Armstrong, and J. Stewart. 1998. “Inhibition of Listeria monocytogenes and Salmonella enteritidis by Combinations of Plant Oils and Derivatives of Benzoic Acid: The Development of Synergistic Antimicrobial Combinations.” International Journal of Antimicrobial Agents 9: 195–199.
  • Harvey, P. W., and D. J. Everett. 2012. “Parabens Detection in Different Zones of the Human Breast: Consideration of Source and Implications of Findings.” Journal of Applied Toxicology 32: 305–309.
  • Hodgson, I., J. Stewart, and L. Fyfe. 1998. “Inhibition of Bacteria and Yeast by Oil of Fennel and Paraben: Development of Synergistic Antimicrobial Combinations.” Journal of Essential Oil Research 10: 293–297.
  • Hossaini, A., J. J. Larsen, and J. C. Larsen. 2000. “Lack of Oestrogenic Effects of Food Preservatives (parabens) in Uterotrophic Assays.” Food and Chemical Toxicology 38: 319–323.
  • Hu, P., X. Chen, R. J. Whitener, E. T. Boder, J. O. Jones, A. Porollo, J. Chen, and L. Zhao L. 2013. “Effects of Parabens on Adipocyte Differentiation.” Toxicological Sciences 131: 56–70.
  • Kang, S., S. Kim, J. Park, H. J. Kim, J. Lee, G. Choi, and S. Choi, et al. 2013. “Urinary Paraben Concentrations among Pregnant Women and Their Matching Newborn Infants of Korea, and the Association with Oxidative Stress Biomarkers.” Sciences of the Total Environment 461–462: 214–221.
  • Khanna, S., and P. D. Darbre. 2013. “Parabens Enable Suspension Growth of MCF-10A Immortalized, Non-transformed Human Breast Epithelial Cells.” Journal of Applied Toxicology 33: 378–382.
  • Khanna, S., P. R. Dash, and P. D. Darbre. 2014. “Exposure to Parabens at the Concentration of Maximal Proliferative Response Increases Migratory and Invasive Activity of Human Breast Cancer Cells In vitro.” Journal of Applied Toxicology 34: 1051–1059.
  • Koeppe, E. S., K. K. Ferguson, J. A. Colacino, and J. D. Meeker. 2013. “Relationship Between Urinary Triclosan and Paraben Concentrations and Serum Thyroid Measures in NHANES 2007–2008.” Sciences of the Total Environment 445–446: 299–305.
  • Ma, W. L., L. Wang, Y. Guo, L. Y. Liu, H. Qi, N. Z. Zhu, C. J. Gao, Y. F. Li, and K. Kannan. 2013. “Urinary Concentrations of Parabens in Chinese Young Adults: Implications for Human Exposure.” Archives of Environmental Contamination and Toxicology 65: 611–618.
  • Maron, D. M., and B. N. Ames. 1983. “Revised Methods for the Salmonella Mutagenicity Test.” Mutation Research 113: 173–215.
  • Mason, M. M., C. C. Cate, and J. Baker. 1971. “Toxicology and Carcinogenesis of Various Chemicals Used in the Preparations of Vaccines.” Clinical Toxicology 4: 185–204.
  • Natsch, A., C. A. Ryan, L. Foertsch, R. Emter, J. Jaworska, F. Gerberick, and P. Kern. 2013. “A Dataset on 145 Chemicals Tested in Alternative Assays for Skin Sensitization Undergoing Prevalidation.” Journal of Applied Toxicology 33: 1337–1352.
  • Neidhart, F. C., P. L. Bloch, and D. F. Smith. 1974. “Culture Medium for Enterobacteria.” Journal of Bacteriology 115: 736–747.
  • Oishi, S. 2002. “Effects of Propyl Paraben on the Male Reproductive System.” Food and Chemical Toxicology 40: 1807–1813.
  • Okubo, T., Y. Yokoyama, K. Kano, and I. Kano. 2001. “ER-dependent Estrogenic Activity of Parabens Assessed by Proliferation of Human Breast Cancer MCF-7 Cells and Expression of ERa and PR.” Food and Chemical Toxicology 39: 1225–1232.
  • Park, C. J., W. H. Nah, J. E. Lee, Y. S. Oh, and M. C. Gye. 2012. “Butyl Paraben-Induced Changes in DNA Methylation in Rat Epididymal Spermatozoa.” Andrologia 44 (1): 187–193.
  • Pérez Martín, J. M., P. Fernández Freire, L. Daimiel, J. Martínez-Botas, C. Martín Sánchez, M. A. Lasunción, A. Peropadre, and M. J. Hazen. 2014. “The Antioxidant Butylatedhydroxyanisole Potentiates the Toxic Effects of Propylparaben in Cultured Mammalian Cells.” Food and Chemical Toxicology 72: 195–203.
  • Santos Fernandes, J. P., G. Savino, A. Cortinas Gonçalves Amarante, M. Rodrigues de Sousa, G. Ramos da Silva, M. E. Cianciulli, M. F. Corrêa, and M. Ferrarini. 2013. “Study of the Structure-Activity Relationships of Parabens: A Practical Class.” Quimica Nova 36: 890–893.
  • Segovia, N., G. Crovetto, P. Lardelli, and M. Espigares. 2002. “In Vitro Toxicity of Several Dithiocarbamates and Structure-Activity Relationships.” Journal of Applied Toxicology 22: 353–357.
  • Shirai, S., Y. Suzuki, J. Yoshinaga, H. Shiraishi, and Y. Mizumoto. 2013. “Urinary Excretion of Parabens in Pregnant Japanese Women.” Reproductive Toxicology 35: 96–101.
  • Soni, M. G., G. A. Burdock, S. L. Taylor, and N. A. Greenberg. 2001. “Safety Assessment of Propylparaben: A Review of the Published Literature.” Food and Chemical Toxicology 39: 513–532.
  • Soni, M. G., I. G. Carabin, and G. A. Burdock. 2005. “Safety Assessment of Esters of p-Hydroxybenzoic Acid (parabens).” Food and Chemical Toxicology 43: 985–1015.
  • Soni, M. G., S. L. Taylor, N. A. Greenberg, and G. A. Burdock. 2002. “Evaluation of the Health Aspects of Methyl Paraben: A Review of the Published Literature.” Food and Chemical Toxicology 40: 1335–1373.
  • Tarnow, P., T. Tralau, D. Hunecke, and A. Luch. 2013. “Effects of Triclocarban on the Transcription of Estrogen, Androgen and Aryl Hydrocarbon Receptor Responsive Genes in Human Breast Cancer Cells.” Toxicology in Vitro 27: 1467–1475.
  • Watanabe, Y., H. Kojima, S. Takeuchi, N. Uramaru, S. Ohta, and S. Kitamura. 2013. “Comparative Study on Transcriptional Activity of 17 Parabens Mediated by Estrogen Receptor A and B and Androgen Receptor.” Food and Chemical Toxicology 57: 227–234.
  • Wróbel, A. M., and E. L. Gregoraszczuk. 2014. “Differential Effect of Methyl-, Butyl- and Propylparaben and 17β-Estradiol on Selected Cell Cycle and Apoptosis Gene and Protein Expression in MCF-7 Breast Cancer Cells and MCF-10A Non-Malignant Cells.” Journal of Applied Toxicology 34: 1041–1050.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.