Effect of an Enterococcus faecium probiotic on specific IgA following live Salmonella Enteritidis vaccination of layer chickens

References

• Adams, C.A. (2010). The probiotic paradox: live and dead cells are biological response modifiers. Nutrition Research Reviews, 23, 37–46. doi: 10.1017/S0954422410000090
   PubMed Web of Science ®Google Scholar
• Arumugam, M., Raes, J., Pelletier, E., Le Paslier, D., Yamada, T., Mende, D.R., Fernandes, G.R., Tap, J., Bruls, T., Batto, J.-M., Bertalan, M., Borruel, N., Casellas, F., Fernandez, L., Gautier, L., Hansen, T., Hattori, M., Hayashi, T., Kleerebezem, M., Kurokawa, K., Leclerc, M., Levenez, F., Manichanh, C., Nielsen, H.B., Nielsen, T., Pons, N., Poulain, J., Qin, J., Sicheritz-Ponten, T., Tims, S., Torrents, D., Ugarte, E., Zoetendal, E.G. Wang, J., Guarner, F., Pedersen, O., de Vos, W.M., Brunak, S., Doré, J., Antolín, M., Artiguenave, F., Blottiere, H.M., Almeida, M., Brechot, C., Cara, C., Chervaux, C., Cultrone, A., Delorme, C., Denariaz, G., Dervyn, R., Foerstner, K.U., Friss, C., van de Guchte, M., Guedon, E., Haimet, F., Huber, W., van Hylckama-Vlieg, J., Jamet, A., Juste, C., Kaci, G., Knol, J., Lakhdari, O., Layec, S., Le Roux, K., Maguin, E., Mérieux, A., Melo Minardi, R., M’rini, C., Muller, J., Oozeer, R., Parkhill, J., Renault, P., Rescigno, M., Sanchez, N., Sunagawa, S., Torrejon, A., Turner, K., Vandemeulebrouck, G., Varela, E., Winogradsky, Y., Zeller, G., Weissenbach, J., Ehrlich, S.D. & Bork, P. (2011). Enterotypes of the human gut microbiome. Nature, 473, 174–180. doi: 10.1038/nature09944
   PubMed Web of Science ®Google Scholar
• Brisbin, J.T., Gong, J., Orouji, S., Esufali, J., Mallick, A.I., Parvizi, P., Shewen, P.E. & Sharif, S. (2011). Oral treatment of chickens with lactobacilli influences elicitation of immune responses. Clinical and Vaccine Immunology, 18, 1447–1455. doi: 10.1128/CVI.05100-11
   PubMed Web of Science ®Google Scholar
• Caporaso, J.G., Kuczynski, J., Stombaugh, J., Bittinger, K., Bushman, F.D., Costello, E.K., Fierer, N., Peña, A.G., Goodrich, J.K., Gordon, J.I., Huttley, G.A., Kelley, S.T., Knights, D., Koenig, J.E., Ley, R.E., Lozupone, C.A., McDonald, D., Muegge, B.D., Pirrung, M., Reeder, J., Sevinsky, J.R., Turnbaugh, P.J., Walters, W.A., Widmann, J., Yatsunenko, T., Zaneveld, J. & Knight, R. (2010). QIIME allows analysis of high-throughput community sequencing data. Nature Methods, 7, 335–336. doi: 10.1038/nmeth.f.303
   PubMed Web of Science ®Google Scholar
• Caporaso, J.G., Lauber, C.L., Walters, W.A., Berg-Lyons, D., Lozupone, C.A., Turnbaugh, P.J., Fierer, N. & Knight, R. (2011). Global patterns of 16S rRNA diversity at a depth of millions of sequences per sample. Proceedings of the National Academy of Sciences, 108, 4516–4522. doi: 10.1073/pnas.1000080107
   PubMed Web of Science ®Google Scholar
• Capozzo, A.V.E., Cuberos, L., Levine, M.M. & Pasetti, M.F. (2004). Mucosally delivered Salmonella live vector vaccines elicit potent immune responses against a foreign antigen in neonatal mice born to naive and immune mothers. Infection and Immunity, 72, 4637–4646. doi: 10.1128/IAI.72.8.4637-4646.2004
   PubMed Web of Science ®Google Scholar
• Carvajal, B.G., Methner, U., Pieper, J. & Berndt, A. (2008). Effects of Salmonella Enterica serovar Enteritidis on cellular recruitment and cytokine gene expression in caecum of vaccinated chickens. Vaccine, 26, 5423–5433. doi: 10.1016/j.vaccine.2008.07.088
   PubMed Web of Science ®Google Scholar
• Cihak, J., Hoffmann-Fezer, G., Ziegler-Heibrock, H.W., Stein, H., Kaspers, B., Chen, C.H., Cooper, M.D. & Losch, U. (1991). T cells expressing the V beta 1 T-cell receptor are required for IgA production in the chicken. Proceedings of the National Academy of Sciences, 88, 10951–10955.
   Google Scholar
• Collard, J.M., Bertrand, S., Dierick, K., Godard, C., Wildemauwe, C., Vermeersch, K., Duculot, J., Van Immerseel, F., Pasmans, F., Imberechts, H. & Quinet, C. (2008). Drastic decrease of Salmonella Enteritidis isolated from humans in Belgium in 2005, shift in phage types and influence on foodborne outbreaks. Epidemiology and Infection, 136, 771–781. doi: 10.1017/S095026880700920X
   PubMed Web of Science ®Google Scholar
• Dal Bérto, L., Beirão, B.C.B., Fernandes Filho, T., Ingberman, M., Fávaro Jr, C., Tavella, R., de Mesquita Silva, R.B. & Caron, L.F. (2015). Live and inactivated Salmonella Enteritidis vaccines: immune mechanisms in broiler breeders. World Journal of Vaccines, 5, 155–164. doi: 10.4236/wjv.2015.54018
   Google Scholar
• de Vrese, M., Rautenberg, P., Laue, C., Koopmans, M., Herremans, T. & Schrezenmeir, J. (2005). Probiotic bacteria stimulate virus–specific neutralizing antibodies following a booster polio vaccination. European Journal of Nutrition, 44, 406–413. doi: 10.1007/s00394-004-0541-8
   PubMed Web of Science ®Google Scholar
• Dórea, F.C., Cole, D.J., Hofacre, C., Zamperini, K., Mathis, D., Doyle, M.P., Lee, M.D. & Maurer, J.J. (2010). Effect of salmonella vaccination of breeder chickens on contamination of broiler chicken carcasses in integrated poultry operations. Applied and Environmental Microbiology, 76, 7820–7825. doi: 10.1128/AEM.01320-10
   PubMed Web of Science ®Google Scholar
• Jawale, C.V & Lee, J.H. (2014). An immunogenic Salmonella ghost confers protection against internal organ colonization and egg contamination. Veterinary Immunology and Immunopathology, 162, 41–50. doi: 10.1016/j.vetimm.2014.08.015
   PubMed Web of Science ®Google Scholar
• Kabir, S.M. (2009). The role of probiotics in the poultry industry. International Journal of Molecular Sciences, 10, 3531–3546. doi: 10.3390/ijms10083531
   PubMed Web of Science ®Google Scholar
• Kuritza, L.N., Lourenço, M.C., Miglino, L., Pickler, L., Kraieski, A.L. & Santin, E. (2013). Effects of Enterococcus faecium on diet in the dynamics of CD4+ and CD8+ cell infiltration in the intestinal mucosa of broilers challenged with Salmonella Minnesota. International Journal of Poultry Science, 12, 523–528. doi: 10.3923/ijps.2013.523.528
   Google Scholar
• Lahtinen, S.J. (2012). Probiotic viability – does it matter? Microbial Ecology in Health and Disease, 23, 18567. doi: 10.3402/mehd.v23i0.18567
   PubMedGoogle Scholar
• Lauková, A., Kandričáková, A. & Ščerbová, J. (2015). Use of bacteriocin-producing, probiotic strain Enterococcus faecium AL41 to control intestinal microbiota in farm ostriches. Letters in Applied Microbiology, 60, 531–535. doi: 10.1111/lam.12409
   PubMed Web of Science ®Google Scholar
• Liu, W., Yang, Y., Chung, N. & Kwang, J. (2001). Induction of humoral immune response and protective immunity in chickens against Salmonella Enteritidis after a single dose of killed bacterium-loaded microspheres. Avian Diseases, 45, 797–806. doi: 10.2307/1592859
   PubMed Web of Science ®Google Scholar
• Macpherson, A.J., Geuking, M.B., Slack, E., Hapfelmeier, S. & McCoy, K.D. (2012). The habitat, double life, citizenship, and forgetfulness of IgA. Immunological Reviews, 245, 132–146. doi: 10.1111/j.1600-065X.2011.01072.x
   PubMed Web of Science ®Google Scholar
• Mirpuri, J., Raetz, M., Sturge, C.R., Wilhelm, C.L., Benson, A., Savani, R.C., Hooper, L.V & Yarovinsky, F. (2014). Proteobacteria-specific IgA regulates maturation of the intestinal microbiota. Gut Microbes, 5, 28–39. doi: 10.4161/gmic.26489
   PubMed Web of Science ®Google Scholar
• Naseem, S., Rahman, S.U., Shafee, M., Sheikh, A.A. & Khan, A. (2012). Immunomodulatory and growth-promoting effect of a probiotic supplemented in the feed of broiler chicks vaccinated against infectious bursal disease. Revista Brasileira de Ciência Avícola, 14, 109–113. doi: 10.1590/S1516-635X2012000200004
   Google Scholar
• Nguyen, Q.N., Himes, J.E., Martinez, D.R., Permar, S.R. & Hogan, D.A. (2016). The impact of the gut microbiota on humoral immunity to pathogens and vaccination in early infancy. PLoS Pathogens, 12, e1005997. doi: 10.1371/journal.ppat.1005997
   PubMed Web of Science ®Google Scholar
• Oakley, B.B., Lillehoj, H.S., Kogut, M.H., Kim, W.K., Maurer, J.J., Pedroso, A., Lee, M.D., Collett, S.R., Johnson, T.J. & Cox, N.A. (2014). The chicken gastrointestinal microbiome. FEMS Microbiology Letters, 360, 100–112. doi: 10.1111/1574-6968.12608
   PubMed Web of Science ®Google Scholar
• Phillips, I., Casewell, M., Cox, T., De Groot, B., Friis, C., Jones, R., Nightingale, C., Preston, R. & Waddell, J. (2004). Does the use of antibiotics in food animals pose a risk to human health? A critical review of published data. Journal of Antimicrobial Chemotherapy, 53, 28–52. doi: 10.1093/jac/dkg483
   PubMed Web of Science ®Google Scholar
• Praharaj, I., John, S.M., Bandyopadhyay, R. & Kang, G. (2015). Probiotics, antibiotics and the immune responses to vaccines. Philosophical Transactions of the Royal Society B: Biological Sciences, 370, 20140144. doi: 10.1098/rstb.2014.0144
   PubMed Web of Science ®Google Scholar
• Rostagno, H.S., Albino, L.F.T., Donzele, J.L., Gomes, P.C., de Oliveira, R.F., Lopes, D.C., Ferreira, A.S. & de Toledo Barreto, S.L. (2005). Tabelas brasileiras para aves e suínos: composição de alimentos e exigências nutricionais. H.S. Rostagno (Ed.), 2nd ed. Viçosa: UFV.
   Google Scholar
• Salk, H.M., Simon, W.L., Lambert, N.D., Kennedy, R.B., Grill, D.E., Kabat, B.F., Poland, G.A. & Huber, V.C. (2016). Taxa of the nasal microbiome are associated with influenza-specific IgA response to live attenuated influenza vaccine. PloS One, 11, e0162803. doi: 10.1371/journal.pone.0162803
   PubMed Web of Science ®Google Scholar
• Santos, F.B.O., Li, X., Payne, J.B. & Sheldon, B.W. (2005). Estimation of most probable number Salmonella populations on commercial North Carolina turkey farms. The Journal of Applied Poultry Research, 14, 700–708. doi: 10.1093/japr/14.4.700
   Web of Science ®Google Scholar
• Stanley, D., Hughes, R.J. & Moore, R.J. (2014). Microbiota of the chicken gastrointestinal tract: influence on health, productivity and disease. Applied Microbiology and Biotechnology, 98, 4301–4310. doi: 10.1007/s00253-014-5646-2
   PubMed Web of Science ®Google Scholar
• Tran, T.Q.L., Quessy, S., Letellier, A., Desrosiers, A. & Boulianne, M. (2010). Immune response following vaccination against Salmonella Enteritidis using 2 commercial bacterins in laying hens. Canadian Journal of Veterinary Research, 74, 185–192.
   PubMed Web of Science ®Google Scholar
• Valdez, Y., Brown, E.M. & Finlay, B.B. (2014). Influence of the microbiota on vaccine effectiveness. Trends in Immunology, 35, 526–537. doi: 10.1016/j.it.2014.07.003
   PubMed Web of Science ®Google Scholar
• Vintini, E., Villena, J., Alvarez, S. & Medina, M. (2010). Administration of a probiotic associated with nasal vaccination with inactivated Lactococcus lactis-PppA induces effective protection against pneumoccocal infection in young mice. Clinical & Experimental Immunology, 159, 351–362. doi: 10.1111/j.1365-2249.2009.04056.x
   PubMed Web of Science ®Google Scholar
• Yilmaz, P., Parfrey, L.W., Yarza, P., Gerken, J., Pruesse, E., Quast, C., Schweer, T., Peplies, J., Ludwig, W. & Glöckner, F.O. (2013). The SILVA and “all-species living tree project (LTP)” taxonomic frameworks. Nucleic Acids Research, 42, D643–D648.
   Web of Science ®Google Scholar
• Zhang, W., Azevedo, M.S.P., Wen, K., Gonzalez, A., Saif, L.J., Li, G., Yousef, A.E. & Yuan, L. (2008). Probiotic Lactobacillus acidophilus enhances the immunogenicity of an oral rotavirus vaccine in gnotobiotic pigs. Vaccine, 26, 3655–3661. doi: 10.1016/j.vaccine.2008.04.070
   PubMed Web of Science ®Google Scholar