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Original Articles

Residues of 2,4-diehlorophenoxyacetic acid (2,4-D) on apricots

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Pages 369-371 | Received 14 May 1976, Published online: 18 Jan 2012

References

  • Canadian Food and Drug Directorate . 1969 . Analytical methods for pesticide residues in foods , Canada : The Department of National Health and Welfare . The Queen's Printer, Ottawa.
  • Statutory Regulations . 1976 . Food and Drug Regulations 1973 Amendment No. 2. 1976/68.
  • U.S. Food and Drug Administration . 1969 . Pesticide Analytical Manual. Volumes I and II , U.S. Department of Health, Education and Welfare .
  • Wort , D. J. 1964 . “ Responses of plants to sublethal concentrations of 2,4-D, with and without added minerals ” . In The Physiology and Biochemistry of Herbicides , Edited by: Audus , L. J. 335 – 342 . New York : Academic Press . In

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