Selenium improves physiological responses and nutrient absorption in wheat (Triticum aestivum L.) grown under salinity

References

• Ahmad, P., E. A. Allah, A. Hashem, M. Sarwat, and S. Gucel. 2016. “Exogenous Application of Selenium Mitigates Cadmium Toxicity in Brassica Juncea L.(Czern and Cross) by up-Regulating Antioxidative System and Secondary Metabolites.” Journal of Plant Growth Regulation 35 (4): 936–950. doi:10.1007/s00344-016-9592-3.
   Web of Science ®Google Scholar
• Alfthan, G., M. Eurola, P. Ekholm, E.-R. Venäläinen, T. Root, K. Korkalainen, H. Hartikainen, and A. Aro. 2015. “Effects of Nationwide Addition of Selenium to Fertilizers on Foods, and Animal and Human Health in Finland: From Deficiency to Optimal Selenium Status of the Population.” Journal of Trace Elements in Medicine and Biology 31: 142–147. doi:10.1016/j.jtemb.2014.04.009.
   PubMed Web of Science ®Google Scholar
• Banuelos, G., and D. Meek. 1990. “Accumulation of Selenium in Plants Grown on Selenium-Treated Soil.” Journal of Environment Quality 19 (4): 772–777. doi:10.2134/jeq1990.00472425001900040023x.
   Web of Science ®Google Scholar
• Bates, L., R. Waldren, and I. Teare. 1973. “Rapid Determination of Free Proline for Water-Stress Studies.” Plant and Soil 39 (1): 205–207. doi:10.1007/BF00018060.
   Web of Science ®Google Scholar
• Dere, S., T. Gunes, and R. Sivaci. 1998. “Spectrophotometric Determination of Chlorophyll-a, b and Total Carotenoid Contents of Some Algae Species Using Different Solvents.” Turkish Journal of Botany 22 (1): 13–18.
   Google Scholar
• Djanaguiraman, M., P. Prasad, and M. Seppanen. 2010. “Selenium Protects Sorghum Leaves from Oxidative Damage under High Temperature Stress by Enhancing Antioxidant Defense System.” Plant Physiology and Biochemistry 48 (12): 999–1007. doi:10.1016/j.plaphy.2010.09.009.
   PubMed Web of Science ®Google Scholar
• El Mehdawi, A. F., Y. Jiang, Z. S. Guignardi, A. Esmat, M. Pilon, E. A. Pilon-Smits, and M. Schiavon. 2018. “Influence of Sulfate Supply on Selenium Uptake Dynamics and Expression of Sulfate/Selenate Transporters in Selenium Hyperaccumulator and Nonhyperaccumulator Brassicaceae.” New Phytologist 217 (1): 194–205. doi:10.1111/nph.14838.
   PubMed Web of Science ®Google Scholar
• Guerrero, B., M. Llugany, O. Palacios, and M. Valiente. 2014. “Dual Effects of Different Selenium Species on Wheat.” Plant Physiology and Biochemistry 83: 300–307. doi:10.1016/j.plaphy.2014.08.009.
   PubMed Web of Science ®Google Scholar
• Gupta, M., and S. Gupta. 2017. “An Overview of Selenium Uptake, Metabolism, and Toxicity in Plants.” Frontiers in Plant Science 7: 1–14. doi:10.3389/fpls.2016.02074.
   Web of Science ®Google Scholar
• Hajiboland, R., N. Sadeghzadeh, and B. Sadeghzadeh. 2014. “Effect of Se Application on Photosynthesis, Osmolytes and Water Relations in Two Durum Wheat (Triticum Durum L.) Genotypes under Drought Stress.” Acta Agriculturae Slovenica 103 (2): 167–179. doi:10.14720/aas.2014.103.2.2.
   Google Scholar
• Hajiboland, R., N. Sadeghzadeh, N. Ebrahimi, B. Sadeghzadeh, and S. A. Mohammadi. 2015. “Influence of Selenium in Drought-Stressed Wheat Plants under Greenhouse and Field Conditions.” Acta Agriculturae Slovenica 105 (2): 175–191. doi:10.14720/aas.2015.105.2.01.
   Google Scholar
• Hasanuzzaman, M., M. A. Hossain, and M. Fujita. 2011. “Selenium-Induced up-Regulation of the Antioxidant Defense and Methylglyoxal Detoxification System Reduces Salinity-Induced Damage in Rapeseed Seedlings.” Biological Trace Element Research 143 (3): 1704–1721. doi:10.1007/s12011-011-8958-4.
   PubMed Web of Science ®Google Scholar
• Hawrylak-Nowak, B., S. Dresler, K. Rubinowska, R. Matraszek-Gawron, W. Woch, and M. Hasanuzzaman. 2018. “Selenium Biofortification Enhances the Growth and Alters the Physiological Response of Lamb's Lettuce Grown under High Temperature Stress.” Plant Physiology and Biochemistry 127: 446–456. doi:10.1016/j.plaphy.2018.04.018.
   PubMed Web of Science ®Google Scholar
• Huang, B., J. Xin, H. Dai, and W. Zhou. 2017. “Effects of Interaction between Cadmium (Cd) and Selenium (Se) on Grain Yield and Cd and Se Accumulation in a Hybrid Rice (Oryza sativa) System.” Journal of Agricultural and Food Chemistry 65 (43): 9537–9546. doi:10.1021/acs.jafc.7b03316.
   PubMed Web of Science ®Google Scholar
• Jiang, C., C. Zu, D. Lu, Q. Zheng, J. Shen, H. Wang, and D. Li. 2017. “Effect of Exogenous Selenium Supply on Photosynthesis, Na + Accumulation and Antioxidative Capacity of Maize (Zea mays L.) under Salinity Stress.” Scientific Reports. 7: 1–14. doi:10.1038/srep42039.
   PubMed Web of Science ®Google Scholar
• Keshavarz, P., and S. Saadat. 2016. “Assessment of Salinity Tolerance Threshold for Two Wheat Genotypes in Response to Zinc.” Archives of Agronomy and Soil Science 62 (2): 247–259. doi:10.1080/03650340.2015.1047352.
   Web of Science ®Google Scholar
• Khoshgoftar, A., H. Shariatmadari, N. Karimian, M. Kalbasi, S. Van der Zee, and D. Parker. 2004. “Salinity and Zinc Application Effects on Phytoavailability of Cadmium and Zinc.” Soil Science Society of America Journal 68 (6): 1885–1889. doi:10.2136/sssaj2004.1885.
   Web of Science ®Google Scholar
• Kong, L., M. Wang, and D. Bi. 2005. “Selenium Modulates the Activities of Antioxidant Enzymes, Osmotic Homeostasis and Promotes the Growth of Sorrel Seedlings under Salt Stress.” Plant Growth Regulation 45 (2): 155–163. doi:10.1007/s10725-005-1893-7.
   Web of Science ®Google Scholar
• Lin, X., Z. Xie, J. Zheng, Q. Liu, Q. Bei, and J. Zhu. 2015. “Effects of Biochar Application on Greenhouse Gas Emissions, Carbon Sequestration and Crop Growth in Coastal Saline Soil.” European Journal of Soil Science 66 (2): 329–338. doi:10.1111/ejss.12225.
   Web of Science ®Google Scholar
• Lindsay, W. L., and W. A. Norvell. 1978. “Development of a DTPA Soil Test for Zinc, Iron, Manganese, and Copper.” Soil Science Society of America Journal 42 (3): 421–428. doi:10.2136/sssaj1978.03615995004200030009x.
   Web of Science ®Google Scholar
• Meena, H. M., R. Sharma, D. S. Meena, S. Sepehya, and D. K. Yadav. 2017. “Biofortification: A Novel Approach for Enrichment of Cereal Grains with Zn and Fe.” International Journal of Current Microbiology and Applied Sciences 6 (4): 955–962. doi:10.20546/ijcmas.2017.604.120.
   Google Scholar
• Mikkelsen, R., A. Page, and G. Haghnia. 1988. “Effect of Salinity and Its Composition on the Accumulation of Selenium by Alfalfa.” Plant and Soil 107 (1): 63–67. doi:10.1007/BF02371545.
   Web of Science ®Google Scholar
• Molnárová, M., and A. Fargašová. 2009. “Se (IV) Phytotoxicity for Monocotyledonae Cereals (Hordeum Vulgare L., Triticum aestivum L.) and Dicotyledonae Crops (Sinapis Alba L., Brassica Napus L.).” Journal of Hazardous Materials 172 (2): 854–861. doi:10.1016/j.jhazmat.2009.07.096.
   PubMed Web of Science ®Google Scholar
• Mozafariyan, M.,. M. M. Kamelmanesh, and B. Hawrylak-Nowak. 2016. “Ameliorative Effect of Selenium on Tomato Plants Grown under Salinity Stress.” Archives of Agronomy and Soil Science 62 (10): 1368–1380. doi:10.1080/03650340.2016.1149816.
   Web of Science ®Google Scholar
• Ouzounidou, G., A. Giannakoula, I. Ilias, and P. Zamanidis. 2016. “Alleviation of Drought and Salinity Stresses on Growth, Physiology, Biochemistry and Quality of Two Cucumis Sativus L. Cultivars by Si Application.” Brazilian Journal of Botany 39 (2): 531–839. doi:10.1007/s40415-016-0274-y.
   Web of Science ®Google Scholar
• Renkema, H., A. Koopmans, L. Kersbergen, J. Kikkert, B. Hale, and E. Berkelaar. 2012. “The Effect of Transpiration on Selenium Uptake and Mobility in Durum Wheat and Spring Canola.” Plant and Soil 354 (1-2): 239–250. doi:10.1007/s11104-011-1069-3.
   Web of Science ®Google Scholar
• Simojoki, A., T. Xue, and K. Lukkari. 2003. “Allocation of Added Selenium in Lettuce and Its Impact on Roots.” Agricultural and Food Science 12 (3-4): 155–164. doi:10.23986/afsci.5754.
   Web of Science ®Google Scholar
• Soltanpour, P., and S. Workman. 1980. “Use of NH4HCO3-DTPA Soil Test to Assess Availability and Toxicity of Selenium to Alfalfa Plants.” Communications in Soil Science and Plant Analysis 11 (12): 1147–1156. doi:10.1080/00103628009367111.
   Web of Science ®Google Scholar
• Wang, Q., Y. Yu, J. Li, Y. Wan, Q. Huang, Y. Guo, and H. Li. 2017. “Effects of Different Forms of Selenium Fertilizers on Se Accumulation, Distribution, and Residual Effect in Winter Wheat–Summer Maize Rotation System.” Journal of Agricultural and Food Chemistry 65 (6): 1116–1123. doi:10.1021/acs.jafc.6b05149.
   PubMed Web of Science ®Google Scholar
• White, S., S. Wohlgemuth, C. Li, and L. Warren. 2017. “Rapid Communication: Dietary Selenium Improves Skeletal Muscle Mitochondrial Biogenesis in Young Equine Athletes.” Journal of Animal Science 95 (9): 4078–4084. doi:10.2527/jas2017.1919.
   PubMed Web of Science ®Google Scholar